54 red salad rosemary dressing Recipes
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red onion, thinly sliced and7 Morered onion, thinly sliced, balsamic vinegar (or red wine,or your favorite herb vinegar), salt & freshly ground black pepper, dark mustard, canned chick-peas (optional) or 1/2 cup kidney bean, rinsed and drained (optional), fresh herbs, your favorite (basil,oregano, thyme, rosemary,etc.), salad greens (approx. 10-12 oz. total ), extra virgin olive oil10 min, 8 ingredients
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yellow summer squash, zucchini, red onion, eggplant and13 Moreyellow summer squash, zucchini, red onion, eggplant, sweet red pepper, olive oil, balsamic vinegar, reduced-sodium soy sauce, dried oregano, dried rosemary, crushed, sour cream, mayonnaise, milk, ranch salad dressing mix, garlic salt, pepper, spring mix salad greens30 min, 17 ingredients
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tuna steaks (3/4 inch thick ), lime juice, salt, pepper and9 Moretuna steaks (3/4 inch thick ), lime juice, salt, pepper, celery ribs, sweet red pepper, sweet yellow pepper, red onion, torn bibb or boston lettuce, sliced fresh basil leaves, minced fresh rosemary, whole bibb or boston lettuce leaves, reduced-fat ranch salad dressing30 min, 13 ingredients
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chicken breasts, raspberry vinaigrette dressing and9 Morechicken breasts, raspberry vinaigrette dressing, garlic powder, rosemary, lettuce (torn), cucumber (sliced ), mandarin orange (drained ), raspberries, red onion (chopped ), pecans (chopped ), raspberry vinaigrette dressing10 min, 11 ingredients
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cashew halves, bacon, coarsely chopped, melted butter and15 Morecashew halves, bacon, coarsely chopped, melted butter, chopped fresh rosemary, curry powder, brown sugar, kosher salt, cayenne pepper, dressing, white wine vinegar, dijon mustard, honey, olive oil, salt and black pepper to taste, salad, mixed salad greens, bosc pear, thinly sliced, halved seedless red grapes15 min, 18 ingredients
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Grilled Portobello and Red Pepper Salad with Rosemary Dressingportabella mushrooms, stemmed (about 2 lbs), olive oil and5 Moreportabella mushrooms, stemmed (about 2 lbs), olive oil, red bell peppers, red wine vinegar, chopped fresh rosemary, garlic, peeled40 min, 7 ingredients
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Grilled Portobello and Red Bell Pepper Salad with Rosemary Dressingportobello mushrooms (about 2 lb total), stemmed and6 Moreportobello mushrooms (about 2 lb total), stemmed, olive oil, red bell peppers, red wine vinegar, chopped fresh rosemary, garlic clove, peeled7 ingredients
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Red Grape Haricot Salad with Mustard Dressing (Robert Irvine)haricots verts (very thin string beans) and14 Moreharicots verts (very thin string beans), red onion, finely diced, tomatoes , seeds removed and finely diced, seedless red grapes, lime, chopped fresh rosemary leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, stone-ground mustard, rice wine vinegar, chopped fresh ginger, grapeseed oil (or your choice of olive or canola oil), water, preferably bottled, sea salt, freshly ground black pepper35 min, 15 ingredients
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Potato Saladred potatoes (the ones i'm using are about 2 oz each) and14 Morered potatoes (the ones i m using are about 2 oz each), kosher salt (for water to boil potatoes), garlic cloves, lemon , juice of, kosher salt (for dressing), ground black pepper, mustard, red wine vinegar, balsamic vinegar, vegetable stock (or chicken), olive oil, scallions, fresh rosemary (tarragon, thyme, any fresh herbs will do), shallots (sliced thinly), ears fresh corn50 min, 15 ingredients
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Hidden Vallery Warm Chick & Veg Salad #RSCred potatoes , larger ones quartered and21 Morered potatoes , larger ones quartered, brussels sprouts, halved, baby carrots, olive oil, hidden valley original ranch dips mix, hidden valley original ranch dressing, boneless skinless chicken breast halves, greek yogurt, dried rosemary, dried thyme, dried sage, salt, olive oil, fresh spinach, red bell peppers, seeded, deveined, sliced into 1/4 inch rings, flour, hidden valley original ranch dips mix, cayenne pepper, eggs, water, italian seasoned breadcrumbs, canola oil40 min, 22 ingredients
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Warm Potato Salad With Apples and Mustard Shallot Dressingred potatoes (or red white and blue for july 4th in the u... and9 Morered potatoes (or red white and blue for july 4th in the u.s.!), extra virgin olive oil, minced shallot, whole grain brown mustard or 2 tbsp dijon mustard, honey, apple cider vinegar, fresh rosemary, finely chopped, fresh thyme, finely chopped, salt and pepper, to taste, tart apple, peeled and chopped into 1/4-inch pieces50 min, 10 ingredients
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Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)rioja red wine, red wine vinegar, dijon mustard, honey and23 Morerioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing38 min, 27 ingredients
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Shrimp Pasta Saladshell pasta cooked al dente then drained and cooled and21 Moreshell pasta cooked al dente then drained and cooled, red bell pepper seeded and diced, green onions including some tender green tops sliced, celery stalks sliced, avocados peeled pitted and cut into bite sized pieces, lemon juice, cooked small bay shrimp, salt, freshly ground black pepper, lettuce leaves for lining plates, hard cooked eggs quartered, creamy italian dressing, extra virgin olive oil, mayonnaise, buttermilk, fresh lemon juice, dried basil crumbled, dried rosemary crumbled, dried oregano crumbled, garlic powder, salt, freshly ground black pepper22 ingredients
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Italian Seasoned Chicken over Pasta Saladboneless skinless chicken breast halves and12 Moreboneless skinless chicken breast halves, italian salad dressing, olive oil, garlic clove, minced, dried rosemary, crushed, dried oregano, black pepper, rotini pasta , cooked according to package and drained, creamy parmesan peppercorn salad dressing, water, parmesan cheese, shredded, salad greens, pre-made bag mix, red pepper, chopped25 min, 13 ingredients
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Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray)chicken breast cutlets (sometimes marked thin cut ) and27 Morechicken breast cutlets (sometimes marked thin cut ), balsamic vinegar, enough to just coat the breast slices, extra-virgin olive oil , just eyeball it, grill seasoning blend, or coarse salt and pepper, stems fresh rosemary, leaves stripped and finely chopped , about 2 tbsp, center cut bacon, chopped into 1-inch pieces, fresh spinach leaves, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, radishes, thinly sliced, scallions , thinly sliced on an angle, extra-virgin olive oil , eyeball the amount, plus 1 tbsp, shallot, minced, spoonfuls dijon mustard, balsamic vinegar, boneless chicken breast cutlets, balsamic vinegar , 2 splashes, extra virgin olive oil , eyeball the amount, grill seasoning, such as montreal seasoning by mccormick , or, coarse salt and black pepper, fresh rosemary, leaves stripped from stem and finely chopped, center cut bacon, fresh spinach, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, red radishes, thinly sliced, scallion , thinly sliced on an angle, shallot, chopped, extra-virgin olive oil , just eyeball it, spoonful dijon mustard, balsamic vinegar30 min, 28 ingredients
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