107 pot pie can Recipes

  • Best Chicken Pot Pie
    canned mixed vegetables, drained, cream of potato soup and
    7 More
    canned mixed vegetables, drained, cream of potato soup, cream of celery soup, chicken, cooked and diced, milk, thyme, pepper, pie crusts, egg, beaten
    1 hour , 9 ingredients
  • Deep Dish Cajun Chicken Pot Pie
    pie crust (i prefer most incredible no fail ) and
    10 More
    pie crust (i prefer most incredible no fail ), chicken breasts (cooked and chopped ), frozen mixed vegetables (if using canned , drain first), chopped potato (chop small, if they are too big, they will not cook completely), butter, all-purpose flour, chicken broth, milk or 1 cup half-and-half, cajun seasoning (can vary amount depending on taste ), salt and pepper, egg, beaten
    1 hour 40 min, 11 ingredients
  •   Chicken Pot Pie
    aluminum foil , potpie tin and
    10 More
    aluminum foil , potpie tin, refrigerated pie crust (most 15-oz packages contain 2 crusts, enough for 6 pies), egg (makes enough for 6 pies), water, vanilla instant pudding mix (1 box makes enough for 3 pies, or use canned pudding) or 2 (3 1/2 oz) boxes white chocolate pudding mix (1 box makes enough for 3 pies, or use canned pudding), cold milk (to make pudding), starburst decorative candies (yellow ), starburst decorative candies (orange), chewy jolly rancher candies (green , or tootsie roll candy), banana (makes enough for 6 pies), dried apple rings
    40 min, 11 ingredients
  • Joy's Chicken Pot Pies
    frozen pie crusts and
    12 More
    frozen pie crusts, cooked chicken (can use boiled, canned , leftovers from rotisserie chicken, etc), shredded cheddar cheese, margarine, onion, diced, celery, finely diced, canned carrots, chopped, canned garden peas, chicken broth, cream of chicken soup, dried parsley flakes, worcestershire sauce, salt & pepper
    50 min, 13 ingredients
  • Chicken Pot Pie
    frozen 9-inch deep dish pie shells, canned chicken and
    10 More
    frozen 9-inch deep dish pie shells, canned chicken, canned chicken, onions, finely minced, butter, flour, chicken broth, salt, pepper, potato, peeled and diced into small pieces, carrot, chopped, peas
    45 min, 12 ingredients
  • Lizz's Easy Chicken Pot Pie
    frozen pie crusts , for bottom (optional) and
    11 More
    frozen pie crusts , for bottom (optional), reduced-fat cream of chicken soup, low-fat milk, veg-all, drained (mixed vegetables), cooked chicken, cubed (leftovers or 1 large can chunk chicken, drained), ground sage, salt and black pepper, to taste, low-fat milk, egg substitute, bisquick, refrigerated breadstick dough (optional), deep dish pie shells (optional)
    35 min, 12 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    canned chicken, cream of chicken, refrigerated pie crust and
    2 More
    canned chicken, cream of chicken, refrigerated pie crust, sharp cheddar cheese, vegall
    25 min, 5 ingredients
  • Tuna Pot Pie, Deep Dish Tuna Pot Pie, Deep Dish
    canned tuna, drained and
    13 More
    canned tuna, drained, diced potatoes, drained (or 1/3/4 cup fresh diced potatoes.), frozen peas and carrots, minced pimiento, diced green pepper, ground celery seed, turmeric, salt or 1 tsp substitute or 1 tsp mrs. dash seasoning mix, white pepper, flour or 2 tbsp rice, margarine, evaporated milk, biscuits, partially thawed, uncooked dried beans
    1 hour , 14 ingredients
  • Chicken, Ham and Fennel Pot Pies Chicken, Ham and Fennel Pot Pies
    canned low-salt chicken broth and
    16 More
    canned low-salt chicken broth, fennel bulbs, trimmed , halved lengthwise, triangular corediscarded, thinly sliced, skinless boneless chicken breast halves, cut into 1-inchpieces, diced carrot, unsalted butter, all purpose flour, milk (do not use nonfat or low-fat), fresh lemon juice, fennel seeds, crushed, more) salt, sliced country ham , cut into matchstick-size strips, all purpose flour, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening , cut into pieces, ice water, egg white, beaten to blend (glaze)
    17 ingredients
  • 5-Minute(Prep) Chicken Pot Pie 5-Minute(Prep) Chicken Pot Pie
    unbaked 9-inch pie crust and
    7 More
    unbaked 9-inch pie crust, canned chicken (i use tyson brand, but you can substitute 12-16 oz. of any kind of cooked chicken here. you can add ), mixed vegetables (if you don tsp have veg-all, you can add partial cans of your favorite veggies, corn, green beans, lim), canned diced potatoes (any diced , boiled potatoes will work here, but for simplicity we re sticking with canned veggies.), cream of chicken soup, onion powder ( is a great alternative to cooking onions. if you do want onions in the pie, chop 1/2 of), salt (to taste), pepper (to taste)
