38 pumpkin puree and cool whip Recipes

pumpkin puree, instant butterscotch pudding and pie filling, prepared according to the manufacturer s directions, cool whip or four cups of freshly whipped heavy cream, gingersnap cookies broken into large pieces or 1 package of spice cake mix, prepared and cut into small cubes, cinnamon, pumpkin pie spice mix, reserve 1/4-1/2 cups of gingersnap cookies crushed finely for sprinkling over the final layer of whipped cream or cool whip

pumpkin pie filling or 1 (8 oz) can pumpkin puree, fat-free sugar-free vanilla pudding mix, fat-free cool whip, sheets low-fat cinnamon graham crackers (sheets ), spray margarine

pumpkin puree, chilled, evaporated milk, chilled, low-fat vanilla yogurt, granulated sugar, pumpkin pie spice, topping or cool whip

food cake mix, pumpkin puree, cool whip, chocolate syrup, caramel ice cream topping

fat-free half-and-half, pumpkin puree, chilled (not pumpkin pie mix), non-fat vanilla frozen yogurt or 1 cup vanilla ice cream, softened, sugar, cinnamon, divided, nutmeg, fat-free cool whip, thawed

unsalted butter , at a cool room temperature (2 sticks plus 2 tb, 255 g), light brown sugar , firmly packed (165 g), pure vanilla extract, salt, unbleached all-purpose flour (290 g), cake flour (145 g), pumpkin puree, evaporated milk, sugar (150g g), eggs (100 g), egg yolks, ground cinnamon, salt, ground ginger, ground nutmeg, pure vanilla extract, light brown sugar (217 g), chopped toasted pecans or 1 cup walnuts (4-6 oz), demerara sugar, whipping cream, sugar, pure vanilla extract

prepared 9-inch graham cracker crust, pumpkin puree, instant vanilla pudding, cold milk, pumpkin pie spice, cool whip

flour, oatmeal, brown sugar, butter (softened or melted ), pumpkin puree (15 oz can), condensed milk, eggs, sugar, salt, cinnamon, pumpkin pie spice, vanilla, cool whip

gingersnaps (or use chocolate wafers or graham crackers), unsalted butter, melted, sugar , plus 1 tbsp, pumpkin puree, canned, bourbon (or use rum), pumpkin pie spice, grounded, white chocolate chips, heavy cream, chilled (or use fat-free cool whip)

fat-free sugar-free instant vanilla pudding mix (or use cheesecake), skim milk, pumpkin puree (or approx 1/2 of a 15oz can), pumpkin pie spice, cinnamon, cool whip lite, low-fat cinnamon graham crackers (or use gingerbread cookies), pecans (i used planters cinnamon )

pumpkin puree, cool whip free, thawed, sugar-free vanilla pudding (recipe calls for 2 of the jell-o sugar free pudding cups, i wasn tsp sure of the size), gingersnap cookies, cinnamon

pumpkin puree, sugar-free instant vanilla pudding mix (says 1 - 1oz package), milk, cinnamon, vanilla, splenda sugar substitute, granular, cream or 2 1/2 cups cool whip

pillsbury reduced sugar devil s food cake mix, pumpkin puree, cool whip lite (or whichever cool whip you prefer), instant sugar free fat free jell-o pudding mix , cheesecake flavor

unsweetened pumpkin puree, spenda sugar substitute, salt, cinnamon, ginger, scant ), milk or 1 cup soy, matrix vanilla protein powder (1 scoop), sugar cool whip free or 1/4 cup no sugar added vanilla ice cream, ice, sugar free cinnamon bliss caramel sauce (optional)

spice cake mix, pure pumpkin, fat free liquid egg substitute, salt, water, cool whip free (thawed ), splenda no calorie sweetener (granulated ), fat free cream cheese (room temp ), canned pure pumpkin, sugar free fat free vanilla instant pudding mix, cinnamon

pumpkin puree, evaporated milk, sugar, sugar, cinnamon, eggs, vanilla, yellow cake mix, melted butter, chopped walnuts, divided (can use more if desired), cream cheese, softened, soft margarine, sugar, vanilla, cool whip frozen whipped topping, thawed

all-purpose flour, old-fashioned or instant oats, brown sugar, butter softened, granulated sugar, pure pumpkin, evaporated milk, eggs, pumpkin pie spice, pecans chopped, brown sugar, cool whip

scoop vanilla protein powder , i use jay robb whey, pumpkin puree, unsweetened, salt, pumpkin pie spice , to taste, soymilk, fat-free cool whip, ice cubes , if desired