14607 rhubarb cobbler candied oamc Recipes
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fresh rhubarb, sliced (or frozen, slightly thawed ) and14 Morefresh rhubarb, sliced (or frozen, slightly thawed ), strawberries, hulled and sliced, sugar, candied ginger in syrup, drained (reserve syrup), flour, flour, sugar, baking powder, salt, butter, cold and cut into pieces, sour cream, sugar, whipping cream, sour cream, ginger syrup (reserved form candied ginger)1 hour 10 min, 15 ingredients
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Rhubarb Yogurt Bread Oamcall-purpose flour, baking soda, salt, ground cinnamon and12 Moreall-purpose flour, baking soda, salt, ground cinnamon, slightly beaten egg, brown sugar, carton plain low-fat yogurt, all-bran cereal, flakes, applesauce, cooking oil, chopped fresh rhubarb, brown sugar, rolled oats, all-purpose flour, ground cinnamon, melted butter50 min, 16 ingredients
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Rhubarb Cobbler with Vanilla Bean Ice Cream (Emeril Lagasse)diced fresh rhubarb, sugar, in all and14 Morediced fresh rhubarb, sugar, in all, butter plus 4 tsp, divided, juice of 1 lemon, salt, egg, baking powder, flour, grated nutmeg, ground cinnamon, vanilla, buttermilk, vanilla bean ice cream, fresh mint sprigs, powdered sugar, cinnamon sugar1 hour , 16 ingredients
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Rhubarb Cobblerdiced rhubarb, sugar, divided, butter, shortening, egg and4 Morediced rhubarb, sugar, divided, butter, shortening, egg, king arthur unbleached all-purpose flour, baking powder, milk, cream or ice , optional1 hour 10 min, 9 ingredients
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Rhubarb Cobbler with Oat Dumplingssugar, cornstarch, water, orange juice and12 Moresugar, cornstarch, water, orange juice, sliced fresh or frozen rhubarb, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, quick-cooking oats, baking powder, salt, milk, vegetable oil, sugar, ground cinnamon1 hour 5 min, 16 ingredients
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Grandma's Rhubarb Jellyrhubarb (cut into 1 inch pieces), water and2 Morerhubarb (cut into 1 inch pieces), water, candy orange slices, lemon , juice of25 min, 4 ingredients
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Vegan Rhubarb Cobblermargarine and7 Moremargarine, chopped rhubarb (can also use raspberries, or 1/2 rhubarb and 1/2 blueberries), salt, sugar, soymilk, egg substitute (i use enger-g), flour, baking powder1 hour 15 min, 8 ingredients
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