31482 radicchio smoked balsamic prosciutto Recipes

balsamic vinegar, light brown sugar, extra-virgin olive oil, smoked turkey drumstick, fennel bulb, stalks discarded, head radicchio, firm-ripe black or red plums (2 to 3), thinly sliced, pecans, toasted and cooled

chicken, olive oil, kosher salt and pepper, head radicchio, quartered, balsamic vinegar, fresh rosemary

heads belgian endive , quartered lengthwise, heads radicchio , quartered lengthwise, salt and pepper, sliced prosciutto , cut slices in 1/2 on an angle across the center, extra-virgin olive oil, for brushing, dried figs, finely chopped, balsamic vinegar

olive oil, smoked paprika, fresh ground black pepper, shrimp, peeled and deveined, tails left on (about 1 lb), prosciutto , cut lengthwise and then crosswise (about 5 1/2 oz)

eggplant (about 1/4-inch thick ), drizzle of olive oil, salt, freshly ground black pepper, prosciutto ham, fresh mozzarella, about 1/8-inch thick, head of radicchio lettuce, drizzle of extra virgin olive oil, balsamic syrup , recipe follows, balsamic vinegar

olive oil, radicchio, chopped (about 4 cups), balsamic or red wine vinegar, chopped parsley leaves, six 1/2-inch-thick slices country or italian bread, each about 3 to 4 inches long, garlic clove, halved crosswise, smoked mozzarella cheese , cut into thin slices

balsamic vinegar, garlic cloves, smashed, fresh lemon juice, extra-virgin olive oil, divided, plus additional for drizzling, radicchio (preferably treviso), quartered lengthwise, or regular , cut into 2-inch wedges, basil leaves, fresh ricotta

olive oil, skinless boneless chicken breast halves, red onion, cut into 1/2-inch-thick slices, separated into rings, chopped fresh oregano or 1/2 tsp dried, heads belgian endive, trimmed , halved lengthwise, head radicchio, cut into 8 wedges, dark brown sugar, balsamic vinegar, chopped fresh parsley

kosher salt, dark brown sugar, ground ginger, ground coriander, freshly ground black pepper, ground cinnamon, cayenne pepper, boneless pork shoulder (boston butt), trimmed, cut into, olive oil, divided, sliced onions (about 2 large onions), fruity white wine (such as pinot gris or chenin blanc), low-salt chicken broth, more) extra-virgin olive oil, divided, plus more for drizzling, heads of treviso radicchio, each cut into 6 wedges with some core attached, aged balsamic vinegar plus more for drizzling, kosher salt and freshly ground black pepper, lightly packed) arugula, fresh lemon juice

sherry wine vinegar, extra virgin olive oil, divided, shallots, finely chopped, red pepper flakes, garlic paste (1 medium clove garlic mashed with a pinch of salt), fresh flat-leaf parsley, chopped, fresh oregano, finely chopped or 1 tsp dried oregano, fresh thyme leave, finely chopped, kosher salt, black pepper, freshly ground, heads radicchio, quartered and core trimmed, bacon, balsamic vinegar, aged, fresh chives, chopped

roasting chickens, olive oil, olive oil, kosher salt, pepper, head radicchio, quartered, balsamic vinegar, fresh rosemary

heads radicchio , about 8 oz each, extra-virgin olive oil, kosher salt, freshly ground black pepper, balsamic vinegar, chunk of pecorino or parmesan

coarse grits, kosher salt and freshly ground black pepper, unsalted butter, head radicchio , trimmed but core left intact, cut in half lengthwise, extra-virgin olive oil, sugar, fresh mozzarella , either in small balls or cut into 4 chunks, at room temperature, aged balsamic vinegar, flaky sea salt , such as maldon

chicken, rinsed and patted dry, olive oil, salt, freshly ground black pepper, fresh parsley sprigs, fresh rosemary sprig, fresh thyme sprig, bay leaf, garlic cloves, unpeeled (from 3 to 4 heads of garlic), chopped celery, dry white wine, french bread, optional accompaniment, heads radicchio, quartered, balsamic vinegar, olive oil, salt and freshly ground black pepper

balsamic vinegar, dijon mustard, honey, extra-virgin olive oil, chopped black olives, salt, pepper, dried oregano, plain goat cheese, chopped almonds, paprika, heads radicchio

balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula

prosciutto, thinly sliced, provolone cheese, watercress, cleaned and thick stems discarded, sourdough bread, olive oil, balsamic vinegar, garlic, minced, salt & freshly ground black pepper

balsamic vinegar, rice vinegar, asian pears, peeled and julienned, lime , juice of, fresh cracked black pepper, prosciutto di parma (thin slices), chives , batons (to garnish)