96 red wine for cooking italian sauce Recipes

crushed tomatoes, italian diced tomatoes, chicken broth, red wine vinegar, tomato sauce, green pepper , julienned, sweet red pepper , julienned, onion, chopped, garlic cloves, minced, brown sugar, salt, dried oregano, pepper, broiler/fryer chickens (3 to 4 lb each), cut up and skin removed, johnsonville mild italian sausage links links, sliced, hot cooked spaghetti

sweet italian sausage, casings removed, hot italian sausage, casings removed, ground beef, onion, finely diced, minced garlic , or to taste, diced tomatoes, tomato paste, tomato sauce, chicken broth, cabernet sauvignon (or other dry red wine), dried italian herb seasoning, chopped fresh basil, salt, ground black pepper , or to taste

bell peppers, chunks, onion, cut into thin wedges, garlic cloves, minced, italian sausage , cut into 1in thick slices, prepared marinara sauce, red wine, cornstarch, cooked pasta, parmesan cheese

italian stewed tomatoes, undrained, roasted sweet red peppers, drained, sugar, ground cumin, salt, dried oregano, cayenne pepper, red wine vinegar, onion, chopped, olive oil, garlic cloves, minced, hot cooked pasta

hamburger, hot italian sausages, progresso italian-style fine bread crumbs, onion, olives, green olives, green bell pepper, red bell pepper, mixed mushrooms, eggs, minced garlic clove, cooking wine, your favorite sauce

turkey italian sausage links, casings removed, chopped onion, chopped green pepper, garlic cloves, minced, diced tomatoes, undrained, italian-seasoned tomato sauce, fresh mushrooms, sliced, water, beef broth, dry red wine or beef broth, cooked spiral pasta, shredded reduced-fat mozzarella cheese

lean ground beef, eggs, applesauce, lipton onion soup mix, italian breadcrumbs, multi-grain saltine crackers (plain would work fine), italian spices, shredded parmesan cheese (not imitation ), cilantro, parsley, basil, olive oil, ragu spaghetti sauce (whatever your favorite flavor is), red wine, your choice, parmesan cheese, cooked spaghetti (wheat or white)

olive oil, balsamic vinegar, basil, oregano, sea salt, ground pepper, onions, red peppers, yellow pepper, mushrooms, eggplants or 1 small zucchini, garlic cloves, peeled (wrap in foil), diced tomatoes (italian flavored works well , but omit oregano or basil), oregano, basil, salt, ground pepper, red wine, roasted garlic, angel hair pasta (cook as directed)

italian sausage, lean ground beef, olive oil, mushrooms , sliced as thinly as possible, garlic (depends on how ky you like it, i love so i use a lot), red wine (good wine or cooking wine, the better the wine, the better the sauce), italian spices (or if you have fresh italian herbs on hand,use them to your taste, but it does turn out much better), tomato sauce, peeled crushed tomatoes (you can also use fresh tomatoes, but this makes the sauce really watery), tomato paste, parmesan cheese, romano cheese (not totally necessary, but the parmesan is really good), sugar (helps cut the acidity), salt (i ve never really measured on a lot of the stuff, but it sounds about right.)

olive oil, white onion (chopped ), bell pepper (chopped ), garlic cloves (finely diced or crushed ), dried oregano, dried basil, italian spices, dried bay leaves, garlic salt (season to taste), dried red pepper (season to taste), hot italian sausages (without skins ), sliced mushrooms, stewed tomatoes, tomato sauce, tomato paste, cooking red wine

ground beef, cooked and drained, mozzarella cheese, spaghetti sauce mix, tomato sauce, cornstarch, sharp cheddar cheese, dry red wine, italian bread, cut in chunks

ground pork, chopped onion, garlic cloves, minced, shredded cabbage, tomato sauce, chicken broth, red wine vinegar, dried oregano, dried basil, fennel seed, pepper, sugar, cooked long grain rice, bacon strips, cooked and crumbled, crushed red pepper flakes , optional, grated parmesan cheese , optional

butter, fresh sage, finely chopped, all-purpose flour, dry white wine, alfredo sauce, shredded four-cheese italian blend ( provolone, parmesan, romano, and asiago cheeses), bread slices, for dipping, red potatoes, cooked and diced, for dipping

bacon slices, diced, cubed, cooked ham, smoked sausage, sliced, ground italian sausage, diced onion, diced celery, diced green bell pepper, diced red bell pepper, salt, divided, minced garlic, peeled and diced eggplant, uncooked long-grain rice, peanut oil, divided, sliced fresh okra, dry red wine, chicken broth, tomato puree, bay leaves, dried basil, dried thyme, freshly ground black pepper, hot sauce

italian sausage, casings removed, diced pancetta or 2 oz bacon, onion, chopped, minced garlic cloves, fennel seed, dried marjoram, dried thyme, saffron thread, fresh tomatoes, chopped, red wine (i like pinot noir), tomato paste, half-and-half, frozen peas, thawed, fresh basil leaf, fettuccine pasta, cooked and drained, freshly grated parmesan cheese

extra-lean ground beef, italian-seasoned breadcrumbs, egg, onion, grated, water, grated parmesan cheese, garlic cloves, minced and divided, dried basil, divided, dried parsley, divided, dried oregano, divided, salt, divided, pepper, divided, vegetable cooking spray, onion, chopped, red wine, crushed tomatoes, sugar, linguine

italian bread, extra-virgin olive oil , plus 1/2 cup, garlic clove, minced, plus 3 cloves peeled, dried oregano, salt and pepper, anchovy fillets, dijon mustard, lemon, juiced, red wine vinegar, worcestershire sauce, romaine lettuce hearts, cut in 2-inch pieces, watercress, trimmed, hard boiled egg, shredded pecorino romano, chopped parsley, cooked grilled chicken, sliced in strips (optional)

extra-virgin olive oil, garlic, finely chopped, whole peeled italian tomatoes, undrained, green bell pepper, coarsely chopped, yellow bell pepper, coarsely chopped, red onion, finely chopped, white onion, finely chopped, italian parsley, leaves chopped, mushrooms, chopped, fresh oregano, chopped, fresh leaves of basil, chopped, stalk celery, chopped, chianti or good italian red wine, tomato sauce, salt, pepper, lean premium ground beef, ground pork, olive oil, granulated sugar, hot sausage link (optional), mild sausage (optional), butter, pasta of your choice, cooked al dente