40496 roasted poached figs Recipes
-
-
-
Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater)
dry red wine, sugar , or to taste, cinnamon stick and3 Moredry red wine, sugar , or to taste, cinnamon stick, whole fresh figs, quartered, vanilla gelato as an accompaniment, mint sprigs for garnish if desired15 min, 7 ingredients -
Poached Figs with Mascarpone
dried figs (the middle eastern kind that are often packag... and7 Moredried figs (the middle eastern kind that are often packaged in the form of a ring), hearty red wine, cognac (optional), brown sugar, lemons, 1 peeled , 1 zested, cinnamon sticks, mascarpone cheese, icing sugar , for presentation35 min, 8 ingredients -
Poached Figs in Wine
dried figs, halved (about 1 lb) and9 Moredried figs, halved (about 1 lb), port or other sweet red wine, dry red wine, brown sugar, grated orange rind, whole star anise, cinnamon stick, whipping cream, almonds, toasted10 ingredients -
Roasted Chestnut, Fig and Cornbread Stuffing
cornbread, eggs, cream and3 Morecornbread, eggs, cream, figs rehydrated in 1/2 cup apple cider, thyme, roasted and shelled chestnut chopped in large pieces6 ingredients -
Roasted Fresh Figs with Gorgonzola (Emeril Lagasse)
ripe figs, extra-virgin olive oil, gorgonzola and2 Moreripe figs, extra-virgin olive oil, gorgonzola, good-quality honey, chopped fresh rosemary leaves20 min, 5 ingredients -
Roasted Onions, Figs, and Smoked Sausage
dried figs, quartered, apricot nectar, honey and5 Moredried figs, quartered, apricot nectar, honey, balsamic vinegar, chopped fresh rosemary, kielbasa or other smoked sausage, cut into 1/2, coarsely chopped onion, sweet potatoes, peeled and cut into 18 ingredients -
Red-Wine-Poached Figs with Vanilla Ice Cream
dry red wine, honey, sugar, cinnamon stick and2 Moredry red wine, honey, sugar, cinnamon stick, dried calimyrna figs (about 1/4 lb), halved lengthwise, vanilla ice cream7 ingredients -
Honey-and-Thyme-Poached Figs
sauternes or other dessert wine, apple juice and6 Moresauternes or other dessert wine, apple juice, honey , or to taste, fresh thyme leaves, vanilla, dried calimyrna figs, stemmed, halves,and each half cut into 5 thin strips, mascarpone , creme fraiche or sour cream as an accompaniment, julienne strips of lemon zest8 ingredients -
Merlot-Poached Figs With Vanilla Frozen Yogurt
merlot, honey, pure vanilla extract and4 Moremerlot, honey, pure vanilla extract, dried black figs , halved lengthwise, dried cherries, cinnamon stick, non-fat vanilla frozen yogurt2 hour 20 min, 7 ingredients -
Baklava Ice-cream with Honey poached Figs
good quality vanilla ice cream, walnuts, almonds and7 Moregood quality vanilla ice cream, walnuts, almonds, pistachios, cinnamon, caster sugar, water, honey, cinnamon, dried figs24 hour 30 min, 10 ingredients -
Cabernet Sauvignon Poached Figs
dried black figs, split in half, butter, brown sugar and2 Moredried black figs, split in half, butter, brown sugar, cabernet sauvignon wine, water , as needed2 hour 10 min, 6 ingredients -
Marsala-Poached Figs over Ricotta
quartered dried fig, marsala or 1/4 cup port wine, honey and4 Morequartered dried fig, marsala or 1/4 cup port wine, honey, part-skim ricotta cheese, sugar, vanilla extract, toasted slivered almonds15 min, 7 ingredients -
Summer Poached Figs With Ginger
fresh figs, firm ripe, stems on, granulated sugar and4 Morefresh figs, firm ripe, stems on, granulated sugar, brown sugar, water, fresh ginger , julienned, hazelnut-flavored liqueur (frangelica) (optional)1 hour 10 min, 6 ingredients -
Wine-Poached Figs (Food Network Kitchens)
dried mission figs, red wine, sugar and3 Moredried mission figs, red wine, sugar, kosher salt and freshly ground pepper, fresh thyme, cheese and sliced bread, for serving15 min, 6 ingredients
Related searches:
- roasted chicken with polenta and balsamic poached figs
- poached figs over ricotta
- poached figs with honey
- poached figs with honey cream
- roast with figs cheese and
- roasted with figs and sweet
- roast with figs and walnut
- roast with figs and herbs
- roasted onions figs and smoked sausage
- roasted brussel sprouts
- roasted cauliflower
- pot roast
- poached eggs
- fig and olive
- roasted asparagus
- roast chicken
- roasted vegetables
- slow cooker pot roast