57 risotto zucchini parmesan Recipes

  • Risotto With Zucchini and Parmesan
    butter, zucchini , cut into 3/8x1-inch sticks and
    5 More
    butter, zucchini , cut into 3/8x1-inch sticks, chicken stock (approximately ), onion, chopped, arborio rice, salt & freshly ground black pepper, to taste, freshly grated parmesan cheese (preferably imported )
    50 min, 7 ingredients
  • Risotto-Stuffed Tomatoes
    beefsteak tomatoes, olive oil, risotto rice and
    9 More
    beefsteak tomatoes, olive oil, risotto rice, scallions, chopped, zucchini, chopped, chestnut mushrooms , wiped and sliced, vegetable stock, fresh basil leaves, salt and pepper, parmesan cheese, finely grated, arugula
    1 hour 5 min, 12 ingredients
  • Zucchini And Lemon Risotto
    butter, onion, diced, garlic clove, minced and
    9 More
    butter, onion, diced, garlic clove, minced, red pepper flakes , or 1 dried red chile crushed, zucchini, grated, lemon , zested and juiced, arborio rice, white wine, chicken stock (or vegetable stock), parmesan, grated, fresh parsley, minced, salt and pepper
    1 hour , 12 ingredients
  • Zucchini And  Basil Risotto
    vegetable or chicken stock simmering and
    10 More
    vegetable or chicken stock simmering, basil- flavored extra virgin olive oil, plus extra for drizzling, butter unsalted at room temp ., onion, chopped, arborio rice or carnaroli rice, zucchini, diced, yellow bell pepper, diced, dry white vermouth, garlic cloves, finely chopped, freshly grated parmesan cheese, handful fresh basil leaves torn plush a few to garnish
    11 ingredients
  • Risotto With Beans and Vegetables
    vegetable broth or 3 cups chicken broth and
    11 More
    vegetable broth or 3 cups chicken broth, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, olive oil, arborio rice, chopped zucchini, chopped carrot, white kidney beans (cannellini) or 1 (15 oz) can pinto beans, rinsed and drained, shredded parmesan cheese, snipped fresh flat-leaf italian parsley, shredded parmesan cheese (optional)
    50 min, 12 ingredients
  • Risotto Primavera
    asparagus, trimmed and cut into 1/2-inch pieces and
    17 More
    asparagus, trimmed and cut into 1/2-inch pieces, carrots, scraped and diced into 1/4-inch pieces, zucchini, diced into 1/4-inch pieces, yellow squash, diced into 1/4-inch pieces, chicken broth, water, olive oil, divided, butter, divided, onion, minced and divided, minced garlic, arborio rice (1 lb) or 2 1/4 cups short-grain rice (1 lb), dry white wine, freshly grated parmesan cheese, plus more for serving, salt, fresh ground black pepper, chopped fresh mint, grated lemon peel, frozen peas
    1 min, 18 ingredients
  • Garden Orzo Risotto
    zucchini, chopped, shallot, chopped, olive oil and
    9 More
    zucchini, chopped, shallot, chopped, olive oil, garlic cloves, minced, uncooked whole wheat orzo pasta, vegetable broth, milk, fresh baby spinach, tomatoes, seeded and chopped, minced fresh basil, grated parmesan cheese, salt and pepper to taste
    30 min, 12 ingredients
  • Ham and Zucchini Risotto
    olive oil flavored cooking spray (1 spray ), leek, sliced and
    11 More
    olive oil flavored cooking spray (1 spray ), leek, sliced, minced garlic, celery, diced, ham, chopped, arborio rice, chicken stock, low-fat evaporated milk, zucchini, diced, frozen peas, fresh parsley, chopped, freshly grated parmesan cheese, cracked black pepper
    40 min, 13 ingredients
  • Risotto with Zucchini, Carrots and Parmesan Risotto with Zucchini, Carrots and Parmesan
    chicken broth, zucchini , cut into 1/2 inch pieces and
    7 More
    chicken broth, zucchini , cut into 1/2 inch pieces, carrots , cut into 1/2 inch pieces, butter, arborio rice, cream, scalded, grated parmesan cheese, minced fresh parsley, minced fresh basil
    35 min, 9 ingredients
  • Hands-off Risotto With Zucchini Hands-off Risotto With Zucchini
    zucchini, chicken broth, butter and
    8 More
