42 red thai curry stir Recipes
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chicken broth, cornstarch, soy sauce, curry powder and9 Morechicken broth, cornstarch, soy sauce, curry powder, red pepper flakes, nonstick olive oil flavored cooking spray, green onions, sliced, garlic cloves, minced, broccoli florets, sliced carrot, olive oil, chicken breast halves, cut into bite size pieces, hot cooked rice30 min, 13 ingredients
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veggies, olive oil or sesame oil, green peppers, chopped and16 Moreveggies, olive oil or sesame oil, green peppers, chopped, garlic, diced, green beans, chopped carrots, chopped celery , green onion, napa cabbage, or other favorite veggies (optional), sauce, low-sodium wheat-free tamari sauce, apple cider vinegar , or to taste, freshly squeezed lemon or lime juice, red thai curry paste, fresh natural tahini, ground ginger, agave nectar or sugar, delicious dairy free original coconut milk, thai basil (optional), noodles, thai-style large or small rice noodles35 min, 19 ingredients
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rice vinegar, brown sugar, fresh lime juice and12 Morerice vinegar, brown sugar, fresh lime juice, red curry paste, crushed red pepper, skinless, boneless chicken breast , cut into bite-sized pieces, vegetable oil, divided, chopped onion, chopped carrot, presliced mushrooms, light coconut milk, fish sauce, salt, fresh bean sprouts, chopped fresh cilantro15 ingredients
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Red Thai Curry Chicken Stir-Fryolive oil (less if using non-stick pan ) and8 Moreolive oil (less if using non-stick pan ), chicken thighs, cut into bite size pieces, bell peppers (any colour, sliced), red onion, chopped, red chili pepper, chopped, carrot , julienned, water, thai red curry paste, thai fish sauce (nahm plah)27 min, 9 ingredients
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Thai Chicken Curry Stir Fry with Asparagusthai red curry paste, coconut milk, hoisin sauce and7 Morethai red curry paste, coconut milk, hoisin sauce, soy sauce, orange juice, boneless skinless chicken breasts or thighs, cut into chunks, asparagus , bottom 2 inches trimmed off cut into diagonals, fresh or frozen peas, fresh baby spinach, green onions , thinly sliced on the diagonal10 ingredients
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Vegetable Thai Curry Stir Frylight coconut milk, light soy sauce (reduced-fat ) and8 Morelight coconut milk, light soy sauce (reduced-fat ), red curry paste, canola oil, fresh ginger (grated ), red bell peppers, snow peas, frozen corn kernels, firm tofu (cubed ), cooked brown rice20 min, 10 ingredients
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Vegetable Thai Curry Stir Frychicken broth, soy sauce, cornstarch, curry powder and11 Morechicken broth, soy sauce, cornstarch, curry powder, turmeric, celery salt, onion, sliced, garlic cloves, minced, gingerroot, grated, broccoli florets, red bell pepper, chopped, sliced carrots, jalapeno, chopped, canola oil, hot cooked rice30 min, 15 ingredients
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Singapore Shrimp Stir-Frythai oil or other flavored cooking oil and6 Morethai oil or other flavored cooking oil, uncooked medium shrimp, peeled, deveined, mixed stir-fry vegetables (including snow peas, carrots, onion and celery; about 3 cups), canned unsweetened coconut milk, ginger-flavored or spicy soy sauce, thai red or green curry paste, chopped green onions7 ingredients
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Thai Peanut Stir-Fry Sauce - Easycoconut milk, red curry paste (or more ), soy sauce and3 Morecoconut milk, red curry paste (or more ), soy sauce, granulated sugar, natural-style peanut butter, kosher salt (optional)6 min, 6 ingredients
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Grilled Salmon with Thai Curry Sauce and Basmati Ricebasmati rice, water, unsalted butter and21 Morebasmati rice, water, unsalted butter, minced peeled fresh gingerroot, minced garlic, peanut oil, ground coriander seeds, curry powder, thai red curry paste, paprika, ground cumin, well-stirred unsweetened coconut milk, tomato puree, soy sauce, dark brown sugar, shredded green cabbage, julienne strips of seeded peeled cucumber, chopped fresh coriander, chopped fresh mint leaves, soy sauce, rice vinegar (not seasoned ), four 6-oz pieces salmon fillet, olive oil for brushing salmon, roasted peanuts24 ingredients
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Thai-Style Beef and Asparagus Currytop sirloin , cut crosswise into thin strips and6 Moretop sirloin , cut crosswise into thin strips, thai red curry paste, asian stir-fry oil or peanut oil, asparagus, trimmed, cut into 1 1/2-inch lengths (3 1/2 cups), canned unsweetened coconut milk, chopped fresh basil, lime wedges7 ingredients
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Red Curry Beefbrown sugar, cornstarch, reduced-fat coconut milk and8 Morebrown sugar, cornstarch, reduced-fat coconut milk, beef broth, soy sauce, prepared thai red curry paste, grated lemon peel, beef, cut for stir-frying, hot cooked linguine, minced fresh cilantro, asian (toasted) sesame oil11 ingredients
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Red Curry Tofu Stir-Fryextra-firm tofu, drained, light coconut milk and10 Moreextra-firm tofu, drained, light coconut milk, light brown sugar, fish sauce, dry sherry, thai red curry paste, grated peeled fresh ginger, uncooked basmati rice, asparagus spears, peanut oil, shiitake mushrooms stemmed and sliced, chopped onion41 min, 12 ingredients
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Thai-Style Chicken and Vegetable Stir-Fryskinless boneless chicken breast halves, cut crosswise in... and6 Moreskinless boneless chicken breast halves, cut crosswise into 1/2-inch-thick slices, thai red curry paste or 2 tbsp chili-garlic sauce, vegetable oil, japanese eggplants , cut into 3/4-inch pieces, green beans, trimmed , cut on diagonal into 1-inch pieces, canned unsweetened coconut milk, sliced fresh basil7 ingredients
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Thai Stir-Fry Beef Currycoconut milk, fish sauce, sugar, kaffir lime leaves, oil and6 Morecoconut milk, fish sauce, sugar, kaffir lime leaves, oil, panang curry paste (use only 1 tbsp. or less for less heat ), beef sirloin, sliced thinly, green pepper, sliced, red pepper, sliced, onion, sliced, roasted peanuts, chopped fine (or cashews)17 min, 11 ingredients
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