19 peach barbecue for chicken Recipes

barbecue sauce, garlic, finely chopped, divided, peaches, peeled, pitted and chopped, salt and pepper, chicken wings , separated at the joint and tips discarded, peach jam , such as smuckers, apple cider vinegar, scallions, green parts only, thinly sliced, for topping

salad, ripe peaches or nectarines, shredded or diced cold barbecued chicken, coarsely chopped, salted cashews, coarsely chopped, green onions, thinly sliced, head boston or other soft-leafed lettuce, poppy seed dressing, orange, sour cream, liquid honey, poppy seeds, salt, freshly ground black pepper, curried honey-lime dressing, lime, plain yogurt or sour cream, liquid honey, grated fresh ginger, curry powder, salt, garlic, minced

king arthur unbleached all-purpose flour, salt, pepper, boneless skinless chicken breast halves (5 oz each), canola oil, peach preserves, chopped onion, barbecue sauce, soy sauce, green peppers , julienned, sliced water chestnuts, drained, hot cooked rice

ketchup, chopped onions, peach jam or 2 tbsp apricot jam, white vinegar, worcestershire sauce, chili powder, garlic powder, skinless chicken breast halves (bone-in )

peach jam, barbecue sauce, diced onion, soy sauce, skinless chicken pieces

boneless skinless chicken breasts, flour, salt and pepper, canola oil, peach slices, juice reserved, onion , sliced lengthwise, barbecue sauce, soy sauce, green pepper , cut into strips, red pepper , cut into strips

boneless skinless chicken breasts, flour, salt, black pepper, peach preserves, barbecue sauce, onion, chopped, soy sauce, water chestnuts

peach preserves or 1 cup peach jam, garlic clove, minced, olive oil, soy sauce, soy sauce, dry mustard, cayenne pepper, salt , plus more to taste, fresh ground pepper, chicken breasts, split (about 5 lb), ripe peaches, cut in half and pitted

cornstarch, condensed chicken broth, undiluted, peach preserves, dry sherry, soy sauce, ground ginger, bone-in chicken parts

barbecue sauce, peach or apricot preserves, dried thyme, whole broiler-fryer chicken (about 4 lbs) cut into quarters

ketchup, chopped onion, peach or apricot jam, white vinegar, worcestershire sauce, chili powder, garlic powder, skinned, bone-in chicken breast halves

olive oil, red onion, peeled, sliced thin, peaches, pitted , cut into medium sized cubes, peeled and minced fresh ginger, ripe tomatoes , cut into medium sized cubes, cider vinegar, orange juice, brown sugar, ground allspice, salt & freshly ground black pepper

chicken breasts, barbecue sauce, garlic powder, chili powder, chopped parsley, pureed peach baby food, pepper

barbecue sauce (use your fav. mine is sweet baby ray s.), peach preserves, fresh thyme leave (1 tsp. if using dried ), chicken, cut into pieces (simply quartering a fryer works great )

olive oil, yellow onion, coarsely chopped, garlic cloves, minced, brown sugar, maple syrup, apricot brandy, cider vinegar, allspice, nutmeg, ground thyme, ground cinnamon, ground coriander, ground ginger, fresh habanero peppers, stemmed, ketchup or 1 (14 oz) bottle barbecue sauce, your favorite, kiwi , pealed, mango, peeled and pitted, peaches, peeled and pitted, pear, salt , to taste

boneless chicken breasts, peach halves in juice, drain and save juice, barbecue sauce (open pit, kraft, etc.)

skinless, boneless chicken breasts, cubed, peach jam, barbecue sauce, onion, grated, soy sauce, bamboo skewers , soaked in water