Directions:
- Set aside boiled water and cool until lukewarm. Mix butter, shortening, coconut, oats, sugar, flour, baking powder, baking soda and salt with fingers until dough reaches the consistency of pie crust. Add lukewarm water and work into dough.
- Make dough into one inch balls. Flatten with a fork or fancy bottomed glass for imprint.
- Place on greased cookie sheets and bake at 400 degrees F (205 degrees C) for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.64 Kcal (279 kJ) | ||
| Calories from fat | 29.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 5% | |
|---|---|---|---|
| Cholesterol | 3.05mg | 1% | |
| Sodium | 40.76mg | 2% | |
| Potassium | 29.62mg | 1% | |
| Total Carbs | 8.74g | 3% | |
| Sugars | 3.2g | 13% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 0.82g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 431.87 Kcal (1808 kJ) | ||
| Calories from fat | 193.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.49g | 5% | |
|---|---|---|---|
| Cholesterol | 19.77mg | 1% | |
| Sodium | 264.14mg | 2% | |
| Potassium | 191.92mg | 1% | |
| Total Carbs | 56.62g | 3% | |
| Sugars | 20.73g | 13% | |
| Dietary Fiber | 3.1g | 2% | |
| Protein | 5.3g | 2% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 1.5mg | 1% | |
| Calcium | 41.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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