16413 ricotta brownie squares Recipes

butter, cocoa powder, eggs, sugar, vanilla, flour, baking powder, salt, ricotta cheese, butter, softened, sugar, egg, flour, vanilla

ricotta cheese, shredded parmesan cheese, flour, dried marjoram, fresh parmesan cheese

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

plain graham crackers or 6 -13 oz cinnamon graham crackers, brownie mix , 1 box, egg , as needed, for brownie mix, cooking oil , as needed, for brownie mix, marshmallows, enough to make 1 layer

pillsbury fudge brownie mix , 9x13 size, butter, softened, cream cheese, softened, sugar, green creme de menthe (or 1 tsp. mint extract and a couple drops of green food coloring), semi-sweet chocolate chips, butter

peanuts, chopped, brownie mix , plus, eggs, vegetable oil, water, bananas, milk (cold ), vanilla instant pudding mix, cool whip, thawed, strawberries, semisweet chocolate

brownie mix (8-inch square pan size), oil, water, egg, caramels, evaporated milk, pecans, coarsely chopped, cream cheese, sugar, eggs, chocolate chips, melted

fudge brownie mix (13-inch x 9-inch pan size), chopped walnuts, sweetened condensed milk, peppermint extract, heavy whipping cream , whipped, semisweet chocolate chips, hot fudge ice cream topping, warmed, chopped salted peanuts

eggs, lightly beaten, cartons (15 oz each) ricotta cheese, sugar, grated lemon peel, lemon cake mix (regular size), water, vegetable oil, lemon juice, eggs, sugar

brownie mix (i use duncan hines double fudge ), eggs, water, vegetable oil, heavy cream, brown sugar, instant coffee, ground up with spoon

brownie mix (for a 9x13-inch pan), marshamllow cream, peanut butter, chocolate chips, butterscotch chips, rice krispies

ricotta cheese, granulated sugar, cornstarch, eggs, vanilla, brownie mix

shortbread cookie crumbs* (recommended : sarabeth s), sugar, salt , plus 1/4 tsp, unsalted butter, melted, plus 1 tbsp cut into pieces and softened, semisweet chocolate, chopped, unsweetened chocolate, chopped, egg yolks, sugar, cornstarch, whole milk, vanilla extract, divided, marshmallows, heavy cream, sugar, toasted, chopped walnuts, brownie squares, diced into small pieces (recommended : sarabeth s), chocolate curls for garnish , optional

dry roasted peanuts, chopped, brownie mix, bananas, cold milk, instant vanilla pudding and pie filling, strawberries, plain chocolate candy bar

reduced-fat brownie mix (13-inch x 9-inch pan size), fat-free milk, sugar-free instant chocolate pudding mix, fat-free hot fudge ice cream topping, semisweet chocolate chips, divided, frozen fat-free whipped topping, thawed, divided

brownie mix , from my recipe, eggs, separated, milk, vanilla

brownie mix, water, vegetable oil, eggs , for gooier texture or 3 , for more cake like brownies, ready to spread whipped vanilla frosting, crispy rice cereal, peanut butter, semi-sweet chocolate chips (2 cups)