59 roasted carrots brussel sprouts Recipes

  • Roasted Potatoes Carrots And Brussels Sprouts
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, carrots , cut into 1 1/2-inch thick circles, brussels sprouts, halved, red potatoes , cut into 1 1/2-inch thick slices, sweet potatoes , cut into 1 1/2-inch thick slices, dried oregano, dried rosemary, dried thyme, dried basil, salt, freshly ground black pepper
    40 min, 11 ingredients
  • Roasted Potatoes, Carrots, Parsnips and Brussels Sprouts
    extra virgin olive oil and
    11 More
    extra virgin olive oil, carrots , cut into 1-1/2-inch thick circles, brussels sprouts, halved, red bliss potatoes , cut into 1-1/2-inch thick slices, parsnips , cut into 1-1/2-inch thick slices, sweet potato , cut into 1-1/2-inch thick slices, dried oregano, dried rosemary, dried thyme, dried basil, sea salt, black pepper
    1 hour , 12 ingredients
  • Roasted Brussels Sprouts With Crispy Capers and Carrots
    brussels sprouts, trimmed and halved and
    8 More
    brussels sprouts, trimmed and halved, diagonally cut carrots, extra-virgin olive oil, divided, butter, well-drained capers, chopped fresh flat-leaf parsley, salt, freshly ground black pepper
    9 ingredients
  • Thyme and Garlic Roasted Potatoes, Brussels Sprouts and Carrots
    potatoes, cut into 3cm chunks, brussels sprouts, trimmed and
    4 More
    potatoes, cut into 3cm chunks, brussels sprouts, trimmed, carrots, peeled cut into 3cm chunks, olive oil (or less ), fresh thyme leaves, garlic cloves, crushed
    45 min, 6 ingredients
  • Roasted Carrots and Brussels Sprouts
    baby carrots, whole ,par cooked and
    3 More
    baby carrots, whole ,par cooked, brussels sprout, trimmed and par cooked, olive oil, salt and pepper
    45 min, 4 ingredients
  • Brussels Sprouts Medley
    fresh brussels sprouts, water, chicken bouillon cubes and
    7 More
    fresh brussels sprouts, water, chicken bouillon cubes, carrots, thinly sliced, celery, sliced, butter or 1/3 cup margarine, cashews , dry roasted, salt, dried thyme, pepper
    40 min, 10 ingredients
  • Orange Roasted Chicken and Vegetable Avalanche
    roasting chickens, garlic cloves, peeled and
    13 More
    roasting chickens, garlic cloves, peeled, celery rib, cut in thirds, rosemary , 4 inch, oranges, butter, melted, fennel bulb, stems attached, potatoes , 1 lb, sweet potato , 8 oz, carrots, brussels sprouts, white pearl onions, peeled, chicken stock, salt, pepper
    31 min, 15 ingredients
  • Roast Chicken & Vegetables
    whole chicken, green zucchini , 1/2-inch slices and
    12 More
    whole chicken, green zucchini , 1/2-inch slices, yellow squash , 1/2-inch slices, baby carrots, brussels sprouts , sliced lengthwise and stems removed, red onions, sliced in large chunks, butter, divided, dried rosemary, garlic powder, onion powder, paprika, cayenne, low sodium chicken broth, salt & pepper, to taste
    2 hour 10 min, 14 ingredients
  • Cream of Brussels Sprout Roasted Garlic Soup
    butter, olive oil, onion, diced, grated carrot and
    12 More
    butter, olive oil, onion, diced, grated carrot, roasted garlic cloves, mashed and rough chopped, divided, brussels sprouts, washed stem end trimmed and quartered or 3 cups spinach or 3 cups broccoli, black pepper, nutmeg, dried parsley, chicken broth or 6 cups vegetable broth, hot pepper sauce, salt, cream or 1 cup milk, fresh parsley, butter, lots of fresh grated black pepper
    50 min, 16 ingredients
  • Cider Roasted Brussels Sprouts And Carrots
    apple cider, dijon mustard, minced shallots, olive oil and
    5 More
    apple cider, dijon mustard, minced shallots, olive oil, salt & pepper, thyme, brussels sprouts, halved, sliced carrots, chopped walnuts (toasted , if desired)
    35 min, 9 ingredients
  • Jewel Roasted Vegetables
    beets, olive oil, carrots, brussels sprouts and
    6 More
    beets, olive oil, carrots, brussels sprouts, garlic cloves, left unpeeled, salt, plus more, salt , to taste, fresh ground black pepper, plus more, fresh ground black pepper , to taste, chopped fresh thyme
    16 min, 10 ingredients
  • Roasted Salmon With Root Vegetables
    carrots, peeled and chopped, parsnips, peeled and chopped and
    8 More
    carrots, peeled and chopped, parsnips, peeled and chopped, brussels sprouts, halved, olive oil, divided, kosher salt, divided, fresh ground pepper, divided, beets, peeled and chopped, salmon steaks, lemon juice
    1 hour 5 min, 10 ingredients
  • Roasted Brussels Sprouts and Carrots Roasted Brussels Sprouts and Carrots
    fresh brussels sprouts, carrots, scraped and cut into 2 and
    5 More
    fresh brussels sprouts, carrots, scraped and cut into 2, olive oil, sugar, chopped fresh thyme, salt, freshly ground pepper
    7 ingredients
  • Roasted Brussels Sprouts With Carrots Roasted Brussels Sprouts With Carrots
    fresh brussels sprouts and
    8 More
    fresh brussels sprouts, carrots, peeled and cut into 2-inch pieces, olive oil, sugar, chopped fresh thyme, salt, ground pepper, red currant jelly, water
    9 ingredients
  • Roasted Potatoes, Carrots, Parsnips And Brussels S... Roasted Potatoes, Carrots, Parsnips And Brussels S...
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, carrots (about 3/4 lb), cut into 1 1/2-inch thick circles, brussels sprouts (about 1/2 lb), halved, red bliss potatoes (about 1 lb), cut into 1 1/2-inch thick slices, parsnips (about1 lb), cut into 1 1/2-inch thick slices, sweet potatoes (about 1 lb), cut into 1 1/2-inch thick slices, dried oregano, dried rosemary, dried thyme, dried basil, sea salt, freshly ground black pepper
    20 min, 12 ingredients
  • One Pot Roast Chicken One Pot Roast Chicken
    whole chicken, carrots, brussel sprouts, red potatoes and
    4 More
    whole chicken, carrots, brussel sprouts, red potatoes, shallots, garlic, thyme, rosemary
    8 ingredients
  • Mariss' Roasted Fall Vegetables Mariss' Roasted Fall Vegetables
    fingerling potatoes and
    9 More
    fingerling potatoes, carrots (i think baby would be awesome!), brussels sprouts, tri-colored onion, butternut squash, olive oil, garlic cloves, minced, salt and pepper, italian parsley, fresh, rosemary
    1 hour , 10 ingredients
  • Roasted Autumn Vegetables(Daphne Oz) Roasted Autumn Vegetables(Daphne Oz)
    carrots , halved lengthwise and
    13 More
    carrots , halved lengthwise, shallots, halved (or 1 large red onion, cut in wedges), butternut squash, halved, seeded , and cut into 1/2-inch slices, brussels sprout, halved, garlic cloves, extra virgin olive oil, salt, fresh ground black pepper, dried lentils, rinsed (daphne uses black lentils), yellow onion, bay leaf, apple cider vinegar, dijon mustard, arugula (or spinach)
    50 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top