14 pea for crowd Recipes
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beef stew meat, onions, diced (about 16 cups) and15 Morebeef stew meat, onions, diced (about 16 cups), celery , cut into 1-inch pieces (about 14 cups), water, browning sauce , optional, salt, garlic powder, dried thyme, seasoned salt, pepper, bay leaves, red potatoes, cut into 1-inch cubes (about 16 cups), carrots , cut into 1-inch pieces (about 24 cups), frozen peas, frozen corn, king arthur unbleached all-purpose flour, milk17 ingredients
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chow mein-style vegetables, french-style green beans, peas and11 Morechow mein-style vegetables, french-style green beans, peas, cut asparagus, sliced water chestnuts, sliced almonds, hard-boiled eggs, fresh minced garlic, cheddar cheese, grated (or more if desired), cream of mushroom soup, undiluted, crushed saltine crackers (or 1 stack crushed), butter or 1/2 cup margarine, melted, french fried onion rings50 min, 14 ingredients
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sauce, catsup, yellow mustard, white vinegar and20 Moresauce, catsup, yellow mustard, white vinegar, chopped garlic, coarse ground black pepper, crushed red pepper, liquid smoke, worcestershire sauce, crystal hot sauce or 1/2 oz. tabasco, fresh lemon juice, dark brown sugar, stew, diced potatoes, diced onion, chicken broth, baked chicken (white and dark ), smoked pork, early peas, stewed tomatoes - (chop tomatoes , add liquid to the stew pot), prepared sauce, baby lima beans, liquid smoke, creamed corn2 hour , 24 ingredients
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Pea Soup for a Crowddried navy beans or yellow split peas and8 Moredried navy beans or yellow split peas, dried yellow split peas, smoked pork shoulder or picnic ham, water, celery ribs, chopped, carrots, shredded, chopped onion, salt, pepper30 min, 9 ingredients
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Crowd Pleasing Pot Piecooked chicken or 3 -4 cups turkey meat, chopped and12 Morecooked chicken or 3 -4 cups turkey meat, chopped, cooked potatoes, diced, frozen pie crusts, thawed, onion, diced, frozen peas, celery, diced, carrot, chopped, cream of chicken soup, chicken broth, sage or 1 tbsp poultry seasoning, paprika, garlic powder, sea salt and black pepper1 hour , 13 ingredients
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V's Pea Salad for a Crowdfrozen peas, rinsed with hot water and5 Morefrozen peas, rinsed with hot water, hard-boiled eggs, chopped, white onion, diced, cubed sharp cheddar cheese, best foods mayonnaise (add more if desired), salt and pepper5 min, 6 ingredients
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Pork Fried Rice for a Crowdpeanut oil, eggs, cold cooked rice, frozen peas, thawed and3 Morepeanut oil, eggs, cold cooked rice, frozen peas, thawed, cubed fully cooked ham, chopped green onion, soy sauce , or to taste40 min, 7 ingredients
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Layered Chicken Salad for a Crowdroasted chicken (ready cooked ), chicken bouillon cube and15 Moreroasted chicken (ready cooked ), chicken bouillon cube, smoked ham (cubed ), cubed cheese (, jarlsberg , emmenthal or similar), unpeeled shrimp (approx. 1 lb. cooked ), head iceberg lettuce (broken in small pieces), sliced leek (, white part only ), peas (fresh or frozen & thawed ), sweet red pepper (cut into strips), tomatoes, uncooked rice, mayonnaise, sour cream, curry powder, dijon mustard, fresh dill (chopped fine ), cucumber (sliced )44 min, 17 ingredients
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Layered Chicken Strip Salad for a Crowdshredded iceberg lettuce, bean sprouts and10 Moreshredded iceberg lettuce, bean sprouts, water chestnuts, drained, cucumber, thinly sliced, green onions, thinly sliced or 4 -5 thinly sliced red onions, fresh snow peas, washed, ends snipped and and strings removed (can use frozen also), cooked boneless chicken breasts , cut into strips, tomatoes, halved, mayonnaise (hellman s is best), curry powder, ginger powder, sugar25 min, 12 ingredients
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Grandma G's Vegetable Beef Soupstewing beef, beef bouillon cubes and19 Morestewing beef, beef bouillon cubes, canned tomatoes or 2 (15 oz) cans tomatoes, yellow onion, chopped, garlic, minced, tomato sauce or 1 (5 oz) can, whole kernel corn, drained, zipper peas, white acre peas , with snaps, crowder peas, field peas , with snaps, butter peas, butter beans, string beans, chopped carrots, okra, sliced (don tsp worry okra will cook away), chopped fresh spinach, potatoes, large chunks (if not freezing and serving this soup for a crowd, increase potatoes to 5 lb), vegetable juice, salt and pepper, water6 hour 30 min, 21 ingredients
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