587 pollo alex garcia Recipes
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Dominican Chicken Lollipops: Chicharron de Pollo (Alex Garcia)shallots, peeled and trimmed, onion, cut into large dice and17 Moreshallots, peeled and trimmed, onion, cut into large dice, garlic cloves, cilantro, parsley, bay leaves, peppercorns, dried oregano leaves, white vinegar, salad oil, salt, chicken wings trimmed and sectioned, tip and 2-bone section reserved for stock, meat pushed down to expose the single bone making a drummette or lollipop, flour , for dredging, canola oil, for frying, jalapeno dipping sauce , recipe follows, red wine vinegar, mustard, honey, jalapeno, halved30 min, 19 ingredients
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Pollo Rancho Luna: Moon Ranch Chicken (Alex Garcia)chicken, garlic cloves, chopped, plus 6 chopped and10 Morechicken, garlic cloves, chopped, plus 6 chopped, fresh oregano, chopped, cumin, lime juice , plus 1/4 cup, worcestershire sauce, cooking sherry, olive oil , plus 1 cup oil, white onion, finely dice, orange juice, parsley, chopped, salt and pepper40 min, 12 ingredients
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Chipaguazu (Alex Garcia)ears corn, eggs, separated, salt, heavy cream and3 Moreears corn, eggs, separated, salt, heavy cream, mozzarella, shredded, baking powder, cabrales or queso blanco, for garnish50 min, 7 ingredients
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Latinopolitan (Alex Garcia)ice, bacardi limon, triple sec, lime juice and2 Moreice, bacardi limon, triple sec, lime juice, cranberry juice, mint leaves5 min, 6 ingredients
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Manguini (Alex Garcia)cava (spanish sparkling wine) chilled and2 Morecava (spanish sparkling wine) chilled, mango juice, chilled, dice mango , divided into 4 equal parts10 min, 3 ingredients
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Bunuelos Criollos (Alex Garcia)yuca, peeled, large dice, boniato, peeled, large dice and13 Moreyuca, peeled, large dice, boniato, peeled, large dice, malanga, peeled, large dice, calabaza, peeled, large dice, eggs, salt, star anise, ground, all purpose flour, canola oil for frying, canela syrup , recipe follows, sugar, water, cinnamon, star anise, lemon , zested40 min, 15 ingredients
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Cancato Chileno: Stuffed Grilled Snapper with Oregano (Alex Garcia)whole red snappers, salt and freshly ground black pepper and8 Morewhole red snappers, salt and freshly ground black pepper, spanish chorizo, thinly sliced, tomatoes, peeled and sliced, gouda, sliced, butter, melted, garlic, minced, fresh oregano, chopped, white wine, parsley25 min, 10 ingredients
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Chilean Salmon Ceviche (Alex Garcia)lobster stock, clam juice, orange juice, lime juice and11 Morelobster stock, clam juice, orange juice, lime juice, dry mustard, mayonnaise, heavy cream, grain mustard, aji amarillo, chilean salmon fillets, cut into very thin slices, yellow tomato, diced, scallions, sliced, cilantro, leaves chopped, chives, chopped, sweet potatoes, peeled, steamed and sliced to 1/4-inch pieces15 min, 15 ingredients
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Chocolate Tamal (Alex Garcia)milk, melted chocolate, butter, sugar, corn flour and2 Moremilk, melted chocolate, butter, sugar, corn flour, baking powder, cornhusks55 min, 7 ingredients
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Churrasco with Open Fire Roasted Vegetable Salsa (Alex Garcia)garlic cloves, sliced, olive oil, red onions, halved and8 Moregarlic cloves, sliced, olive oil, red onions, halved, vine ripe tomatoes, halved, jalapeno , roasted and peeled, zucchini, quartered and seeds removed, leek , root trimmed but intact, quartered lengthwise, salt and freshly ground black pepper, tenderloin piece, butterflied in a spiral to look like a flank steak, red pepper , roasted and peeled, chiffonaded basil1 hour , 11 ingredients
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Coconut Tuna Ceviche (Alex Garcia)coconut milk, chopped ginger, grated horseradish and4 Morecoconut milk, chopped ginger, grated horseradish, sashimi quality tuna, cubed into medium pieces, tomato, seeded and diced, red onion , julienned, scallion , julienned30 min, 7 ingredients
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Colombian Chorizo Skewers with Cilantro Pesto: Anticuchos de Chorizos (Alex Garcia)parsley, cilantro, olive oil, garlic cloves, chopped and5 Moreparsley, cilantro, olive oil, garlic cloves, chopped, toasted pumpkinseeds, ground, diced mancego, lime, juiced, salt, air-dried chorizo links, sliced 3/4-inch thick25 min, 9 ingredients
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Crab Fritters: Alcapurrias (Alex Garcia)green bananas, peeled, taro root, peeled, flour, water and10 Moregreen bananas, peeled, taro root, peeled, flour, water, salt, red pepper, diced small, vegetable oil, for sauteing and frying, onion, diced small, whole tomatoes , crushed by hand, white wine, cilantro, chopped, chipotle pepper, pureed, crabmeat, cleaned, salt and pepper1 hour , 14 ingredients
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Cuban Style Salt Cured Beef with Crispy Plantain Chips (Alex Garcia)salt cured beef, oil, white onion small diced and11 Moresalt cured beef, oil, white onion small diced, italian frying peppers, cut into small dice, garlic cloves, crushed, tomato sauce, white wine, beef stock, white vinegar, bay leaf, ground cumin, chopped fresh oregano leaves, blended oil, for frying, green plantains, peeled1 hour 30 min, 14 ingredients
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Ensalada de Boquerones (Alex Garcia)whole shallots, extra virgin olive oil, sherry vinegar and8 Morewhole shallots, extra virgin olive oil, sherry vinegar, beet juice, roasted shallots, salt and pepper, boquerones, carrots , julienned, red bell peppers , julienned, scallions , julienned, asparagus25 min, 11 ingredients
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Fried Pork and Yucca Balls: Carimanolas (Alex Garcia)lean pork shoulder, cut into large dice, lime, juiced and11 Morelean pork shoulder, cut into large dice, lime, juiced, bay leaf, vinegar, water, salt and freshly ground black pepper, yucca, peeled, red onion, cut into small dice, scallions, thinly sliced, tomatoes, cut into small dice, red pepper, cut into small dice, garlic, chopped, canola oil, for frying1 hour 50 min, 13 ingredients
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Guava Glazed Pork Loin (Alex Garcia)garlic, minced, onion, minced, dry sherry, guava marmalade and6 Moregarlic, minced, onion, minced, dry sherry, guava marmalade, tomato salsa, dark corn syrup, white vinegar, pork loin, adobo seasoning, whole garlic cloves3 hour 40 min, 10 ingredients
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