249689 pineapple carrot cake cupcakes buttermilk cream Recipes

spice cake mix, fat free egg substitute, applesauce, fat-free buttermilk, carrots, shredded, crushed pineapple in juice, drained, dried currant, pecans, chopped, light cream cheese (neufchatel), sugar

all-purpose flour, baking powder, baking soda, ground cinnamon, salt, grated carrots (about 9 carrots, this can be done with a grater or food processor), coarsely chopped walnuts (or pecans, i like walnuts though), shredded coconut (i like toasting mine first), crushed pineapple, sugar, vegetable oil, eggs, cream cheese, softened, unsalted butter, softened, sugar , sifted, lemon juice, shredded coconut

grated fresh carrots, cake flour, buttermilk, milk, vegetable oil, eggs, sugar, cinnamon, vanilla extract, butter (softened ), cream cheese (room temp ), sugar, vanilla extract

unbleached all purpose flour, baking soda, baking powder, ground cinnamon, salt, eggs, vegetable oil, sugar, golden brown sugar, orange marmalade, orange juice, lightly packed) grated peeled carrots, chopped toasted walnuts, cream cheese, room temperature, powdered sugar, orange marmalade, unsalted butter, room temperature, grated orange peel, chopped toasted walnuts (about 6 oz)

cake flour , sifted, whole wheat flour, baking soda, salt, ground cinnamon, pumpkin pie spice, crushed pineapple in juice, drained , reserve 2 tbsp, brown sugar , firmly packed, vegetable oil, egg whites, shredded carrots, low-fat buttermilk, vanilla extract, neufchatel cheese, pineapple juice, grated orange rind, vanilla extract

cream cheese, room temperature, sugar, vanilla extract, flour, eggs, vegetable oil, sugar, eggs, vanilla extract, flour, baking soda, ground cinnamon, crushed pineapple , packed in juice, drained well (reserve the juice for frosting), grated carrot, coconut, peanuts or 1/2 cup walnuts, if desired, cream cheese, softened, butter, softened, sugar, vanilla extract, pineapple juice (reserved0)

cake, flour, magic baking powder, baking soda, ground cinnamon, ground nutmeg, salt, eggs, oil, granulated sugar, grated carrots, crushed pineapple, well drained, chopped walnuts or pecans, icing, philadelphia brick cream cheese, softened, butter, melted, icing sugar, lemon juice, grated lemon peel

cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, sugar

carrot cake mix , betty crocker, water , i usually substitute milk, vegetable oil, eggs, crushed pineapple with juice, undrained, chopped nuts , i always use chopped pecans, raisins

carrot cake mix, water, vegetable oil, eggs, chopped walnuts, crushed pineapple with juice

paper baking cups, vegetable cooking spray, eggs, grated carrots, crushed pineapple in juice, well drained, sour cream, chopped toasted pecans, vegetable oil, ground cinnamon, ground ginger, vanilla extract, white cake mix, pineapple filling, buttermilk-cream cheese frosting, nests : egg-shaped chocolate-coated malted milk balls; bright green edible paper, cut into strips

carrot cake mix, vegetable oil, eggs, pumpkin pie spice, grated carrots, raisins, canned crushed pineapple, well drained, chopped walnuts (optional), cream cheese, softened, butter, softened, vanilla extract, powdered sugar , sifted

cream cheese, room temp, granulated sugar, flour, eggs, vanilla, carrot cake, vegetable oil, granulated sugar, eggs, vanilla, flour, baking soda, ground cinnamon, salt, crushed pineapple packed in juice, well-drained and juice reserved, grated carrots, flaked or shredded coconut, chopped walnuts, pineapple cream cheese frosting, cream cheese, softened, butter, softened, powdered sugar, vanilla, reserved pineapple juice, salt

carrot cake, layer cake, vegetable oil, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, all spice, grated carrot, crushed pineapple, drained, chopped pecans, cream cheese frosting, butter or margarine, softened, cream cheese, softened, powdered sugar , sifted, vanilla extract, chopped pecans

cream cheese softened, granulated sugar, vanilla extract, flour, eggs, vegetable oil, granulated sugar, eggs, vanilla extract, flour, baking soda, ground cinnamon, crushed pineapple drained with juice reserved, grated carrots, coconut, chopped walnuts, cream cheese softened, butter softened, sugar, vanilla extract, reserved pineapple juice

pineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.

carrot baby food, oil (may sub half applesauce for lower fat), eggs, gf all purpose flour (i use bob s red mill), sugar, baking soda, cinnamon, salt, crushed pineapple, drained, walnuts, chopped (optional), butter, cream cheese, vanilla, confectioners sugar

pineapple or lemon cake mix, cream cheese, instant vanilla pudding, chilled milk, crushed pineapple, drained