998 red wine steak vinegar Recipes

  • Red Wine Steak and Mushrooms
    porterhouse steaks (4 x 200 g trimmed) and
    8 More
    porterhouse steaks (4 x 200 g trimmed), mushrooms (a mixture of oyster and cup was recommended, thickly sliced), chives (finely chopped ), garlic clove (crushed or minced ), balsamic vinegar, fresh thyme sprigs (small), red wine (lambrusco recommended), olive oil, salt and pepper (season to taste)
    20 min, 9 ingredients
  • Red Wine Pan Sauce for Steak
    ketchup, vinegar (cider, red, or white wine), soy sauce and
    8 More
    ketchup, vinegar (cider, red, or white wine), soy sauce, ground cumin, cayenne, salt, pepper, olive oil, shallot , ginely chopped, garlic clove, finely chopped, red wine
    5 min, 11 ingredients
  • Marinated Steaks With Asparagus Topped With Garlic Breadcrumbs A
    filet of beef , 200-300g each, dry red wine and
    19 More
    filet of beef , 200-300g each, dry red wine, balsamic vinegar, worcestershire sauce, garlic cloves, crushed, basil, finely chopped, flat mushrooms, olive oil, garlic powder (approximate amount enough to sprinkle over mushrooms.), lemon pepper seasoning (again approximate amount.), butter, red onions, sliced thinly, red wine vinegar, brown sugar, butter, asparagus, ends trimmed, garlic cloves, crushed, honey, breadcrumbs, hard-boiled eggs, chopped finely, parsley, finely chopped
    1 hour , 21 ingredients
  • Steak Salad
    red wine vinegar, water, olive oil, fresh lemon juice and
    13 More
    red wine vinegar, water, olive oil, fresh lemon juice, garlic, minced, fresh rosemary or 1 tsp dried rosemary leaves, fresh thyme or 1/2 tsp dried thyme leaves, fresh oregano or 1 tsp dried oregano leaves, fresh basil or 1 tsp dried basil leaves, salt, pepper, beef sirloin steak, fat trimmed, grilled, onion, tomatoes, cut into wedges, corn, cooked, green pepper, sliced
    17 ingredients
  • Steak Lionel Steak Lionel
    shell steaks, about 1 1/2 inches thick, parma prosciutto and
    23 More
    shell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar
    1 hour 30 min, 25 ingredients
  • Red Wine Herb-Marinated Beef Steak Red Wine Herb-Marinated Beef Steak
    beef bottom round steaks , steaks, cut 1 inch thick (west... and
    6 More
    beef bottom round steaks , steaks, cut 1 inch thick (western griller, 12 to 16 oz each), red wine vinegar, water, olive oil, garlic cloves, minced, chopped fresh thyme or 1 tsp dried thyme leaves, crushed, crushed red pepper flakes
    20 min, 7 ingredients
  • Steak Salad with Shallots and Red Wine Steak Salad with Shallots and Red Wine
    salt, black pepper, ground cumin and
    8 More
    salt, black pepper, ground cumin, thick) boneless top loin steaks (10 oz each), olive oil, shallots , thinly sliced lengthwise (2 cups), dry red wine, red-wine vinegar, dark brown sugar, unsalted butter, head escarole (1 lb), torn into 1-inch pieces (6 cups)
    11 ingredients
  • Shell Steaks with Red Wine Butter (Food Network Kitchens) Shell Steaks with Red Wine Butter (Food Network Kitchens)
    unsalted butter, softened, garlic, minced, shallot, minced and
    10 More
    unsalted butter, softened, garlic, minced, shallot, minced, coriander seeds, cracked, black peppercorns, cracked, ruby port, red wine, red wine vinegar, minced fresh flat-leaf parsley, kosher salt, plus additional for seasoning, vegetable oil, for grill, shell steaks (also called club steak or new york steak), about 1 1/4 inches thick, freshly ground black pepper
    1 hour , 13 ingredients
  • Shell Steaks With Red Wine Butter Shell Steaks With Red Wine Butter
    unsalted butter, softened, garlic cloves, minced and
    10 More
    unsalted butter, softened, garlic cloves, minced, shallot, minced, coriander seed, cracked, black peppercorns, cracked, ruby port, red wine, red wine vinegar, kosher salt , plus additonal for seasoning, vegetable oil, for grilling, shell steaks, about 1 1/4-inches thick (also called club steak or new york steak), fresh ground black pepper
    37 min, 12 ingredients
  • Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine) Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine)
    flatiron steaks (also sold as top boneless chuck) and
    19 More
    flatiron steaks (also sold as top boneless chuck), salt , plus 2 tbsp, freshly ground black pepper , plus 1 tbsp pepper, garlic powder, red wine, divided , plus 1/2 cup, butter, onion, finely chopped, all-purpose flour, veal stock, red bliss potatoes with skin on , scrubbed and cut into quarters, canola oil , plus 1/4 cup, chopped fresh thyme leaves, chopped fresh rosemary leaves, red onions, very thinly sliced, honey, red wine vinegar, hot sauce (recommended : tabasco), grape jelly, canola oil, butter, cubed
