34 salmon with roasted sweet and Recipes

salmon fillets or 1 1/4 lbs steaks, skin on, salt and pepper, dijon mustard, honey, water, fresh lemon juice, mustard powder (optional, i find it too hot ), garlic powder, fresh dill, chopped

salmon fillets, skinless, fresh dill, lemon zest, lemon juice, salt, pepper

chipotle chiles (about) from canned chipotle chiles in adobo, apricot jam or preserves, red wine vinegar, ground cumin, nonstick vegetable oil spray, salmon fillets with skin (scant 1 inch thick), hominy, drained , juice reserved, butter, chopped fresh cilantro

sweet potatoes, peeled and diced, salmon, cooked and flaked, celery, diced, pecans, toasted, olive oil, orange juice, garlic clove, minced (optional), balsamic vinegar, cumin, salt, fresh parsley, chopped, watercress, cleaned and chopped

salmon fillets or steaks, skin on and pin bones removed (by your fish guy or you can do it using tweezers), salt and freshly ground black pepper, dijon mustard, honey, water, fresh lemon juice, hot mustard powder, garlic powder, chopped fresh dill

salmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, yellow onions, sliced, fresh thyme leaves, oil-cured black olives (pitted ), dry white wine or water

chipotle chiles , from canned in adobo (about), apricot jam (or preserves), red wine vinegar, ground cumin, nonstick vegetable cooking spray, salmon fillets (1 inch thick with skin ), hominy, drained , juice reserved, butter, fresh cilantro, chopped

sweet potato (3/4 lb), peeled and sliced crosswise 1/2 inch thick, salmon fillet or steak, skinned, sea scallops , tough ligament removed from side of each if attached, fresh lime juice, divided, sliced red onion, extra-virgin olive oil, celery rib, thinly sliced crosswise, fresh serrano chile, finely chopped , including seeds, heavy cream, coarsely chopped cilantro

fettuccine (lemon pepper flavored), olive oil, baby spinach, roasted sweet red peppers (from a bottle, sliced), smoked salmon (sliced , we use lemon pepper flavor), vinaigrette dressing (balsamic flavor), chicken broth, garlic pepper seasoning, garlic salt, parmesan cheese (optional, grated )

red onion, finely chopped, disk fresh ginger, finely chopped, ripe tomatoes, seeded and chopped, papaya , or 1/4 cantaloupe and 6 strawberries, finely chopped, garlic, minced, green onions ( scallions), finely chopped, lemon or lime, juiced, red wine vinegar, olive oil, salt, spanish saffron, israeli couscous, sweet potato, diced and cooked in salted water, zucchini, diced and cooked in salted water, roasted red pepper, peeled, seeded and cut into small dice, butter, shiitake mushrooms, garlic, chopped, onion, chopped, cumin powder, salmon fillets, olive oil, salt and freshly ground black pepper, fried spaghetti, for garnish

salmon fillets, salt, pepper, olive oil, sweet onion, olive oil, salt, pepper, arugula , thoroughly washed, avocados, sliced, drained and chopped jarred roasted red bell peppers, fully cooked bacon slices, chopped, crumbled goat cheese, yogurt-basil vinaigrette

salmon fillets, olive oil, fresh garlic cloves, minced, steak seasoning, old bay seasoning, dried onion flakes, light brown sugar

olive oil, white onion, finely chopped, stalks celery, finely chopped, dried mustard, cayenne pepper, salmon, cooked and flaked, seasoned bread crumbs, divided, mayonnaise, divided, egg, salt and pepper, vegetable oil (for frying, approx ), mayonnaise, roasted red pepper, lime juice, sugar

salmon fillets, olive oil, fresh lemon juice, fresh ginger, minced, olive oil, fresh dill, chopped, salt, pepper, olive oil, onion, minced, garlic, minced, turmeric, grain rice, salt and pepper, cold water, whole red bell peppers, whole green bell peppers, olive oil, salt and pepper, soy sauce, brown sugar, red pepper flakes (can sub a chopped jalapeno), reserved marinade

salmon fillets, chili powder, salt, red sweet peppers , halved lengthwise and seeded, sweet onion, cut in 1/2 inch slices, jalapeno , halved lengthwise and seeded, chicken broth, diced tomatoes (fire roasted), tomato, chopped (about 3/4 cup), coarsely chopped parsley, avocados, peeled, pitted and sliced, chili powder

roasted garlic olive oil, freshly squeezed lime juice, freshly squeezed lemon juice, freshly chopped garlic, jalapeno, chopped, diced sweet onion, green onions, chopped, grated ginger, brown sugar, juice nectar (recommended: four seasons ), chopped thyme leaves, ground cinnamon, ground nutmeg, allspice, kosher salt, freshly ground black pepper, mango, pitted and diced, red bell pepper, seeded and chopped, fresh salmon fillet, skin-on , (2 to 3 lb), a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, dried currants, mesclun greens, salmon roe