18 pork pappardelle Recipes

  • Smoky Pork Pappardelle
    boneless pork shoulder, sea salt - smoked, canola oil and
    16 More
    boneless pork shoulder, sea salt - smoked, canola oil, granny smith apple, cut into 1-inch dice, onion, cut into 1-inch dice, carrot, cut into 1-inch dice, celery stalk, cut into 1-inch dice, garlic cloves, crushed, thyme (3 sprigs), tomato paste, dry white wine, chicken stock or low-sodium broth, champagne vinegar, honey, mascarpone cheese, freshly ground pepper, pasta - pappardelle, chopped flat-leaf parsley, extra-virgin olive oil, for drizzling
    19 ingredients
  • Pappardelle With Escarole
    pappardelle pasta or 8 oz wide egg noodles, bacon and
    6 More
    pappardelle pasta or 8 oz wide egg noodles, bacon, boneless pork chops, cut into 3/4 inch cubes, chopped garlic, escarole, cored and chopped (10 cups loosely packed), chicken broth, salt, ground black pepper
    30 min, 8 ingredients
  • Pappardelle Bolognese
    olive oil, bacon, thick-sliced, diced, onion, chopped and
    12 More
    olive oil, bacon, thick-sliced, diced, onion, chopped, celery, chopped, carrot, chopped, garlic cloves, minced, fresh thyme, chopped, ground veal, ground pork, dry red wine, bay leaves, beef broth, tomato puree, canned, pappardelle pasta or 1 lb mafaldine pasta, parmesan cheese, freshly grated
    2 hour 15 min, 15 ingredients
  • Pork Ragu
    whole tomatoes, drained, garlic cloves, finely chopped and
    10 More
    whole tomatoes, drained, garlic cloves, finely chopped, carrots , cut into 1/4-inch pieces, onion, chopped, dry white wine, dried oregano, salt, pepper, pork shoulder, trimmed and quartered, pappardelle pasta or 12 oz other wide noodles, fresh flat-leaf parsley, chopped, grated parmesan cheese (1 oz)
    8 hour 20 min, 12 ingredients
  • Bolognese With Pappardelle
    extra-virgin olive oil and
    21 More
    extra-virgin olive oil, pancetta, cut into small dice (or ground ), ground sirloin, ground pork, onion, cut into small dice, garlic cloves, minced, carrot, cut into small dice, celery ribs, cut into small dice, salt, pepper, freshly grated nutmeg, bay leaves, fresh thyme leave, chopped, dried marjoram or 1 tsp dried oregano, crushed red pepper flakes, tomato paste, red wine, beef stock, pappardelle pasta or 1 lb fettuccine pasta, whole milk or 1 cup half-and-half, grated parmigiano-reggiano cheese, plus more to pass at the table, chopped fresh flat-leaf parsley
    1 hour 5 min, 22 ingredients
  • Rustic Pork Ragu
    olive oil, boneless pork loin, kosher salt and
    7 More
    olive oil, boneless pork loin, kosher salt, fresh ground black pepper, onion, chopped, fresh rosemary , leaves picked and chopped, garlic cloves, chopped, crushed tomatoes with juice, pappardelle pasta, cooked, grated romano cheese , to taste
    18 min, 10 ingredients
  • Rustic Pork Ragu
    olive oil, boneless pork loin, kosher salt and
    6 More
    olive oil, boneless pork loin, kosher salt, freshly ground black pepper, onion, chopped, fresh rosemary , leaves picked and chopped, garlic, chopped, crushed tomatoes with juices, cooked pappardelle or other flat noodle grated romano
    30 min, 9 ingredients
  • Bolognese
    olive oil, thick cut bacon, diced, chopped onion and
    12 More
    olive oil, thick cut bacon, diced, chopped onion, chopped celery, chopped carrot, garlic, minced, chopped fresh thyme, ground beef, ground pork, dry red wine, bay leaves, beef broth, canned tomato puree, pappardelle pasta or 1 lb mafaldine pasta, freshly grated parmesan cheese
    15 min, 15 ingredients
  • Pork Bolognese Pappardelle (Robert Irvine) Pork Bolognese Pappardelle (Robert Irvine)
    grapeseed oil, ground pork, red wine ( chianti) and
    9 More
    grapeseed oil, ground pork, red wine ( chianti), minced garlic, onion, small diced, ripe tomatoes, chopped (keep juices), bell pepper, cored, small diced, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper, cooked pappardelle , for serving
    1 hour , 12 ingredients
  • Pork and Pappardelle Pasta (Aaron McCargo, Jr.) Pork and Pappardelle Pasta (Aaron McCargo, Jr.)
