194687 roasted brussels wild cream Recipes

  • Roasted Brussels Sprouts with Creamy Mustard Sauce
    brussels sprouts, trimmed, butter, melted and divided and
    8 More
    brussels sprouts, trimmed, butter, melted and divided, olive oil, divided, sea salt, freshly ground pepper, shallots, minced (1/2 cup), sherry vinegar, dijon mustard, whipping cream, chopped fresh parsley
    10 ingredients
  • Roasted Brussels Sprouts With Bacon
    brussels sprout, cut in half, extra virgin olive oil, salt and
    3 More
    brussels sprout, cut in half, extra virgin olive oil, salt, garlic cloves, chopped, pine nuts , roasted, bacon , cut into lardons- use thick slices
    25 min, 6 ingredients
  • Roasted Brussels Sprouts
    brussels sprouts, ends trimmed and yellow leaves removed and
    3 More
    brussels sprouts, ends trimmed and yellow leaves removed, olive oil, kosher salt, freshly ground black pepper
    1 hour , 4 ingredients
  • Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
    brussels sprouts, halved, chopped cauliflower and
    7 More
    brussels sprouts, halved, chopped cauliflower, apples - peeled, cored, and cut into chunks, sweet onion, sliced, olive oil , or more if needed, salt and ground black pepper to taste, golden raisins, chopped walnuts, chardonnay wine, or more to taste
    35 min, 9 ingredients
  • Roasted Brussel Sprouts
    brussels sprouts, olive oil spray, garlic and
    2 More
    brussels sprouts, olive oil spray, garlic, vinegar , balsamic, parmesan cheese (optional)
    5 ingredients
  • Roasted Brussels Sprouts
    brussels sprouts, trimmed and halved lengthwise and
    13 More
    brussels sprouts, trimmed and halved lengthwise, canola oil, unsalted butter, asian fish sauce (preferably tiparos brand), water, sugar, chopped mint, chopped cilantro stems, garlic clove, minced, fresh red thai chile , thinly sliced crosswise, including seeds, crisp rice cereal such as rice krispies, canola oil, shichimi togarashi (japanese seven-spice blend), garnish: cilantro sprigs; torn mint leaves; chopped scallions
    1 hour , 14 ingredients
  • Roasted Brussels Sprouts with Garlic and Pancetta
    brussels sprouts, trimmed and halved (quartered if large) and
    4 More
    brussels sprouts, trimmed and halved (quartered if large), pancetta , visible fat discarded and minced, garlic clove, minced, extra-virgin olive oil, water
    35 min, 5 ingredients
  • Roasted Brussels Sprouts with Lemon and Bacon
    brussels sprouts (each about 1 inch in diameter), trimmed... and
    2 More
    brussels sprouts (each about 1 inch in diameter), trimmed, halved through root end, diced bacon (about 6 oz), lemon , halved lengthwise, thinly sliced crosswise
    3 ingredients
  • Roasted Brussels Sprouts
    brussels sprout, olive oil, salt
    45 min, 3 ingredients
  • Roasted Brussels Sprouts
    brussels sprouts, olive oil, kosher salt and
    1 More
    brussels sprouts, olive oil, kosher salt, fresh ground black pepper
    50 min, 4 ingredients
  • Roasted Brussels Sprouts and Garlic
    brussels sprouts, heads garlic, olive oil, salt, pepper
    50 min, 5 ingredients
  • Roasted Brussels Sprouts with Browned Garlic
    brussels sprout , ends trimmed then cut in half and
    5 More
    brussels sprout , ends trimmed then cut in half, olive oil, divided, garlic, thinly sliced, ground sage, fresh lemon juice , optional, salt & freshly ground black pepper, to taste
    30 min, 6 ingredients
  • Roasted Brussels Sprouts
    brussels sprouts, olive oil, kosher salt and
    1 More
    brussels sprouts, olive oil, kosher salt, freshly cracked black pepper
    55 min, 4 ingredients
  • Roasted Brussels Sprouts With Garlic and Onions
    brussels sprouts, onion, sliced, garlic cloves, minced and
    2 More
    brussels sprouts, onion, sliced, garlic cloves, minced, olive oil, salt and pepper
    25 min, 5 ingredients
  • Roasted Brussels Sprouts With Wild Mushrooms and Cream Roasted Brussels Sprouts With Wild Mushrooms and Cream
    brussels sprouts, trimmed and halved lengthwise (5 cups) and
    8 More
    brussels sprouts, trimmed and halved lengthwise (5 cups), olive oil, kosher salt, unsalted butter, chanterelle mushroom, halved if small (about 4-1/2 cups), shallot, thinly sliced (1/2 cup), dry white wine, heavy cream, freshly ground black pepper
    50 min, 9 ingredients
  • Roasted Brussels Sprouts with Bacon and Peanuts Roasted Brussels Sprouts with Bacon and Peanuts
    brussels sprouts, trimmed and halved lengthwise, olive oil and
    2 More
    brussels sprouts, trimmed and halved lengthwise, olive oil, bacon , each cut into 1-inch pieces, unsalted dry-roasted peanuts
    52 min, 4 ingredients
  • Roasted Loin of Berkshire Grass-Fed Veal served with Roasted Potatoes with Wild Ramps and Morel Mushroom Sauce Roasted Loin of Berkshire Grass-Fed Veal served with Roasted Potatoes with Wild Ramps and Morel Mushroom Sauce
    morel mushroom sauce , recipe follows and
    6 More
    morel mushroom sauce , recipe follows, roasted potatoes with wild ramps, recipe follows, kosher salt and freshly ground black pepper, whole veal loin, extra-virgin olive oil, jumbo asparagus, washed and lower stems trimmed, unsalted butter
    1 hour , 7 ingredients
  • Roasted Brussels Sprouts with Caraway Seeds Roasted Brussels Sprouts with Caraway Seeds
    brussels sprouts, trimmed and halved lengthwise and
    2 More
    brussels sprouts, trimmed and halved lengthwise, extra-virgin olive oil, caraway seeds
    35 min, 3 ingredients




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