34 poached salmon peppercorn sauce Recipes

  • Poached Salmon with Cucumber Dill Sauce
    salmon fillets (6 4oz fillets), dry white wine, water and
    13 More
    salmon fillets (6 4oz fillets), dry white wine, water, chicken bouillon granules, peppercorns, fresh dill, leaves) bay leaves, celery, chopped, lemon ) , sliced, salmon, 1/2 inch thick (fillets), peeled, seeded, and finely chopped cucumber, fat-free sour cream, fat-free yogurt, chopped fresh dill, dijon mustard, fresh dill sprigs (optional 6 sprigs)
    16 ingredients
  • Poached Salmon With a Mustard-Dill Sauce
    salmon fillets, water, lemon juice, dry white wine and
    10 More
    salmon fillets, water, lemon juice, dry white wine, fresh dill, bay leaves, mustard seeds, black peppercorns, dijon mustard, white wine vinegar, brown sugar, worcestershire sauce, chopped fresh dill, sour cream
    40 min, 14 ingredients
  • Poached Salmon and Dill Sauce
    fat-free mayonnaise, reduced-fat plain yogurt and
    6 More
    fat-free mayonnaise, reduced-fat plain yogurt, minced fresh dill, green onion, chopped, minced fresh basil, whole peppercorns, bay leaf, salmon fillet (1 lb), cut into 4 pieces
    15 min, 8 ingredients
  • Poached Salmon in White Wine Sauce
    dry white wine, clam juice, water, peppercorn, kosher salt and
    3 More
    dry white wine, clam juice, water, peppercorn, kosher salt, lemon , juice of, dried tarragon, salmon fillets
    16 min, 8 ingredients
  • Poached Salmon With Lemon Dill Yogurt Sauce
    white wine (use nonfat chicken broth if you prefer), water and
    8 More
    white wine (use nonfat chicken broth if you prefer), water, lemon, sliced, fresh dill, peppercorns, salmon, skin removed, pot plain nonfat greek yogurt (5-6 oz), lemon juice, chopped fresh dill, dijon mustard
    20 min, 10 ingredients
  • Poached Salmon with Mustard Sauce
    thick crosscut salmon fillets, skin on (about 3 lb. total... and
    15 More
    thick crosscut salmon fillets, skin on (about 3 lb. total), cut in half, onion, coarsely chopped, rib celery, chopped, carrot, chopped, black peppercorns, salt, bay leaf, juice of 1 lemon, sour cream, dijon mustard, lemon juice, minced fresh dill, minced fresh parsley, lemon zest, salt, pepper
    25 min, 16 ingredients
  • Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai) Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai)
    sake, celery, sliced, peeled carrot, sliced, onion, sliced and
    32 More
    sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper
    30 min, 36 ingredients
  • Poached Salmon with Anchovy Dressing (Emeril Lagasse) Poached Salmon with Anchovy Dressing (Emeril Lagasse)
    salmon with skin on (about 3 lb), essence , recipe follows and
    34 More
    salmon with skin on (about 3 lb), essence , recipe follows, bay leaves, lemon slices, black peppercorns, garlic, peeled and crushed, onion, sliced, carrot, peeled and sliced, parsley stems, thyme, brut champagne or dry white wine, water, baby spinach leaves, rinsed and spun dry, for garnish, boiled langoustines or medium shrimp, peeled and deveined, for garnish, anchovy dressing , recipe follows, chopped parsley, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, anchovy fillets, drained and patted dry, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, vegetable oil, olive oil, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce, water , as needed
    36 ingredients
  • Poached Salmon With Green Peppercorn, Ginger and Orange Sauce Poached Salmon With Green Peppercorn, Ginger and Orange Sauce
    water, dry white wine, gingerroot , flattened and
    12 More
    water, dry white wine, gingerroot , flattened, black peppercorns, bay leaf, salmon fillets, sour cream, mayonnaise, dijon mustard, gingerroot, grated, orange zest, grated, fresh orange juice, green peppercorns, drained, sugar, white wine vinegar
    1 hour 5 min, 15 ingredients
  • Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce
    water, dry white wine and
    14 More
