49 rice with figs and Recipes

  • Fig and Chile Glazed Pork Tenderloin
    fig preserves, rice vinegar, chili paste, garlic, minced and
    6 More
    fig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )
    30 min, 10 ingredients
  • Fig and Chile-Glazed Pork Tenderloin
    fig preserves, rice vinegar, chile paste with garlic and
    6 More
    fig preserves, rice vinegar, chile paste with garlic, low-sodium soy sauce, kosher salt, divided, pork tenderloins, trimmed, freshly ground black pepper, fresh chives , cut into 1-inch pieces (optional)
    9 ingredients
  • Figs and Rice
    water, butter, rice pilaf mix (such as near east ), butter and
    8 More
    water, butter, rice pilaf mix (such as near east ), butter, dried figs, chopped, dried currants, mango - peeled, seeded, and diced, water , or more if needed, chopped cashews, half-and-half, cubed cooked chicken, crumbled blue cheese
    50 min, 12 ingredients
  • Fig and Artichoke Salad
    olive oil, coarse salt and
    14 More
    olive oil, coarse salt, red onion, thinly sliced (approx . 1 small), garlic cloves, minced, artichoke hearts, rinsed, drained , and halved lengthwise, roasted red pepper, thinly sliced, olive oil, chili powder, fresh figs , halved lengthwise, watercress, trimmed, pecans, green onions, minced, olive oil, lime juice, red wine vinegar, rice vinegar
    30 min, 16 ingredients
  • Chicken and Wild Rice Salad with Almonds
    fig vinegar or white wine vinegar, sugar, dijon mustard and
    16 More
    fig vinegar or white wine vinegar, sugar, dijon mustard, salt, garlic clove, minced, canola oil, remaining ingredients, fat-free , less-sodium chicken broth, uncooked wild rice, butter, skinless, boneless chicken breast, salt, black pepper, chopped celery, shredded carrots, dried cranberries, chopped almonds, toasted, minced red onion
    19 ingredients
  • Pork Tenderloin and Fig Kebabs
    pork tenderloin , cut into 1 inch pieces, honey and
    7 More
    pork tenderloin , cut into 1 inch pieces, honey, dijon mustard, worcestershire sauce, seasoned rice vinegar, orange juice, olive oil, garlic cloves, minced, fresh figs , cut inhalve or 16 small figs, whole
    18 min, 9 ingredients
  • Lemony Rice Pudding with Figs and Saba
    uncooked long-grain rice, powdered sugar, milk and
    6 More
    uncooked long-grain rice, powdered sugar, milk, granulated sugar, lemon zest, salt, vanilla bean, split, pt. fresh figs, quartered, saba (see pantry key, below)
    9 ingredients
  • Chicken Breasts with Wild Rice-and-Fig Pilaf
    water, fat-free , less-sodium chicken broth and
    13 More
    water, fat-free , less-sodium chicken broth, uncooked wild rice, butter or stick margarine, chopped onion, chopped celery, chopped dried figs, prosciutto or ham, thinly sliced (about 1/2 cup), dried thyme, salt, divided, black pepper, divided, paprika, skinned, boned chicken breast halves, vegetable oil, thyme sprigs (optional)
    15 ingredients
  • Wild Rice Salad With Figs - Rutherford Grill, Napa Valley
    water, salt, wild rice (about 6 oz.) and
    15 More
    water, salt, wild rice (about 6 oz.), chopped dried calimyrna fig, chopped toasted pecans, chopped toasted unsalted cashews, chopped green onion, chopped celery, chopped red onions, raspberry vinegar or 2 tbsp red wine vinegar, fresh lemon juice, garlic clove, minced, dijon mustard, sugar, vegetable oil, olive oil, salt , to taste, ground black pepper , to taste
    1 hour , 18 ingredients
  • Gluten-Free Fig Cookies
    dried figs, quartered, pomegranate juice and
    17 More
    dried figs, quartered, pomegranate juice, port wine or additional pomegranate juice, lemon juice, unsalted butter, softened, sugar, brown sugar, egg, molasses, vanilla extract, sorghum flour, brown rice flour, tapioca flour, baking powder, ground nutmeg, salt, baking soda, xanthan gum
