26 pistachio cardamom ice Recipes

buttery pie pastry , using 3 tbsp. light brown sugar instead of the powdered sugar, pistachio ice cream (preferably not artificially tinted green), softened until easily spoonable, rose water *, optional, ground cardamom, freshly shelled roasted salted pistachios

dried apricots, pitted prunes, dried figs, dried pears , rings or 3 oz apple rings, raisins, cold water, enough to cover fruit, whole blanched almonds, pistachio nuts, pine nuts, ground cardamom, ground cinnamon, grenadine, rose water, ice cube (small)

vanilla ice cream, coarsely chopped roasted , unsalted pistachios, orange flower water, ground cardamom, powdered saffron

melted butter, for greasing, self-raising flour, zucchini (or 3 medium), limes, vegetable oil, caster sugar, eggs, vanilla bean paste, pistachios, almond meal, self-raising flour , sifted, ground cardamom , sifted, butter, lime , juice of, pure sifted icing sugar, chopped pistachios

saffron, warm milk, vanilla ice cream, softened, rose syrup, ground cardamom, chopped pistachio nuts

evaporated milk, egg whites , whisked until peaks form, sugar, ground cardamom, rose water, pistachios, chopped, golden raisin, sliced almonds, candied cherries, halved

milk, green cardamom pods, sugar, almonds, blanched and chopped, pistachios, unsalted and chopped

plain flour, solidified ghee, ice cubes, water, milk, ghee (for deep frying), sugar, water, cardamom powder, chopped almonds, chopped pistachios, milk, saffron , rub in milk

milk, heavy cream, saffron thread, egg yolks, sugar, cardamom, ground, pistachio nut, shelled

evaporated milk, chilled, sweetened condensed milk, chilled, unsalted roasted pistachios, ground cardamom, whipping cream, strawberry syrup (optional), strawberries rinsed and hulled, whole or sliced (optional)

milk, full fat cream, egg yolks, fine sugar, salt, iced water, chopped pistachios, ground cardamom or 4 whole cardomom pods

butter (melted ), unsweetened cocoa powder, sugar, eggs, vanilla extract, cardamom (the longer its been in your spice drawer, the more you should use), flour, salt, semisweet chocolate (for ganache icing), heavy whipping cream (for ganache icing), butter (for ganache icing), pistachios (hulled and roughly chopped )

sheets phyllo pastry, butter, melted, icing sugar, chopped peeled apples (about 4), chopped shelled pistachios, all-purpose flour, liquid honey, grated lemon rind, lemon juice, ground cardamom

coconut cream (you can find cans of this in the ethnic aisle at the market), whole milk, cinnamon stick, sweetened condensed milk (or less for a less sweet taste), ground cardamom, grated unsweetened coconut, lightly toasted (fresh or frozen ), vanilla extract, pistachios, toasted and finely chopped (less to taste)

unsalted butter, softened (250 ml), icing sugar (375 ml), egg, rice flour (500 ml), ground cardamom (1 ml), salt, chopped pistachio nuts (45 ml)

thick) lime slices, each cut into quarters, water, sugar, cardamom pods, cubed fresh pineapple, golden raisins, rose water, vanilla low-fat ice cream, chopped pistachios

evaporated milk (whole fat is best ), sweetened condensed milk, heavy whipping cream, sugar, ground cardamom, rose water, pistachios, finely chopped

milk, ground almonds, ground cardamom, sugar, saffron strands, drops kewra essence, lightly crushed pistachio nuts