    zucchini, chicken broth, butter, onion, chopped (about 1/2 cup), mahatma extra long grain enriched white rice, carrots, shredded, freshly grated parmesan cheese, chopped fresh oregano, grated lemon rind, lemon juice, garnishes: oregano sprig, grated lemon rind
    55 min, 11 ingredients
  • Risotto with Zucchini Blossoms and Saffron Risotto with Zucchini Blossoms and Saffron
    olive oil, red onion, diced, carnaroli rice, white wine and
    6 More
    olive oil, red onion, diced, carnaroli rice, white wine, zucchini blossoms, vegetable stock, saffron, butter, parmesan, salt and freshly ground black pepper
    40 min, 10 ingredients
  • Risotto with Corn, Zucchini, and Red Pepper Risotto with Corn, Zucchini, and Red Pepper
    fat-free , less-sodium chicken broth, water, olive oil and
    8 More
    fat-free , less-sodium chicken broth, water, olive oil, chopped onion, uncooked arborio rice or other short-grain rice, powdered saffron (optional), fresh corn kernels (about 2 ears ), diced zucchini, chopped red bell pepper, grated fresh parmesan cheese, salt
    11 ingredients
  • Risotto Risotto
    vegetable broth, unsalted butter, divided and
    9 More
    vegetable broth, unsalted butter, divided, extra-virgin olive oil, leek (white part only), sliced crosswise into thin rings, garlic clove, minced, arborio rice, dry white wine, zucchini, freshly shelled small peas or petite frozen peas (about 1/4 lb), chopped fresh italian parsley, freshly grated parmesan or pecorino cheese, plus additional for serving
    1 hour 30 min, 11 ingredients
  • Risotto With Beans & Veggies Risotto With Beans & Veggies
    mushroom broth or 3 cups vegetable broth or 3 cups chicke... and
    9 More
    mushroom broth or 3 cups vegetable broth or 3 cups chicken broth, sliced fresh mushrooms (shitake or button), chopped onion (1 medium), garlic cloves, minced, olive oil, arborio rice, chopped zucchini, chopped carrot, white kidney beans (cannellini) or 1 (15 oz) can pinto beans, rinsed and rained, grated parmesan cheese (2 oz)
    1 hour 10 min, 10 ingredients
  • Risotto With Summer Squash and Fontina Risotto With Summer Squash and Fontina
    unsalted butter, onion, finely diced and
    11 More
    unsalted butter, onion, finely diced, yellow squash, diced (yellow zucchini, crookneck, or pattypan squash), arborio rice, chicken stock, dry white wine, chopped italian parsley, salt, freshly ground black pepper, imported italian fontina cheese, diced, fresh basil leaves , cut into thin strips, unsalted butter, grated parmesan cheese, plus additional for the table
    1 hour 30 min, 13 ingredients
  • Spicy Courgettes / Zucchini With Saffron Risotto Spicy Courgettes / Zucchini With Saffron Risotto
    olive oil, zucchini , halved lengthways, paprika and
    12 More
    olive oil, zucchini , halved lengthways, paprika, onion, chopped, garlic cloves, chopped, roma tomato, chopped, red chili pepper, halved and deseeded, superfine sugar, salt and pepper, risotto rice, saffron, boiling water, basil leaves , torn, parmesan cheese, grated, to garnish, arborio rice
    45 min, 15 ingredients
  • Yellow  Or Red Pepper Risotto Yellow Or Red Pepper Risotto
    yellow pepper risotto, risotto con peperoni gialli and
    11 More
    yellow pepper risotto, risotto con peperoni gialli, yellow bell peppers , chopped add red if you like also, water, unsalted butter, diced zucchini, chicken broth, shallots, minced (about 1 cup), garlic clove, minced, arborio rice, dry white wine, freshly grated parmesan cheese, minced flat-leafed parsley leaves
    30 min, 13 ingredients
  • Summertime Risotto (Risotto All’estate) Summertime Risotto (Risotto All’estate)
    extra virgin olive oil , plus and
    11 More
    extra virgin olive oil , plus, extra virgin olive oil, divided, onion, diced, zucchini, diced, garlic cloves, minced, chicken broth, arborio rice, fresh basil leaves , cut into thin strips, salt, fresh ground black pepper, fresh mozzarella cheese, drained and diced, grated parmesan cheese
    1 hour 15 min, 12 ingredients




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