33723 quick sausage snacks Recipes

refrigerated dinner rolls, at room temperature, cornmeal for rolling, spicy italian sausage , removed from its casing, olive oil, for sauteing , if necessary, onion, finely chopped, yellow bell pepper, cored and seeded, cut into small dice, red bell pepper, cored and seeded, cut into small dice, garlic cloves, minced, grated mozzarella cheese, grated parmesan cheese, minced fresh parsley (optional), olive oil, for brushing, your favorite marinara-style pasta sauce

olive oil, sliced crimini (baby bella) mushrooms, onion, chopped (about 2 cups), hot italian sausages, casings removed, garlic cloves, pressed, dry red wine, marinara sauce (from two 26-oz jars), no-cook lasagna noodles, ricotta cheese, italian blend grated cheese (4 cups)

condensed cream of celery soup, water, butter (i omit this), fully cooked kielbasa or 1 lb smoked sausage, sliced into 1/2 inch thick pieces, uncooked long grain rice, frozen peas, mushroom stems and pieces, drained, extra-sharp cheddar cheese, shredded

acorn squash (could use carnival, or other equivalent), bulk pork sausage, chopped celery, chopped onion, sour cream

bulk pork sausage, king arthur unbleached all-purpose flour, milk, warm biscuits, halved

ground pork sausage, spicy ground pork sausage, processed cheese sauce, sliced pumpernickel party bread

crescent rolls, margarine, melted, grated parmesan cheese, oregano leaves, brown and serve sausages

sheets frozen puff pastry, thawed, grated cheese, chipolata sausages (or any small sausage you like, try different flavoured ones too), egg, beaten, sesame seeds (optional)

sausage , any variety, condensed cheddar cheese soup, sage , if your sau doesn tsp have any in it, milk, bisquick

sausage, fried and drained, hamburger, fried and drained, oregano, salt, pepper, velveeta cheese, mozzarella cheese, shredded, rye cocktail bread, snack size

hot pork sausage, onion, diced, bell pepper, chopped, garlic, minced, heavy cream, cream-style corn, frozen shredded hash browns, american cheese, grated

bulk pork sausage, chopped onion, minced garlic, all-purpose flour, diced tomatoes, undrained, sliced mushrooms, drained, dried oregano, dried basil, salt and pepper, hungry jack buttermilk flakey biscuits, shredded mozzarella cheese

olive oil, fully cooked italian sausage, sliced 1/4 in. thick, garlic cloves, thinly sliced, dry white wine, low sodium chicken broth, ditalini (about 1 cup) or 4 oz other soup pasta (about 1 cup), cannellini or 1 (15 1/2 oz) can other white beans, rinsed, pepper, spinach, thick stems removed, parmesan cheese, grated (about 1/4 cup)

olive oil, chipolata sausages, onion, sliced, chickpeas, drained and rinsed, pasta sauce, chicken broth, garlic clove, finely chopped, orange , zest, flat leaf parsley, chopped

olive oil, good-quality pork sausages, spaghetti, sea salt, a few sprigs fresh marjoram , thyme or rosemary, leaves picked, fresh peas, in their pods, parmesan, to serve, olive oil, garlic, peeled and finely sliced, fresh basil , leaves picked, stalks finely chopped, good-quality plum tomatoes, sea salt and freshly ground black pepper, good quality balsamic vinegar

refrigerated crescent dinner rolls, margarine, melted (may substitute butter if desired), parmesan cheese, grated, oregano, brown and serve sausages

smoked turkey sausage (skinless preferred by me), rotel (diced tomatoes and green chilies, i like mild to add some spice), diced onion, rice, butter (for flavor and to assist in thickening the sauce)