3020 rosemary oil chicken Recipes

chicken breast,boneless and skinless, olive oil, chicken broth, lime juice, fresh rosemary,minced, salt, pepper

carrots or celery ribs, chicken leg quarters, chopped fresh rosemary, pimenton (sweet smoked spanish paprika), kosher salt, divided, freshly ground pepper, divided, garlic cloves, sliced, olive oil, chicken broth, fingerling yukon gold potatoes, halved, olive oil, garnish: fresh rosemary

chicken legs, chicken thighs, low-fat buttermilk, coarse salt and pepper, all-purpose flour, sweet paprika, chopped fresh rosemary leaf , plus 4 sprigs, vegetable oil , such as safflower

chicken thighs (leave skin on ), vegetable oil or 2 -3 tbsp olive oil, lemons , juice of, divided use, butter or 2 tbsp margarine, rosemary

chicken breast halves with skin and bones, minced fresh rosemary, garlic cloves, peeled, olive oil, canned low-salt chicken broth, dry white wine

oil for rack, butter, softened, garlic cloves, coarsely chopped (i love garlic and often use more), chopped fresh rosemary, whole chicken (3.5 to 4 lb), rinsed and patted dry, giblets removed, lemon, halved, salt and pepper

chicken breasts, cut into 1cm cubes, new potato , sliced into circles about 5mm thick, spring onions, sliced, bell pepper, sliced, low-fat milk, tomatoes, thinly sliced, cornflour, olive oil, chicken stock cubes, honey, coarse grain mustard, garlic clove, crushed, rosemary, thyme, black pepper

chicken breasts, bacon, cheese slices (provolone, swiss, american, whatever you fancy...), egg, milk, saltine crackers, crushed or 1 cup breadcrumbs, rosemary, oil, pasta (i used rotelle style), frozen peas, thawed, alfredo sauce

boneless skinless chicken breast halves (5 oz each), canola oil, white wine or chicken broth, lime juice, minced fresh rosemary or 2 tsp dried rosemary, crushed, salt, pepper

boneless, skinless chicken-breast halves, olive oil, garlic cloves, peeled and cut in half lengthwise, kosher salt, freshly ground black pepper, sherry vinegar, low-sodium chicken broth, fresh rosemary leaves or 1 tsp dried rosemary, unsalted butter

vegetable oil, boneless skinless chicken breasts, orange juice (fresh squeezed if you can get it), dijon mustard, dried rosemary, crushed, salt and pepper

roasting chickens, lemons, fresh rosemary, olive oil, salt and pepper, red potatoes, frozen green beans, thawed and drained

boneless skinless chicken breast halves, vegetable oil, lemon juice, rosemary, oregano, pepper

table salt, garlic cloves, unpeeled, fresh rosemary, whole chicken, fresh rosemary, minced, garlic cloves, minced, table salt, ground black pepper, extra virgin olive oil, plus more, extra virgin olive oil , for brushing chicken, garlic cloves, extra virgin olive oil, low sodium chicken broth, water, semi-dry or dry white wine, fresh rosemary, salt and pepper

rosemary sprigs, fresh thyme sprigs, skinless chicken breast halves, on the bone (3/4 lb), crushed red pepper flakes, salt & freshly ground black pepper, olive oil, chicken stock or 1/2 cup low sodium chicken broth, flour, mixed with, water

oil, chicken livers, flat leaf spinach, cleaned, soft gorgonzola cheese, olive oil, sherry vinegar, salt and pepper, to taste, instant polenta, water, rosemary, flour for dusting, oil

reduced-sodium chicken broth, divided, garlic cloves, minced, chopped fresh rosemary or 1 tsp dried rosemary, crushed, canola oil, reduced-sodium soy sauce, sugar, pepper, boneless skinless chicken breast halves, uncooked long grain rice, water, asparagus spears, blanched and cut into pieces, grated lemon peel, lemon-pepper seasoning

potatoes, sliced in 3/8-inch rounds, onions, peeled and sliced in 3/8-inch rounds, fresh rosemary, salt and pepper, chicken, minced garlic, olive oil, chopped fresh rosemary, chicken stock, paprika