    45 min, 19 ingredients
  • Fig, Almond and Raisin Oatmeal Fig, Almond and Raisin Oatmeal
    rice milk, rolled oats, water, salt and
    4 More
    rice milk, rolled oats, water, salt, dried fig (dehydrated ), raisins, almonds, cinnamon
    8 min, 8 ingredients
  • Fig, Carrot, and Ginger Rice Pilaf Fig, Carrot, and Ginger Rice Pilaf
    microwaveable cooked brown rice (such as uncle ben s read... and
    5 More
    microwaveable cooked brown rice (such as uncle ben s ready rice), olive oil, matchstick-cut carrots, minced peeled fresh ginger, garlic cloves, minced, dried figs, quartered
    9 min, 6 ingredients
  • Rice Pilaf with Figs (Robert Irvine) Rice Pilaf with Figs (Robert Irvine)
    grapeseed oil, onion, chopped, jasmine or basmati rice and
    7 More
    grapeseed oil, onion, chopped, jasmine or basmati rice, water, few grinds fresh black pepper, allspice, dried currants, salt, fresh figs, stemmed and cut in half lengthwise, toasted almonds, chopped
    35 min, 10 ingredients
  • Fig, Sweet Potato, and Wild Rice Stuffing Fig, Sweet Potato, and Wild Rice Stuffing
    whole sweet potatoes, rice, fresh black mission figs and
    3 More
    whole sweet potatoes, rice, fresh black mission figs, minced garlic, butter, salt and pepper to taste
    6 ingredients
  • Basmati Rice With Figs, Mustard Seeds and Ginger  Basmati Rice With Figs, Mustard Seeds and Ginger 
    butter, mustard seeds, onion, minced, ginger, minced and
    4 More
    butter, mustard seeds, onion, minced, ginger, minced, hot pepper such as peri-peri or 1 jalapeno, seeded and minced, basmati rice, salt, firm figs , preferably kadota, diced
    30 min, 8 ingredients
  • Wild Rice and Chanterelle Salad with Dried Fruit, Goat Cheese, and Walnuts Wild Rice and Chanterelle Salad with Dried Fruit, Goat Cheese, and Walnuts
    water, wild rice, salt , plus more to taste, bay leaf and
    14 More
    water, wild rice, salt , plus more to taste, bay leaf, thyme, grapeseed or canola oil, chanterelle or portobello mushrooms, wiped clean and chopped, olive oil, balsamic vinegar, shallots, thinly sliced, fennel seeds, toasted and cracked, cumin seeds, toasted and cracked, coarsely chopped fresh thyme leaves, freshly ground black pepper, mixed dried fruits , such as cherries, cranberries, raisins, chopped figs, or chopped apricots, chopped walnuts, toasted, stemmed arugula or watercress, fresh white goat cheese, crumbled (about 1 cup)
    1 hour 20 min, 18 ingredients
  • Chinatown Toffeed Figs Chinatown Toffeed Figs
    yellow rock sugar, chinese rice vinegar and
    1 More
    yellow rock sugar, chinese rice vinegar, figs , stems intact
    25 min, 3 ingredients
  • Spicy Fig and Artichoke Salad Spicy Fig and Artichoke Salad
    olive oil, divided, sliced red onion (about 1 small onion) and
    18 More
    olive oil, divided, sliced red onion (about 1 small onion), plain garlic cloves or 3 roasted garlic cloves, minced, marinated artichoke hearts , marinade reserved, roasted red pepper (from the jar is fine , and using 2 peppers is tasty, too), chili powder, dried ancho chile powder, fresh figs, halved, baby spinach (can use 2 bunches trimmed watercress), salt, fresh ground black pepper (i prefer the tricolor) or tricolor pepper (i prefer the tricolor), olive oil (1/3 cup reserved marinade from artichoke hearts), fresh lime juice, to taste (from the bottle is okay, but fresh is better !), red wine vinegar, honey or 1 tsp brown rice syrup, pomegranate syrup (aka pomegranate molasses), salt & freshly ground black pepper or tricolor pepper, to taste, chopped pecans, green onions, thinly sliced (about 1/4 cup, aka scallions), crumbled feta cheese
    30 min, 20 ingredients




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