983 riesling coq vin blanc Recipes

  • Chicken in Riesling (Coq Au Vin Blanc)
    whole chickens, skin on, cut in pieces with the backbone ... and
    12 More
    whole chickens, skin on, cut in pieces with the backbone removed, olive oil, unsalted butter, divided, leeks, white & pale green parts finely chopped (about 2 cups), shallots, finely chopped, carrots, halved diagonally, dry white wine (preferably riesling), red potato , about 2-inch in diameter, flat leaf parsley, finely chopped, heavy cream, lemon juice , to taste, sea salt , to taste, fresh ground black pepper , to taste
    1 hour 15 min, 13 ingredients
  • Riesling Snapper
    riesling wine, butter, cut into small pieces and
    4 More
    riesling wine, butter, cut into small pieces, garlic, chopped, red snapper, salt and ground black pepper to taste, sliced almonds
    25 min, 6 ingredients
  • Coq Au Vin Blanc
    butter or 2 tbsp margarine, chicken, cut in quarters and
    12 More
    butter or 2 tbsp margarine, chicken, cut in quarters, white onion, trimmed, carrots, peeled and cut into 1 1/2- inch pieces, garlic cloves, minced, brandy, dry white wine, parsley, finely chopped, bay leaf, salt, white pepper, dried thyme leaves, crushed, frozen sugar snap peas
    1 min, 14 ingredients
  • Coq Au Vin Blanc
    bacon, chopped, roasting chicken, flour and
    11 More
    bacon, chopped, roasting chicken, flour, frozen pearl onions, thawed, carrots, halved and cut in 1 inch lengths, mushroom, halved, dry white wine, chicken broth, salt, dried rosemary, crumbled, dried sage, pepper, cornstarch , blended with 1 tsp water, fresh parsley, chopped
    1 hour 25 min, 14 ingredients
  • Coq Au Vin Blanc (Chicken With White Wine)
    organic white whole wheat flour, garlic clove, minced and
    8 More
    organic white whole wheat flour, garlic clove, minced, coarse sea salt, paprika, fresh coarse ground black pepper, boneless skinless chicken breast halves, olive oil, chicken broth, dry white wine, grated parmesan cheese
    40 min, 10 ingredients
  • Coq Au Riesling
    bacon , cut into 1/4-inch disc (1 cup) and
    10 More
    bacon , cut into 1/4-inch disc (1 cup), garlic-infused olive oil, leek, thinly sliced, skinless chicken thighs (3 3/4 lbs with bones ), riesling wine, oyster mushrooms , torn into strips (4 cups), bay leaves, salt, pepper, heavy cream (optional), fresh dill (chopped )
    1 hour 5 min, 11 ingredients
  • Vin D'orange (Orange Wine)
    skin and the pith from 10 large oranges and
    5 More
    skin and the pith from 10 large oranges, dry white wine , such as sauvignon blanc, vodka, coffee beans, vanilla beans, sugar
    6 ingredients
  • Riesling-Marinated Pork Chops
    pork chops, each about 8 oz and 3/4 inches thick and
    9 More
    pork chops, each about 8 oz and 3/4 inches thick, extra virgin olive oil, balsamic vinegar, dry riesling wine, fleur de sel , plus more to taste, freshly ground 5 peppercorn blend , plus more to taste, garlic cloves, peeled and smashed, chopped fresh rosemary, dried apricot, yellow onions, each cut into 8 wedges
    46 min, 10 ingredients
  • Riesling Poached Pear Pie
    pie crust , my no roll 51537, water, lemon juice and
    11 More
    pie crust , my no roll 51537, water, lemon juice, bosc pears, riesling wine, sugar, divided, lemon , slices, whole almond, raw, whole wheat flour, sweet butter, softened, eggs, large to extra large, vanilla extract, almond extract, deduced poaching syrup , reserved for serving
    2 min, 14 ingredients
  • Riesling Sorbet
    granulated sugar, water, riesling wine, frozen raspberries and
    1 More
    granulated sugar, water, riesling wine, frozen raspberries, superfine sugar
