45237 sage bacon artichokes Recipes
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all-purpose flour, chicken bouillon powder, rubbed sage and25 Moreall-purpose flour, chicken bouillon powder, rubbed sage, onion powder, turmeric powder, canola oil, milk, hickory bacon fat, apple cider vinegar, brown sugar, olive oil, whole garlic cloves, coarsely chopped onion, premium drained artichoke hearts (in water), dry white wine, fresh minced parsley, snipped fresh dill, kosher salt, cream or 1 3/4 cups half-and-half, shredded swiss cheese, eggs, melted butter, sugar, nutmeg, fresh ground white pepper, crumbled feta cheese (optional but recommended ), crumbled feta cheese (recommended ), snipped fresh chives or green onion tops or chervil30 min, 28 ingredients
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Fettuccine With Sage Butter, Bacon and Artichokesunsalted butter, very coarsely chopped fresh sage leaf and6 Moreunsalted butter, very coarsely chopped fresh sage leaf, cooked bacon, cut in thin strips, drained jarred artichoke hearts, cut in large cubes (18 1/2 oz), dried fettuccine, freshly grated parmesan cheese, salt, fresh ground black pepper35 min, 8 ingredients
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Sage, Bacon, and Cheddar Biscuitsall-purpose flour, baking powder, sugar, baking soda, salt and5 Moreall-purpose flour, baking powder, sugar, baking soda, salt, chopped fresh sage leaves, cold, unsalted butter , cut into pieces, bacon slices, cooked crisp and chopped, grated cheddar, well-shaken buttermilk10 ingredients
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Sage, Bacon and Cheddar Sconesall-purpose flour, baking powder, baking soda, sugar, salt and7 Moreall-purpose flour, baking powder, baking soda, sugar, salt, chopped fresh sage leaves, unsalted cold butter , cut into pieces, chopped or crumbled crisply cooked bacon, grated cheddar cheese, old or sharp, eggs, slightly beaten, buttermilk , well shaken, cream or evaporated milk, to brush tops42 min, 12 ingredients
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Lamb and Artichoke Spring Stewolive oil, garlic, minced or pressed and14 Moreolive oil, garlic, minced or pressed, onion (about 1/2 lb.), peeled and chopped, carrot (about 1/4 lb.), peeled and thinly sliced, stalks celery (about 6 oz. total), rinsed and thinly sliced, fat-trimmed, boned lamb shoulder, cut into 1-inch chunks, fat-skimmed chicken broth, diced tomatoes, dry red wine, fennel seed, dried rubbed sage, baby artichokes (1 1/2 in. wide ) or 1 package (8 oz.) frozen artichoke hearts, thawed, vinegar, skinned potatoes (about 1 1/2 in. wide), scrubbed and cut into quarters, chopped parsley, salt and pepper16 ingredients
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Bacon and Sage Panfried Troutbacon and5 Morebacon, minced fresh sage leaves or 1 tbsp dried, crumbled , plus fresh sage springs for garnish, trout (about 10 oz each), cleaned and boned, leaving the head and tail intact, yellow cornmeal for coating the trout, olive oil, lemon wedges for garnish6 ingredients
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Artichoke/Bacon Spreadartichoke hearts, drain,chop, bacon , crisp fry & crumble and7 Moreartichoke hearts, drain,chop, bacon , crisp fry & crumble, minced onion, fresh lemon juice, mayonnaise, sour cream, cayenne pepper, salt & pepper, worcestershire sauce5 min, 9 ingredients
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Bacon Wrapped Artichokes With Dijon Cream Sauceartichoke hearts, drained, center cut bacon, dijon mustard and1 Moreartichoke hearts, drained, center cut bacon, dijon mustard, half-and-half cream or 1/4 cup heavy cream45 min, 4 ingredients
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Artichoke with Mama's Cornbread Dressing (Curtis Aikens2)artichokes , parboiled for 15 minutes, choke removed and10 Moreartichokes , parboiled for 15 minutes, choke removed, crumbled cornbread, toasted bread, cut into 1-inch cubes, saltine crackers, vegetable stock, celery stalks, diced, onion, diced, eggs, butter, dried sage, salt and pepper40 min, 11 ingredients
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Fat Spaghetti with Bacon & Artichokes - Everyday w Rachel Raysalt and pepper, fat spaghetti such as bucatini, evoo and8 Moresalt and pepper, fat spaghetti such as bucatini, evoo, pancetta or center cut bacon, onion, chopped, garlic, thinly sliced, dry white wine, chicken stock, thawed, frozen artichoke hearts or 1 can hearts drained and chopped, freshly grated pecorino/romano, chopped parsley11 ingredients
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Spaghetti with Bacon & Artichokesolive oil, spaghetti, bacon, white or yellow onions and6 Moreolive oil, spaghetti, bacon, white or yellow onions, garlic powder, white wine, chicken broth, artichoke hearts chopped, romano cheese grated, cilantro fresh10 ingredients
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Bacon Sage Polentabacon, chopped into 1/2-inch pieces, chopped fresh sage and5 Morebacon, chopped into 1/2-inch pieces, chopped fresh sage, frozen corn kernels, thawed, water , plus extra as needed, traditional polenta or 1 cup quick cook polenta, freshly grated parmesan cheese, slat and fresh ground pepper, to taste30 min, 7 ingredients
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