382 rice wine soup Recipes

vegetarian chicken stock, garlic cloves, crushed and chopped up, fresh ginger, chopped, green onion , including the green tops, roughly chopped, rice wine vinegar, light soy sauce, mushroom, thickly sliced, frozen corn, bamboo shoot , from a jar, carrots, shredded, dried chili pepper flakes, rice noodles , already cooked, ground black pepper

rice wine, cornstarch, ground pork, chopped green onion (white and light green parts ), soy sauce, minced fresh ginger, sesame oil, white sugar, salt to taste, wonton wrappers, egg, beaten, heads bok choy, sliced, sugar snap peas, sliced, carrot, thinly sliced, chopped green onion (white and light green parts ), chicken broth, water, chopped green onion (white and light green parts )

chicken broth, water, chinese rice wine (or sake), chinese rice wine (or sake), fresh ginger (about 1/4 inch each), creamed corn, salt, cornstarch, egg whites, beaten, oriental sesame oil, cooked ham, minced

oil, chopped fresh ginger, chopped fresh garlic, chicken broth , plus, chicken broth (or more if desired), cornstarch, firm tofu, cut in 1/4 inch pieces, straw mushrooms or 1 (8 oz) can regular canned mushrooms, bamboo shoots, drained, soy sauce, rice wine vinegar (must use only , not regular white vinegar), white sugar, crushed red pepper flakes, frozen oriental-style vegetables, peeled uncooked shrimp, chopped cilantro, fresh spinach, trimmed and chopped

dried chinese mushrooms, soaked, chicken, firm tofu, sliced bamboo shoots, drained, chicken stock, rice wine or 1 tbsp sherry wine, light soy sauce, rice vinegar, white pepper, cornstarch, mixed with water, salt (to taste), hot pepper sauce (to taste)

water, chicken necks, chicken wings, chicken backs, cured smoked ham, green onions (white parts only ), ginger, garlic clove, flattened, soy sauce, rice wine, unflavored gelatins, vinegar, soy sauce, fresh ginger, ground pork, shrimp, finely chopped, chopped green onions (white parts only ), sugar, soy sauce, garlic clove, minced, salt, ground black pepper, fresh ginger, rice wine, sesame oil, dumpling wraps, napa cabbage

white rice, shelled and deveined shrimp, sesame oil, rice wine, water, salt to taste

dried black mushrooms, stems removed, boneless skinless chicken breast (about 6 oz), fresh ginger, peeled, barbecued pork or 1/4 cup cooked ham, shrimp, canned bamboo shoot, canned water chestnut, chicken stock or 5 cups chicken broth, reserved mushroom liquid, dark soy sauce, rice wine or 1 1/2 tsp dry sherry, salt and pepper, drops sesame oil, crispy rice (see directions for recipe ), vegetable oil, for deep-frying

rice, cooking oil, boneless pork chops , cut into approximately 1 1/2-by-1/4-by-1/4-inch strips, scallions, white bulbs and green tops chopped and reserved separately, garlic, minced, cayenne, paprika, water, ribs celery, sliced thin, zucchini, cut into 1/2-inch dice, salt, soy sauce, asian sesame oil, white- or rice-wine vinegar, firm tofu, cut into 1/2-inch cubes, fresh-ground black pepper

chicken, rice, mushroom soup, celery soup or 1 (11 oz) can chicken soup, white wine, dry onion soup mix

hot pork sausage, chopped celery, chopped red pepper, onion, chopped, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, uncooked white rice, onion soup mix, white wine, mushrooms

soy (reduced sodium ), mirin (sweet japanese rice wine), rice wine vinegar, snow peas/sugar snap peas, mushrooms (sliced thinly), broccoli florets, cup c carrots , julienned, sesame oil, radishes , julienned, red pepper flake, udon , soba, or rice noodles, extra firm tofu cubed into 1/2 inch squares

head napa cabbage, chicken stock (ideally, use homemade bone broth with plenty of fat), salt, rice wine or 1 tsp rice vinegar, fresh ginger, dried shiitake mushroom (optional), extra firm tofu, cut into 1/2 inch dice, chopped green onions, light sesame oil (optional)

lamb steaks, light soy sauce, chinese rice wine, sesame oil, cucumber , cut into a 3 inch piece, rice wine vinegar, chicken stock, salt and pepper

garlic clove (minced ), ginger (minced ), shallots (minced ), oil, hot sauce (sirachi), rice wine vinegar, sweet chili sauce, soy sauce, hoisin sauce or 3 tbsp oyster sauce, white wine, chicken or 1 gallon beef stock, salt & pepper, beef flank steak (strips) or 1 lb chicken (strips), garnish with baby corn , mushrooms, sprouts, tofu, rice noodles, 1 bunch cilantro and scallions

a 3 1/2- to 4-lb chicken, fresh gingerroot, scallions , cut crosswise into thirds, water, chinese rice wine or medium-dry sherry, dried rice-stick noodles (rice vermicelli), fresh spinach , coarse stems discarded and leaves washed, drained, and chopped coarse (about 4 packed cups), sliced fresh garlic chives or regular fresh chives

chicken broth, quick-cooking rice, chicken breast, diced, minced fresh ginger, hot chili oil, rice wine vinegar, scallion, sliced

chicken breasts, cooked and sliced thinly, rice noodles, button mushrooms, sliced, cloud ear mushrooms, dried, bean sprouts, bamboo shoots, sliced, carrot, red pepper, water, chicken stock cube, dark soy sauce, pepper, curry powder, rice wine, rice vinegar, sesame oil, sambal oelek, worcestershire sauce, salt , to taste