    45 min, 8 ingredients
  • Kittencal's Turkey or Chicken Pot Pie Kittencal's Turkey or Chicken Pot Pie
    unbaked pie pastry (use 9 or 10-inch deep-dish pie shells) and
    15 More
    unbaked pie pastry (use 9 or 10-inch deep-dish pie shells), butter, onion, finely chopped, fresh minced garlic (omit if you are not a garlic-lover), celery rib, diced, dried thyme (or use 1 tsp dried oregano), cayenne pepper (optional or to taste), all-purpose flour, chicken bouillon powder (i use 2 small packages oxo bouillon powder), canned low sodium chicken broth (use only low-sodium ), heavy cream , unwhipped (35%, you could be light cream but will not be as good), frozen diced mixed vegetables, slightly thawed (such peas, corn and carrots, can use more), cubed cooked turkey or 2 cups cooked chicken, potatoes, peeled (cooked and cubed ), fresh ground black pepper (or to taste), seasoning salt (to taste, or use white salt)
    1 hour 10 min, 16 ingredients
  • Yummy Chicken Pot Pie Yummy Chicken Pot Pie
    boneless chicken breasts , fully cooked (or use a rotisse... and
    8 More
    boneless chicken breasts , fully cooked (or use a rotisserie chicken), chicken broth, cream of chicken soup (or a combination) or 2 (10 1/2 oz) cans cream of celery soup (or a combination) or 2 (10 1/2 oz) cans cream of mushroom soup (or a combination), peas and carrots, poultry seasoning, fresh ground black pepper, salt, cornstarch, refrigerated pie crusts
    30 min, 9 ingredients
  • Individual Chicken Pot Pies (In the Crock Pot) Individual Chicken Pot Pies (In the Crock Pot)
    chicken breasts (on the bone ), yukon gold potatoes, cubed and
    8 More
    chicken breasts (on the bone ), yukon gold potatoes, cubed, carrots, cubed (fresh, not canned ), peas, low-fat cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, low-fat cream of celery soup, chicken broth (or stock), crescent rolls, onion soup mix, mix, salt , pepper, paprika, garlic powder to sprinkle
    4 hour 15 min, 10 ingredients
  • Easy Chicken Pot Pie Easy Chicken Pot Pie
    cream of potato soup (can substitute cream of celery, cre... and
    6 More
    cream of potato soup (can substitute cream of celery, cream of chicken, etc.), mixed vegetables, drained, milk, thyme, pepper, frozen pie crusts, thawed, chicken meat
    54 min, 7 ingredients
  • Easy Chicken Pot Pie Easy Chicken Pot Pie
    chicken cut in cubes, chopped onion, corn, drained and
    8 More
    chicken cut in cubes, chopped onion, corn, drained, cream of chicken soup, cream of mushroom soup, milk- you can use a can from 1 of the vegetables, peas, drained, pepper, roll out pie crusts, sliced carrots, drained, sliced potatoes, drained
    1 hour , 11 ingredients
  • Next-Day Turkey Pot Pie Next-Day Turkey Pot Pie
    leftover shredded cooked turkey and
    4 More
    leftover shredded cooked turkey, canned campbell s cream of chicken soup, refrigerated pie crusts (2 packages or 4 rolls), canned mixed vegetables , with potato, salt & pepper
    50 min, 5 ingredients
  • Kittencal's Beef Pot Pie Kittencal's Beef Pot Pie
    unbaked pie pastry (large enough to fit a 10-inch deep-di... and
    15 More
    unbaked pie pastry (large enough to fit a 10-inch deep-dish pie plate or to fit top of a small casserole dish), butter, onions, chopped, celery ribs, coarsely chopped, garlic cloves, minced, tomato paste, dried chili pepper flakes , add them in for heat (optional), dried thyme (rubbed between fingers to release flavors), flour, leftover beef gravy (or use 2 cups beef consomme or beef broth), worcestershire sauce (use only if using beef broth), cooked beef, cut into small cubes (use leftover steak or roast, can use more or less), potatoes, peeled (cut into 1/2-inch cubes , or a bit larger, can use less potatoes), carrots, peeled (cut into about 1/4-inch cubes or a little larger), sliced mushrooms, well drained, salt & freshly ground black pepper (to taste)
    1 hour 5 min, 16 ingredients
  • Pumpkin Pot Pie / Pies Pumpkin Pot Pie / Pies
    sugar pumpkin or 6 (1 -2 lb) acorn squash and
    13 More
    sugar pumpkin or 6 (1 -2 lb) acorn squash, salt & fresh ground pepper, butter, all-purpose flour, canned chicken broth, frozen mixed vegetables, frozen pearl onions or 8 oz chopped onions, cooked chicken, cut into bite-size pieces, dried thyme, dried sage, chopped fresh parsley, refrigerated pie crust, egg, beaten with, milk , for egg wash
    16 min, 14 ingredients




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