    salt and freshly ground black pepper and
    15 More
    salt and freshly ground black pepper, olive oil, plus more for drizzling, garlic, chopped, white onion, finely chopped, tomato paste, crushed red chile flakes, chicken stock, shredded simple roasted pork shoulder , recipe follows, dried pappardelle pasta, freshly grated parmesan, for garnish, chopped fresh parsley, for garnish, red chile flakes, for garnish, olive oil, chopped garlic, salt and freshly ground black pepper, pork shoulder
    4 hour 55 min, 16 ingredients
  • Pork Tenderloin Medallions With Marsala Sauce and Pasta Pork Tenderloin Medallions With Marsala Sauce and Pasta
    salt, pappardelle pasta or 1 lb fettuccine and
    11 More
    salt, pappardelle pasta or 1 lb fettuccine, pork tenderloin, trimmed (1 1/2-1 3/4 lb, total wt.), black pepper, all-purpose flour, all-purpose flour, extra-virgin olive oil, butter, cremini mushroom, thinly sliced, garlic cloves, finely chopped, marsala, chicken stock, fresh flat-leaf parsley, finely chopped
    45 min, 13 ingredients
  • Wild Boar Ragù with Pappardelle Pasta Wild Boar Ragù with Pappardelle Pasta
    wild boar or pork shoulder, salt and
    16 More
    wild boar or pork shoulder, salt, coarsely ground black pepper, olive oil, pancetta, diced, garlic cloves, minced, onion, diced, celery stalks, diced, carrot, diced, bay leaves, fresh rosemary leaves, dried porcini mushrooms, tomato paste, chianti, seeded and chopped tomato, chicken broth or beef broth, hot cooked pappardelle pasta, freshly grated parmesan cheese
    18 ingredients
  • Pulled Pork Pasta With Almond Cream Sauce Pulled Pork Pasta With Almond Cream Sauce
    boneless pork butt, cut in large cubes, kosher salt and
    19 More
    boneless pork butt, cut in large cubes, kosher salt, fresh ground pepper, dry white wine, carrot, large dice, leek, white part only, coarsely chopped, onion, coarsely chopped, bay leaves, whole black peppercorn, fennel seed, pappardelle pasta (can use fresh or dried ), fresh flat-leaf parsley (to garnish ), canola oil, soy sauce, hot pepper sauce (or sriracha sauce), dark brown sugar, garlic cloves, crushed, whole almonds, slightly toasted, heavy cream, kosher salt, fresh ground pepper
    2 hour 1 min, 21 ingredients
  • Grilled Pork Medallions with Pasta (Sunny Anderson) Grilled Pork Medallions with Pasta (Sunny Anderson)
    jarred sliced pickled banana peppers, dijon mustard, honey and
    11 More
    jarred sliced pickled banana peppers, dijon mustard, honey, thick) center cut boneless pork loin chops, kosher salt and freshly ground black pepper, pappardelle nests, olive oil, onion, chopped, garlic, chopped, reserved marinade, heavy cream, kosher salt and freshly ground black pepper, grated parmesan cheese, chopped fresh parsley , for serving
    30 min, 14 ingredients
  • Ragu Alla Bolognese Ragu Alla Bolognese
    extra-virgin olive oil, carrots, peeled and finely chopped and
    20 More
    extra-virgin olive oil, carrots, peeled and finely chopped, stalks celery, finely chopped, onions, finely chopped, pancetta, minced, lean ground beef, ground pork butt, tomato paste, homemade or low-sodium beef broth , recipe follows, whole milk, butter, kosher salt and ground black pepper, cooked tagliatelle or pappardelle, grated parmigiano-reggiano , as needed, beef joint bone, beef shank, beef short ribs, beef brisket, onions, halved, carrots, each cut into 8 pieces, stalks celery, each cut into 4 pieces, salt
    7 hour 35 min, 22 ingredients
  • Ragu Alla Bolognese Ragu Alla Bolognese
    extra-virgin olive oil, carrots, peeled and finely chopped and
    12 More
    extra-virgin olive oil, carrots, peeled and finely chopped, stalks celery, finely chopped, onions, finely chopped, pancetta, minced, lean ground beef, ground pork butt, tomato paste, homemade or low-sodium beef broth , recipe follows, whole milk, butter, kosher salt and ground black pepper, cooked tagliatelle or pappardelle, grated parmigiano-reggiano , as needed
    7 hour 35 min, 14 ingredients




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