1471 salooq traditional arab Recipes
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pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and ... and9 Morepork shoulder or 3 1/2 lbs pork butt, trimmed of fat and cut up, water, onion, quartered, garlic cloves, minced, salt, red chili sauce (see (to be used with traditional tamales) for ), shortening, masa harina, baking powder, dried corn husks (about 8 inches long)6 hour , 10 ingredients
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orange pekoe tea bags (i use tetley tea bags), water and14 Moreorange pekoe tea bags (i use tetley tea bags), water, heavy cream (or half-and half), white sugar (to taste), cardamom pods, crushed slightly, olive oil (a good quality please!), halloumi cheese (haloom, arabic, hellim -turkish), all-purpose flour (to be gluten free i use white rice flour or a mix with tapioca starch in 1/2 the amount), lemon, cut in half, pita bread (1 bag, do not use if gluten free), rice crackers (optional, for the gluten free), butter, sliced, cream cheese (not sliced!!! called puck, buck in arabic, danish , no substitute) or yogurt cheese balls in oil or goat feta cheese, sliced, assorted gourmet olive, hummus (homemade or store bought , ours tends to be the later), assortment fresh fruit, cut up into chunks (lovely sprinkled with orange blossom water & sugar if needed)15 min, 16 ingredients
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eggs, salt, chunks white cheese and12 Moreeggs, salt, chunks white cheese, olives (i love the sweet black spanish but in jordan we had ones from our garden), spice mix (we buy it but a recipe for it is here #65710), tomatoes, cucumbers, labneh (we buy it but a recipe for it is here #77269 - the garlic is optional), olive oil, mortadella (optional), arabic bread (lebanese), water, tea bags (i like lipton ), dried sage (approx .) or 1/4 cup dried mint (approx.), sugar15 min, 15 ingredients
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sliced and halved cucumber, tomatoes (chopped ) and11 Moresliced and halved cucumber, tomatoes (chopped ), toasted arabic bread (broken into approximately 1 inch pieces), crushed garlic clove, onions (wedged), fresh parsley leaves, head romaine lettuce (cut into bite-size pieces), fresh mint leaves, sumac, fresh squeezed lemon, tb red viniguer, olive oil, salt13 ingredients
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vegetable oil for frying, pita breads , torn into pieces and11 Morevegetable oil for frying, pita breads , torn into pieces, english cucumber, finely diced, halved grape tomatoes, red onion, finely diced, chopped italian parsley, chopped fresh mint, extra-virgin olive oil , or to taste, fresh lemon juice , or to taste, garlic, crushed (or more to taste), kosher salt and freshly ground black pepper to taste, ground sumac, crumbled sheep-milk feta cheese , or to taste30 min, 13 ingredients
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Al Salooq - Traditional Arab Cardamom Pastries (Deep Fried)plain flour, baking powder, ground cardamom and4 Moreplain flour, baking powder, ground cardamom, ghee (or melted butter or sunflower oil), skim milk (boiled , then cooled), sunflower oil , for deep frying, sugar , for dusting50 min, 7 ingredients
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Arab Spice Mix Chickenchicken breast halves, cubed 1/2 inch cubes and10 Morechicken breast halves, cubed 1/2 inch cubes, arab mixed spice , arab spice mix, coconut oil , virgin, salt , to taste, pomegranate syrup, maple syrup, water, hot, smooth cashew butter, almond butter, peanut butter, raisins20 min, 11 ingredients
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Traditional Gefilte Fishfresh minced carp (not frozen). remember: this is the tra... and14 Morefresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water1 hour 30 min, 15 ingredients
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Charlie Brown's Traditional Party Mixmargarine or 2 tbsp butter and4 Moremargarine or 2 tbsp butter, seasoning, packet (traditional chex brand party mix seasoning packet), your favorite chex brand cereals (corn, rice, and or or wheat), peanuts, prezel stick35 min, 5 ingredients
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