    water, dry white wine, fresh gingerroot , flattened with the side of a knife, black peppercorns , bruised, bay leaf, a 3 1/2- to 4-lb s lmon fillet, sour cream, mayonnaise, dijon-style mustard, grated peeled fresh gingerroot, freshly grated orange zest, fresh orange juice, drained green peppercorns, sugar, white-wine vinegar, braised onion ribbons with celery and sliced baked potatoes with parsley butter as accompaniments
    16 ingredients
  • Poached Salmon With Coriander Sauce Poached Salmon With Coriander Sauce
    onion, sliced, carrot, sliced, dried basil, bay leaves and
    14 More
    onion, sliced, carrot, sliced, dried basil, bay leaves, minced fresh parsley, garlic cloves, peppercorns, salt, red wine vinegar, whole salmon or 2 1/2 lbs salmon fillets, chicken broth , about 2 cups, butter, flour, salmon liquid , reserved and cooled at room temperature, ground coriander, black pepper, salt, milk
    40 min, 18 ingredients
  • Poached Salmon Poached Salmon
    onions, quartered and
    14 More
    onions, quartered, celery ribs with leaves , cut into 1-inch pieces, carrots , cut into 1-inch pieces, parsley sprigs, black peppercorns, bay leaves, salt, water, clam juice, dry white wine, salmon, dressed, garnishes: cucumber slices, lemon slices, and sprigs of fresh dill, cucumber dill sauce, watercress sauce, aioli
    15 ingredients
  • Poached Salmon With Green Herb Sauce Poached Salmon With Green Herb Sauce
    chopped onion, chopped celery, chopped shallot, water and
    19 More
    chopped onion, chopped celery, chopped shallot, water, dry white wine, white vinegar, lemons, parsley stems, salt, peppercorns, whole not crushed, bay leaf , small, about the size of a nickel, butter, softened, salmon fillets, center cut, skinless and boneless (about 7 oz each), basil leaves, fresh chives, scallion, chopped, tarragon, spinach leaves, scallions, chopped, lemon juice, salt, white pepper, sugar
    25 min, 23 ingredients
  • Poached Salmon with Horseradish Sauce Poached Salmon with Horseradish Sauce
    fat-free mayonnaise, plain fat-free yogurt and
    11 More
    fat-free mayonnaise, plain fat-free yogurt, prepared horseradish, chopped fresh or frozen chives, lemon juice, water, peppercorns, lemon, sliced, carrot, sliced, celery stalk sliced, salmon fillets, lemon wedges (optional), fresh celery leaves (optional)
    13 ingredients
  • Poached Salmon With Cucumber-Dill Sauce Poached Salmon With Cucumber-Dill Sauce
    chablis (or dry white wine), water and
    13 More
    chablis (or dry white wine), water, chicken bouillon granule, peppercorns, fresh dill, bay leaves, celery rib, chopped, lemon, sliced, salmon fillets, 1/2-inch thick, cucumber, peeled, seeded, finely chopped, nonfat sour cream, plain fat-free yogurt, fresh dill, chopped, dijon mustard, fresh dill sprig (optional)
    20 min, 15 ingredients
  • Cold Poached Salmon With Cucumber and Creme Fraiche Sauce Cold Poached Salmon With Cucumber and Creme Fraiche Sauce
    peppercorns, fresh dill sprigs, plus extra to serve and
    7 More
    peppercorns, fresh dill sprigs, plus extra to serve, lemon, thinly sliced, boiling water, salmon fillets, cucumber, roughly chopped, fresh dill sprigs, creme fraiche, salt & freshly ground black pepper
    20 min, 9 ingredients
  • 4th of July Salmon With Egg Sauce 4th of July Salmon With Egg Sauce
    onion, halved, peppercorns, bay leaf and
    13 More
    onion, halved, peppercorns, bay leaf, whole sprigs dill (plus additional sprigs for garnish ), salmon steaks, cut about 1-inch thick (about 1 1/2 lb total ), butter, all-purpose flour, poaching liquid , reserved from poached salmon recipe, canned chicken broth, divided, heavy cream, salt, pepper (preferably white ), chopped carrot (about half of a small carrot), chopped onion (about half of a small onion), hard-cooked eggs, peeled and coarsely chopped, chopped fresh dill
    45 min, 16 ingredients
  • Green Tea Poached Salmon with Ginger Lime Sauce (Claire Robinson) Green Tea Poached Salmon with Ginger Lime Sauce (Claire Robinson)
    water, limes, halved, honey, divided and
    5 More
    water, limes, halved, honey, divided, fresh ginger, peeled and chopped, sea salt, whole black peppercorns , plus freshly ground black pepper, loose green tea, boneless skinless salmon fillets
    40 min, 8 ingredients




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