68093 potato pureee sherry Recipes
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red-skinned sweet potatoes (yams; about 2 1/2 lb) and8 Morered-skinned sweet potatoes (yams; about 2 1/2 lb), more) hot prepared chinese mustard, balsamic vinegar, soy sauce, chinese broccoli or broccoli rabe (rapini),* large outer leaves removed, cut crosswise on diagonal into 1/4-inch-thick slices, bacon , cut into 1-inch pieces, yellow mustard seeds, arctic char fillets, vegetable oil, divided9 ingredients
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Sweet Potato Purée with Brown Sugar and Sherryred-skinned sweet potatoes (yams) and4 Morered-skinned sweet potatoes (yams), tan-skinned sweet potatoes, butter, room temperature, golden brown sugar, dry sherry5 ingredients
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Celery Root and Potato Purée with Chervil (Céleri Rave en Purée)yukon gold potatoes, celery root (celeriac), heavy cream and1 Moreyukon gold potatoes, celery root (celeriac), heavy cream, chopped chervil1 hour 15 min, 4 ingredients
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Celery Root and Potato Puréecelery root, peeled and cubed and8 Morecelery root, peeled and cubed, idaho potatoes or 3 medium russet potatoes, peeled and cubed, milk, salt , plus additional, salt , to taste, unsalted butter, at room temperature, heavy cream or 3 tbsp additional milk, fresh ground black pepper , to taste, freshly grated nutmeg45 min, 9 ingredients
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Sweet Potato Purée with Goat Cheese and Truffle Oilred-skinned sweet potatoes (yams), peeled , cut into 1 1/... and3 Morered-skinned sweet potatoes (yams), peeled , cut into 1 1/2-inch pieces, soft fresh goat cheese (such as montrachet), crumbled, butter, white truffle oil4 ingredients
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Butternut Squash and Sweet Potato Puréenonstick vegetable oil spray and8 Morenonstick vegetable oil spray, butternut squash , halved lengthwise, seeded, red-skinned sweet potatoes ; about 4), halved lengthwise, more) canned beef broth, ras el hanout, olive oil, onions, chopped, red bell pepper, chopped, sugar9 ingredients
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Chestnut and Potato Puréeyellow-fleshed potatoes such as yukon gold (about 8 mediu... and6 Moreyellow-fleshed potatoes such as yukon gold (about 8 medium), unsalted butter, bottled peeled roasted whole chestnuts (16 oz), quartt half-and-half, turkish or 1/2 california bay leaf, salt, black pepper1 hour 45 min, 7 ingredients
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Sweet-Potato Purée with Smoked Paprikasweet potatoes and5 Moresweet potatoes, unsalted butter, cut into 1/2-inch cubes and softened, heavy cream, sweet or hot smoked paprika, salt , or to taste, cayenne , or to taste1 hour 30 min, 6 ingredients
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Sweet Potato Purée with Ginger and Cidersweet potatoes (about 3 medium), apple cider and2 Moresweet potatoes (about 3 medium), apple cider, minced peeled fresh ginger, butter4 ingredients
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Ancho Sweet-Potato Puréesweet potatoes (about 6 large) and4 Moresweet potatoes (about 6 large), dried ancho chiles (about 1 1/2 oz), heavy cream, salt, unsalted butter , or to taste5 ingredients
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Bourbon Sweet-Potato Purée with Buttered Pecanssweet potatoes (about 6 large), bourbon and4 Moresweet potatoes (about 6 large), bourbon, unsalted butter, softened, pecan halves (about 8 oz), coarse salt, dark brown sugar6 ingredients
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Lamb Medallions with White-Bean Potato Purée and Red-Wine Saucerusset (baking) potato (about 1/2 lb) and11 Morerusset (baking) potato (about 1/2 lb), drained canned white beans, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, four 1-inch-thick loin lamb chops , boned and tied, chopped shallot, all-purpose flour seasoned with salt and pepper for dredging, dry red wine, dijon mustard, chicken or beef broth, heavy cream, minced fresh parsley leaves12 ingredients
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