48 pears poached white Recipes

sweet white wine (we use moscato), water, cinnamon stick, vanilla extract, lemon juice, pears, sugar

bosc pears, peeled with stems intact, white wine, water, sugar, vanilla bean , halved lengthwise, whole star anise pods, cinnamon stick, lemon , zested, orange , zested, walnut oil, red wine vinegar, salt and freshly ground black pepper to taste

pear nectar, dry white wine, sugar, pears, slightly under-ripe, peeled, halved, cored, bittersweet chocolate, chopped (not unsweetened or semi-sweet)

pears, fresh or frozen cranberries, thawed, white wine or white grape juice, sugar, cranberry juice, butter, grated lemon peel, creme fraiche or whipped cream

creme sauce ingredients, half & half, vanilla bean , sliced open lengthwise, sugar, egg yolks, pears ingredients, sugar, white zinfandel wine or white grape juice, cinnamon stick, lemon juice, ripe pears , cut in half lengthwise, core removed, garnish ingredients, fresh raspberries , if desired

water, sugar, white wine or white cranberry juice, pears, peeled and halved, seedless raspberry spreadable fruit, vanilla extract, fresh raspberries and mint leaves, optional

firm but ripe anjou pears, peeled, sweet white or red wine (such as moscato) from 1-liter bottle, pear nectar, cinnamon stick, broken in half, vanilla bean , split lengthwise, arrowroot, chopped peeled kiwi, chopped peeled seeded cantaloupe, quartered hulled strawberries, fresh mint sprigs

water, riesling or other slightly sweet white wine, vanilla bean , split lengthwise, peeled cored firm bartlett pears (about 1 lb), lemon rind strips, orange rind strips, mixed salad greens, thick) slices red onion, separated into rings, golden california raisins, crumbled goat cheese, extravirgin olive oil, white balsamic vinegar, honey dijon mustard

sugar, juice of 1 lemon, bosc pears, peeled, crumbled stilton cheese, natural cream cheese (such as gina marie), softened, champagne vinegar, honey to taste, fresh chopped thyme leaves, extra virgin olive oil, corn oil, kosher salt and white pepper to taste, organic mache lettuce, heads white and red belgian endive, leaves separated, fresh chives, walnuts, toasted and chopped

champagne, orange juice, white sugar, orange, vanilla extract, pears, peeled with stems intact, semisweet chocolate chips

sweet white wine, water, sugar, salt, star anise, cinnamon stick, firm pears, peeled, cored , and halved lengthwise, plain 2% reduced-fat greek yogurt

pears , pared, white grape juice, purified water, fresh lemon juice, rose syrup

water, sugar, firm pears, peeled and cored, white caramel sauce, garnish: chocolate sauce , mint sprigs

lemons, firm bosc pears, dry white wine, sugar, black peppercorns, cinnamon stick, fresh cranberries , kumquats, stem removed, thinly sliced crosswise, and seeds removed, dried cranberries

firm-ripe bosc pears, unsweetened white grape juice, ruby port, sugar, green or white cardamom pods, smashed, cinnamon stick, water, fresh lemon juice, creme fraiche, well stirred

ruby port, vanilla bean, cinnamon stick, pears, white truffle honey, mascarpone cheese

white wine, water, vanilla bean, lemon juice, plus extra to prevent pears browning, pears, peeled and cored (bosc, bartlett), sugar

pears peeled halved and cored, white wine, caster sugar, butter, soft dark brown sugar, golden syrup, double cream, fresh mint sprigs