97750 potato rolls cherries cardamom Recipes

potatoes , 3-4, salt , 1 tbsp, pepper , 1 tbsp, soya sauce , 1 tsp, bread , slices 4-5 (for 1 way), flour , 100 g, cornflour , 100g, water , 1 cup (all last three ingredients are for second way)

rolled oats (not quick cooking or instant ), whole spelt flour, natural brown sugar, baking powder, ground cardamom, baking soda, sea salt, softened unsalted butter, egg, buttermilk or 1/2 cup plain kefir, vanilla extract, dried cherries, coarsely chopped

cream cheese, room temperature, sugar, egg, vanilla, crescent rolls, cherry pie filling, beaten egg yolk, powdered sugar , for dusting (optional)

cream cheese, room temperature, sugar, egg, vanilla extract, tubes refrigerated crescent dinner rolls, cherry pie filling, egg yolk, beaten with, water, powdered sugar

cherry pie filling, tube your favorite cinnamon roll in refrigerator section (8 count ), red hot candies

cream cheese, softened, sugar, egg, separated, tubes (8 oz each) refrigerated crescent rolls, cherry pie filling

cream cheese, softened, sugar, divided, egg, vanilla extract, tubes (8 oz each) refrigerated crescent rolls, cherry pie filling, milk

potato water , reserved from cooking the russet potatoes (75-f.), dry yeast, flour, potato water , reserved from cooking the russet potato, mashed russet potato, water buttermilk, dry yeast, flour, salt, honey, melted butter , for bowl and top of raising dough

whole jalapeno peppers (or 1 depending on heat), corn tortillas, boiled potatoes (or mashed or any left over soft skillet potato leftovers), taco seasoning, shredded cheese (your favorite kind ), fresh cilantro, finely chopped, cooking oil (enough to lightly fry )

potatoes (1 1/2 kg), olive oil, rosemary, fresh, finely chopped, garlic cloves, peeled and chopped, salt (or to taste), coarse black pepper (recipe says use as much pepper as you can take!), tomatoes (preferably use more ), pitted black olives (preferably use more ), chopped fresh parsley

active dry yeast, warm water, scalded milk, cooled, prepared mashed potatoes, vegetable shortening, white sugar, salt, egg, beaten, all-purpose flour

potato, peeled and diced, water, active dry yeast, honey, vegetable oil, salt, egg, lightly beaten, all-purpose flour

red-skinned sweet potato (yam), half and half, golden brown sugar, dry yeast, unsalted butter, melted, cooled, salt, ground cardamom, all purpose flour, dried cherries or golden raisins (about 4 oz), beaten egg, beaten to blend (glaze)

potato, peeled and chopped, active dry yeast, shortening, sugar, salt, all-purpose flour, divided

cream cheese, softened, powdered sugar, vanilla, egg white, crescent rolls, cherry pie filling, milk

cream cheese, softened, sugar, egg, separated, refrigerated crescent dinner rolls, cherry pie filling

potatoes , parboiled in their skins, peeled, and mashed, onions, minced, oil, salt, pepper, eggs, beaten, puff pastry , defrosted (2 sheets)