    1 hour 25 min, 20 ingredients
  • Flank Steak W. Red Wine Vinegar and Greens Flank Steak W. Red Wine Vinegar and Greens
    extra virgin olive oil and
    7 More
    extra virgin olive oil, flank steak , divided in half if it s all 1 piece, kosher salt & freshly ground black pepper, garlic clove, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, mixed salad greens (1/2 bag)
    30 min, 8 ingredients
  • Grilled Steaks With Red Wine Mushroom Sauce Grilled Steaks With Red Wine Mushroom Sauce
    dry red wine, soy sauce, red wine vinegar, thyme and
    7 More
    dry red wine, soy sauce, red wine vinegar, thyme, black pepper, garlic cloves, minced, sirloin steaks, unsalted butter, scallions, coarsely chopped, mushroom, thinly sliced, flour
    45 min, 11 ingredients
  • Flank Steak with Red Wine Vinegar and Greens (Food Network Kitchens) Flank Steak with Red Wine Vinegar and Greens (Food Network Kitchens)
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, flank steak , cut into 4 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, italian salad blend
    28 min, 8 ingredients
  • Flank Steak with Red Wine Vinegar and Greens: Low Carb (Food Network Kitchens) Flank Steak with Red Wine Vinegar and Greens: Low Carb (Food Network Kitchens)
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, flank steak , cut into 2 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried, unsalted butter, italian salad blend
    30 min, 8 ingredients
  • Red Curry Marinated Skirt Steak Fajitas (Bobby Flay) Red Curry Marinated Skirt Steak Fajitas (Bobby Flay)
    red curry paste, canola oil, fresh lime juice and
    25 More
    red curry paste, canola oil, fresh lime juice, skirt steak, cut in half or thirds crosswise, clover honey, kosher salt and freshly ground black pepper, sixteen 6-inch flour tortillas , wrapped in foil and warmed on the grill for 5 minutes, pickled roasted peppers , recipe follows, barbecued onions , recipe follows, avocado crema , recipe follows, white wine or rice vinegar, apple cider vinegar, sugar, kosher salt, garlic, thinly sliced, roasted red bell peppers, peeled, seeded and thinly sliced, roasted yellow bell peppers, peeled, seeded and thinly sliced, chopped fresh oregano, vidalia onion , cut into 1/4-inch thick slices, canola oil, kosher salt and freshly ground black pepper, bbq rub , such as bobby flay, bbq sauce , such as bobby flay, ripe hass avocados, peeled, pitted and chopped, rice vinegar, juice of 1 lime, fresh cilantro leaves, kosher salt and freshly ground black pepper
    2 hour 20 min, 28 ingredients
  • Barbecued Swordfish with Black Olive-Cucumber Salad and Red Wine Chive Mustard (Mario Batali) Barbecued Swordfish with Black Olive-Cucumber Salad and Red Wine Chive Mustard (Mario Batali)
    swordfish fillets (steaks), about 1-inch thick and
    20 More
    swordfish fillets (steaks), about 1-inch thick, basic tomato sauce , recipe follows, sugar, balsamic vinegar, hot chili flakes, black olives such as gaeta, english cucumbers (1 long 1), sliced, tomatoes, stem removed, extra virgin olive oil, red wine vinegar, fresh oregano leaves, dijon mustard, chopped chives, salt and pepper to taste, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    21 ingredients
  • Steak With Spicy Chili Sauce Steak With Spicy Chili Sauce
    red wine vinegar, light brown sugar, shallots, minced and
    5 More
    red wine vinegar, light brown sugar, shallots, minced, thai red chili paste, garlic clove, minced, vegetable oil, salt, beef tenderloin steaks (1-inch thick )
    26 min, 8 ingredients
  • Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson) Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson)
    olive oil, shallots, chopped, garlic, chopped, fresh thyme and
    26 More
    olive oil, shallots, chopped, garlic, chopped, fresh thyme, fresh marjoram, bay leaf, juniper berry, dry red wine, demi glace (thickened concentrated enhanced stock), divided, butter, kosher salt and freshly ground black pepper, to taste, new york strip steak, cut in half, fat trimmed, olive oil, divided, kosher salt and freshly ground black pepper, to taste, chilean sea bass, idaho potato, peeled , cut into a rectangle, sliced thin lengthwise on a mandolin, and held in a bowl of room temperature water, butter, divided, kernels from 1 ear white corn, shallots, sliced thin, cremini mushrooms, washed, halved, sherry vinegar, kosher salt and freshly ground black pepper, to taste, butter, leeks, halved, washed, and sliced into 1/2-inch pieces, shallot, sliced thin, kosher salt and freshly ground black pepper, to taste, white wine, chicken stock, heavy cream
    1 hour 5 min, 30 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top