225110 pumpkin cheese layer pie streusel topping Recipes

streusel topping, all-purpose flour, quick-cooking oats, dark brown sugar, baking powder, ground cinnamon, salt, baking soda, ground nutmeg, canned pumpkin, low-fat buttermilk, vegetable oil, vanilla extract, egg, lightly beaten, streusel topping

all-purpose flour, sugar, pumpkin pie spice, baking soda, salt, eggs, lightly beaten, canned pumpkin, vegetable oil, chopped peeled apples, sugar, all-purpose flour, ground cinnamon, butter or 1 tbsp margarine

brown sugar, white sugar, butter, softened, eggs, pumpkin puree, water, all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, streusel, brown sugar, all-purpose flour, butter, ground cinnamon

flour, cinnamon, nutmeg, pumpkin pie spice, salt, baking soda, eggs, vegetable oil (i used peanut oil because that is what i had on hand), sugar, pumpkin puree, cream cheese, softened (i used 1/3 less fat cream cheese), powdered sugar, sugar, flour, butter, cubed, cinnamon

cream cheese, softened, sugar, vanilla, egg, pie pastry, unbaked, pumpkin puree, sugar (for a sweeter filling add in more ), salt, cinnamon, ginger (can use more ), nutmeg (can use more ), eggs, slightly beaten, evaporated milk

cream cheese, softened, sugar, egg, beaten, vanilla, prepared pie crust (uncooked ), pumpkin, brown sugar, eggs, beaten, milk, cinnamon, nutmeg, salt, pecans, chopped, butter, softened, brown sugar

crushed vanilla wafers, chopped pecans, butter, softened, spice cake mix, pumpkin, butter, softened, eggs, powdered sugar, butter, softened, cream cheese, softened, vanilla, caramel topping, pecan halves

streusel topping, butter, powdered sugar (i also use splenda brown sugar), bread flour (i also use ww pastry flour), cinnamon, baking powder, chopped nuts (walnuts or pecans) optional

flour, sugar, butter, diced (lukewarm), whole egg and 2 egg yolks, salt, grated rind of 1 lemon, gamr ) forrest berry jam, streusel topping, blanched almonds, flour, granulated sugar ., cold butter, diced .

cream cheese, softened, light corn syrup, vanilla extract, pumpkin, eggs, evaporated milk, light corn syrup, white sugar, ground cinnamon, ground nutmeg, ground ginger, salt, unbaked deep dish pie crust

all-purpose baking mix, sugar, ground cinnamon, chunky applesauce, milk, vegetable oil, eggs, cinnamon streusel topping

almonds, bosc pears, honey, lemon juice, sweetened dried cranberries, orange juice, oatmeal streusel topping

unbaked pie pastry (to fit a 9-inch pie plate), cream cheese, softened, sugar, vanilla, egg, beaten, pumpkin puree, evaporated milk, eggs, beaten, vanilla, brown sugar , packed, white sugar, cinnamon, nutmeg, salt, flour, brown sugar, butter, softened, chopped pecans

pumpkin, eggs, beaten, vegetable oil, water, sugar, all purpose flour, baking soda, salt, cinnamon and nutmeg, ground ginger, total) mix of dried cranberries and fresh ones (add more if you wish), pecan streusel topping, pecans that you have ground or chopped, brown sugar, whole wheat pastry flour (can use regular whole wheat too), oatmeal (uncooked ), unsalted butter, sorry about odd measurements-this recipe covers 35 muffins with a smidge left over for future use-can freeze it)

pumpkin, baking powder, vanilla extract, pumpkin pie spice (or 1 tsp cinnamon), salt, eggs, almond meal (6 oz.), cream cheese layer, neufchatel cheese, softened, egg, vanilla extract

crushed vanilla wafers, pecans, chopped, butter or 3/4 cup margarine, softened, spice cake mix, pumpkin, butter or 1/4 cup margarine, softened, eggs, powdered sugar, butter or 2/3 cup margarine, softened, cream cheese, softened, vanilla, caramel topping, pecan halves

deep-dish pie crusts (9-inch crusts ), cream, granulated sugar, salt, ground cinnamon, ground ginger, eggs, pure vanilla extract, libby 100% pumpkin puree, carnation evaporated milk, eggs, slightly beaten, salt, sugar, nutmeg, ground cinnamon, hot milk, pure vanilla extract

sliced, unpeeled cooking apples, sugar, all-purpose flour, ground cinnamon, salt, cheese pastry, streusel topping