299430 rita kickin onion chicken Recipes

chicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice

chicken breasts, butter or 3 tbsp margarine, all-purpose flour, chopped green onion, chicken broth, salt, pepper, dijon mustard (to taste), plain yogurt

onions or 2 medium, chicken breasts, diced (raw ), diced tomatoes, tomato paste, fresh mushrooms, sliced, garlic cloves, bay leaves, chicken broth, pepper, salt, oregano, italian seasoning (i used this only because i didn tsp have any basil !!), sugar

chicken (3-4# s, cooked, deboned, reserve broth/clarify), salt, pepper, bacon fat, flour, smoked sausage, sliced into 1/2 pieces, onions, green pepper, red pepper, yellow pepper, diced tomatoes, garlic, chopped parsley, green onion, chicken broth (from the reserve), thyme, cumin, salt, liquid red pepper seasoning (i use louisiana hotsauce), grain rice (not cooked ), fresh shrimp, deveined and shelled

boneless skinless chicken breast halves (1-1/4 lb), canola oil, water, divided, orange juice, chopped onion, chicken broth, ground ginger, cornstarch, oranges, peeled and sectioned

chicken broth, fresh mushrooms, chopped, chopped celery, shredded carrots, chopped onion, chicken bouillon granules, dried parsley flakes, garlic powder, dried thyme, butter, cubed, king arthur unbleached all-purpose flour, condensed cream of mushroom soup, undiluted, dry white wine or additional chicken broth, cooked wild rice, cubed cooked chicken

chicken drumsticks, chicken thighs (or large breasts with bones in them), water, onions, chicken bouillon cubes, paprika (divided ), sour cream, salt, pepper, vegetable oil

chicken pieces, olive oil, salt pork (or pancetta, if you can get it) or 2 oz bacon, chopped fine (or pancetta, if you can get it), butter, onion, chicken livers, chopped, chicken gizzards, chopped, garlic cloves, chopped fine, fresh rosemary, fresh parsley sprigs, ground black pepper, salt (if using pork, use less ), sized ripe tomatoes or 2 cups canned diced tomatoes, tomato paste, dry white wine

chicken breast, celery stalk, carrots, egg noodle, onion, chicken bouillon cube, black pepper, garlic powder

chicken breasts, olive oil, carrots, celery, onion, chicken broth, white corn tortillas, garlic, diced tomatoes, coriander, cumin

onion, chicken livers, chicken broth, ground allspice, unsalted butter, softened, cognac , or to taste, salt, well-chilled heavy cream, crackers or toasts

chicken, carrot, stalks celery, onion, chicken bouillon cubes, butter, flour, sherry wine, lemon juice, salt, baking powder, salt, shortening, milk, peas, cooked

onion, chicken broth, flour, salt, pepper, milk, cooked chicken, diced, frozen peas, chopped carrot, frozen broccoli, cubed cheese (optional), shortening, flour, sugar, baking powder, salt, milk

cayenne pepper sauce, french-fried onions, coarsely crushed, boneless skinless chicken breasts , cut into 24 strips

chicken breasts, prepared mustard, dijon mustard, honey, balsamic vinegar, paprika, parsley, pesto sauce, salt, pepper or red flakes

boneless skinless chicken breast halves, vegetable oil, water, divided, orange juice, chopped onion, chicken broth, ground ginger, cornstarch, oranges, peeled and sectioned