214 quite kim Recipes

hot cooked rice, rice vinegar, soy sauce, dark sesame oil, sheets kim fresh seaweed, carrot , julienned, eggs, beaten, frozen spinach, thawed and drained, sesame oil, soy sauce, pickled yellow radishes, sesame seeds, toasted

asparagus spears, all-purpose flour, eggs, beaten, fresh bread crumbs, vegetable oil for frying , or as needed, mayonnaise, green chile peppers, finely sliced, hot pepper sauce (such as tabasco), or to taste

active dry yeast, white sugar, warm water, all-purpose flour, warm water, butter, softened, salt, melted butter, garlic powder, kosher salt

all-purpose flour, white sugar, baking powder, pumpkin puree, egg whites, milk, applesauce, salt, ground nutmeg, ground cinnamon, ground allspice, or more to taste, ground ginger

food cake mix, instant chocolate pudding mix, ground cinnamon, water, vegetable oil, eggs, sour cream, coffee flavored liqueur, semisweet chocolate chips

fresh peaches - peeled, pitted and sliced, peach nectar, ice, tequila, triple sec

ground lamb, egg, beaten, onion, chopped, tomato sauce, divided, cracker crumbs, salt and pepper to taste, vinegar, prepared mustard, brown sugar, warm water

rib roast, soy sauce, worcestershire sauce, garlic powder, onion salt, browning sauce, water

olive oil, garlic, minced, skinless, boneless chicken breast halves - cut into bite-size pieces, ground black pepper, dry onion soup mix, condensed cream of mushroom soup, milk, water, green peas, grated parmesan cheese, dry fettuccine pasta

uncooked elbow macaroni, mayonnaise, cider vinegar, sugar, kosher salt, white pepper, green onions, sliced, jalapeno peppers, seeded and chopped

whole kernel corn, drained, white corn, drained, tomatoes, chopped, sweet peas, drained, cucumber, diced, purple onion, diced, mayonnaise, salt and pepper to taste

egg, leftover rice, sauerkraut, hot pepper flakes, oil (i used canola)

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

spam, flour , for dredging, eggs mixed with 1/2 cup water, panko bread crumbs, butter, for frying, kim chee fried rice , recipe follows, truffleyaki sauce , recipe follows

soy sauce, chopped garlic, sesame oil, sugar, minced gingerroot, freshly ground black pepper, flank steak, sliced into 1/8-inch thick , 2-inch-long slivers, vegetable oil, green onions, cut into 2-inch pieces, green and white parts, shiitake mushrooms, stems removed and thinly sliced, mung bean sprouts, fresh watercress, rinsed and patted dry, kim chee , recipe follows, chopped fresh cilantro leave

kim chee, in 1-inch squares, crushed garlic, pork, sliced thin (optional), salad oil, kim chee juice (from kim chee), water, tofu, in cubes, scallions, in 1-inch pieces

ice, peach schnapps, frozen peach juice concentrate, vanilla extract

extra lean ground beef, smoked gouda cheese, bacon, seasoning salt, light hamburger buns