15 potato caramelized onion gratin Recipes

olive oil, onions , halved lengthwise and sliced thin crosswise (about 7), fresh thyme, minced or 1/4 tsp dried thyme, crumbled, red potatoes (about 7), mild soft fresh goat cheese, chilled, crumbled (about 1/2 cup), unsalted butter, cold , cut into pieces, milk

butter, onions, thinly sliced, sea salt, red potatoes or 3 lbs gold potatoes, cut into 1/8-inch thick slices, evaporated milk, heavy cream, smoked paprika, grated asiago cheese or 1 1/2 cups swiss cheese, fresh herb

yukon gold potatoes, canola oil, olive oil, onions, thinly sliced, garlic clove, minced, minced rosemary, minced sage, minced thyme, vegetable oil cooking spray, freshly grated parmesan cheese (about 2 oz), egg whites , plus, whole eggs, skim milk, nonfat dry milk powder, freshly grated nutmeg

red potatoes, cubed, fresh spinach leaves, butter, onion, sliced, minced garlic, all-purpose flour, salt, milk, heavy cream, shredded muenster cheese

soft, fresh breadcrumbs, chopped fresh parsley, grated parmesan cheese, lemon zest, butter, sweet onions, halved and thinly sliced, garlic cloves, minced, all-purpose flour, low-fat milk, salt, ground red pepper, shredded italian six-cheese blend, baking potatoes, peeled and thinly sliced

onions, yellow (about 6 very large), vegetable oil (see note below, in directions ), salt, wax potatoes, unpeeled (about 7), milk, heavy cream, garlic cloves, bay leaves, butter, prosciutto, thinly sliced (or 6 slices bacon, cooked and crumbled), gruyere or 6 oz emmenthaler cheese, grated, white pepper (optional)

soft fresh breadcrumbs, chopped fresh italian parsley, freshly grated parmesan cheese, lemon zest, butter, sweet onions, halved and thinly sliced, garlic cloves, minced, milk, salt, fresh ground black pepper, shredded italian cheese blend, baking potatoes, peeled and thinly sliced

soft, fresh breadcrumbs, chopped fresh parsley, grated parmesan cheese, lemon zest, butter, sweet onions, halved and thinly sliced, garlic cloves, minced, all-purpose flour, milk, salt, ground red pepper, shredded italian six-cheese blend, baking potatoes, peeled and thinly sliced

sized baking potatoes, salt, divided, pepper, divided, half-and-half, creamed horseradish, butter, onions, thinly sliced, sugar, balsamic vinegar, shredded swiss cheese, chopped fresh parsley, divided

baking potatoes, salt, divided, pepper, divided, half-and-half, cream-style horseradish, butter or margarine, onions, thinly sliced, sugar, balsamic vinegar, shredded swiss cheese, chopped fresh parsley, divided

sweet potatoes, peeled and sliced thinly - 1/8 inch thick, olive oil, garlic cloves, finely chopped, red chili (depending on variety and heat strength), chopped, dried chili flakes ) i use the chili flakes., heavy cream, salt and black pepper, caramelized onion, onion thinly sliced, butter

country-style bread, olive oil, salt and pepper, olive oil, unsalted butter, beef fillet steaks , about 6 oz, salt and coarsely ground black pepper, shiitake mushrooms, cleaned and quartered, shallots, finely diced, red wine, beef broth, dijon mustard, cold unsalted butter, olive oil, spanish onion, peeled and sliced thinly, garlic, finely chopped, salt and freshly ground black pepper, potatoes, peeled and sliced thinly, balsamic vinegar, heavy cream, chopped fresh parsley, grated gruyere cheese

olive oil, unsalted butter, vidalia (or other sweet variety) onion, peeled, halved and thinly sliced on a mandoline, salt and freshly ground black pepper, chopped fresh sage leaves, idaho potatoes, peeled and sliced thinly on a mandoline, heavy cream