19512 portuguese spicy crab Recipes

fresh dungeness crabs, cleaned and with their shells cracked, ground turmeric, salt, mustard seed, water, mustard oil, sliced red onion, boiling potatoes, peeled , halved lengthwise, and cut crosswise into 1/4-inch slices, cinnamon stick, green cardamom pods, whole black peppercorns, tomatoes, coarsely chopped, thai green chiles, garlic paste, ginger paste, cayenne pepper, salt to taste, white sugar, fresh lemon, chopped fresh cilantro

water, live blue crabs (about 14) or dungeness crabs* (about 3), white onion, garlic cloves, 3 peeled and halved, 3 left unpeeled, dried whole chipotle chile**, stemmed, tomatoes, olive oil, fresh epazote sprigs*** or 1 tbsp crumbled dried, corn tortillas , torn into 2-inch pieces, cornstarch, salt

lump snow crab meat, cream cheese, sour cream, softened, seafood cocktail sauce (or to taste), dried onion, tabasco sauce (or to taste)

crab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder

flour, salt, freshly ground black pepper, cayenne, dungeness crabs, cooked, cleaned, quartered, and cracked, vegetable oil for frying , plus 3 tbsp., garlic, chopped, spaghettini (thin spaghetti), butter, at room temperature, dried red chiles, grated fresh ginger, green onions, chopped, serrano chiles, stemmed, seeded, and chopped, sake or other rice wine, basil leaves, chopped, mint leaves, chopped, cilantro leaves

portuguese chourico, casings removed and crumbled, green bell peppers, seeded and chopped, sweet onions, peeled and chopped, tomato paste, red wine, water, crushed garlic

portuguese soup, smoked sausage, chopped onions, garlic, chopped, oil, kidney beans, uncooked macaroni (your choice variety), head green cabbage, chopped, chopped carrots, new potatoes, quartered, catsup, vinegar, beef stock, salt & pepper to taste, cut meat into bite size pieces., brown in soup pot then remove meat ., saute onions and garlic in meat juices and oil until, transparent ., add remaining ingredients and meat., simmer 45 minutes .

whole cooked crabs , cut into pieces, garlic cloves, minced, stalks green onions, finely chopped, whole dried hot peppers (or 1/2 tsp. hot pepper sauce if unavailable), white vinegar, paprika, salt, parsley, whole, ketchup, black pepper, ground cumin, oil

crabs, fish bouillon cube, crushed red pepper flakes (portuguese in a glass jar not dried! use half! ), olive oil (prefer portugues oil,small can with the man!), onions, chopped, parsley, chopped, garlic powder, budweiser beer

center-cut beef tenderloin, extra-virgin olive oil, salt and freshly ground black pepper, yellow cherry or grape tomatoes, arugula, trimmed, recipe spicy crab salad , recipe follows, lump crabmeat , picked through, mayonnaise, chili paste (such as sambal), chopped fresh cilantro leaves, lime, juiced, salt and freshly ground black pepper

limes, halved, crabs, curry powder, coriander powder, cumin powder, black pepper, paprika, allspice, fresh thyme, chopped, garlic cloves, finely chopped, onion, finely chopped, scotch bonnet pepper, seeded & finely chopped, olive oil, oil, butter, onions, finely chopped, garlic cloves, finely chopped, scotch bonnet peppers, finely chopped and seeded, curry powder, coconut milk, tomato ketchup, salt and pepper, to taste, grated coconut, all-purpose flour, salt

olive oil, sweet onions, chopped, garlic, minced, portuguese linguica, casing removed, white wine, whole tomatoes, chopped, short-grain rice (recommended : bomba or calasparra), seasoning, recipe follows or use store-bought, simmered chicken stock , recipe follows or canned chicken stock, dozen escargot, removed from shell, chicken meat from chicken used to make the stock, whole prawns, shell-on and deveined, mussels, cleaned, clams, cleaned, baby scallops, halibut checks (only if fresh is available) cut into 2-inch bite-size pieces, whole dungeness crab, cleaned with legs broken off (add the fat from crab to paella if you like), roasted red pepper strips, frozen peas, dozen hard-boiled quail eggs, piri piri sauce , to taste, optional, lemons quartered, for garnish, note : if using canned stock simmer with the saffron threads for at least 1 hour before use., smoked paprika, smoked black pepper, unsweetened cocoa powder, sea salt (recommended : hawaiian alaea), turmeric, whole fryer chicken, split in 4 pieces, water, olive oil, rosemary, thyme, sweet onion, chopped, chicken bones, carrots, peeled and chopped, stalk celery, chopped, garlic , smashed and peeled, sea salt (recommended : hawaiian alaea), whole black peppercorns, saffron threads

spicy portuguese sausage, sliced, ham hocks, onion, sliced, water, carrots, diced, potatoes, diced, head cabbage, chopped, tomato sauce, kidney beans, macaroni

imitation crab meat, chopped (i m sure it would taste even better with real crab!), cream cheese, room temperature, sour cream, mayonaisse, pepper jack cheese, shredded, swiss cheese, shredded, onion, chopped, stalk celery, chopped, inner stalk celery (the leafy parts), chopped, green pepper, chopped, diced green chiles, shakes hot sauce (i used hellfire and damnation-habanero sauce), old bay seasoning, salt & pepper

lobsters or 1/2 cup crab, flakes, garlic, butter, lemon juice, tortilla, sour cream, garlic salt, parsley flakes, crushed red pepper flakes

frozen sweet peas , run under cool water to thaw, vegetable broth, canola oil, lemon, juiced, sea salt and freshly ground black pepper, canola oil, red chili paste , such as sambal, lemon, juiced, fresh lump crab meat , picked through, fresh mint leaves, chopped, sea salt

whole long cucumbers, sour cream, cream cheese, canned crab meat , excess water removed, hot pepper sauce, salt, black pepper, brown mustard, green onion, minced

portuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienne, cooked long-grain white rice, juice of 1 fresh lemon, drizzle of portuguese olive oil, head of iceberg lettuce, hard-boiled eggs, queen-stuffed green olives