    25 min, 5 ingredients
  • Riesling Poached Pears with Cardamom Cream (Food Network Kitchens) Riesling Poached Pears with Cardamom Cream (Food Network Kitchens)
    riesling , preferably spatlese, sugar and
    4 More
    riesling , preferably spatlese, sugar, ripe pears , such as bartlett, bosc, d anjou, fiselle or seckel, heavy cream, superfine sugar, ground cardamom
    40 min, 6 ingredients
  • Coq Au Vin Blanc (Emeril Lagasse) Coq Au Vin Blanc (Emeril Lagasse)
    bacon, sliced into 1/2-inch pieces and
    24 More
    bacon, sliced into 1/2-inch pieces, organic chickens, about 3 1/2 to 4 lb each, quartered, rinsed and patted dry, salt, freshly ground black pepper, onion, finely chopped, pearl onions, peeled, minced shallots (2 large shallots), head garlic, cloves separated and peeled, button mushrooms , wiped clean and halved or quartered if large (should match size of pearl onions), all-purpose flour, tomato paste, full-bodied dry white wine , such as white burgundy, or a california chardonnay, rich chicken stock, fresh thyme or 1 tsp dried thyme, bay leaves, heavy cream, egg noodles , cooked according to package directions, accompaniment, braised leeks , recipe follows, chopped fresh parsley leaves, leeks , tough outer leaves discarded and trimmed to about 7-inches in length, butter, chicken stock, chopped thyme leaves, salt, pepper
    3 hour , 25 ingredients
  • Coq Au Riesling Coq Au Riesling
    bacon lardons, leek, finely sliced and
    7 More
    bacon lardons, leek, finely sliced, skinless chicken thighs or 2 3/4 lb thigh fillets, bay leaves, oyster mushrooms torn into strips (4 cups), riesling, salt and freshly ground black pepper, freshly chopped dill leaves, buttered noodles , optional
    30 min, 9 ingredients
  • Coq Au Gewurztraminer Coq Au Gewurztraminer
    olive oil, butter, pancetta, diced, garlic, chopped and
    8 More
    olive oil, butter, pancetta, diced, garlic, chopped, onions, chopped, button mushrooms, quartered, carrots, diced, parsley, chopped, chicken thighs, double cream or 300 ml thickened cream, gewurztraminer wine or 500 ml riesling wine, salt and pepper, to taste
    35 min, 12 ingredients
  • Vin d'Orange Vin d'Orange
    dry white wine such as riesling, brandy, sugar and
    2 More
    dry white wine such as riesling, brandy, sugar, oranges (1 1/3 lb. total), rinsed and cut into 2-inch chunks, lemon (2 1/2 oz.), rinsed and cut into 2-inch chunks
    5 ingredients
  • Riesling-Braised Sauerkraut and Apples Riesling-Braised Sauerkraut and Apples
    drained sauerkraut from 2 lb packages sauerkraut (not can... and
    15 More
    drained sauerkraut from 2 lb packages sauerkraut (not canned ), granny smith apple, mcintosh apple, unsalted butter, chopped shallot (3 large), chopped onion (1 medium), slab bacon , rind discarded, dry riesling, chicken broth, minced fresh thyme, juniper berries, turkish or 1/4 california bay leaf, heavy cream (optional), apple schnapps (optional), salt, black pepper
    16 ingredients
  • Chilled Peach Soup With Riesling Chilled Peach Soup With Riesling
    riesling wine, cinnamon stick, bay leaves, brown sugar and
    5 More
    riesling wine, cinnamon stick, bay leaves, brown sugar, peaches, peeled and stoned, orange, sliced, lemon, sliced, heavy cream, fresh lemon juice
    50 min, 10 ingredients
  • Riesling Baked Pears Riesling Baked Pears
    ripe pears, washed and dried (preferably bosc with stems ... and
    5 More
    ripe pears, washed and dried (preferably bosc with stems still attached), riesling wine or 2 cups other fruity wine, honey, cinnamon sticks, bay leaves, orange zest
    1 hour , 6 ingredients




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