32 pastry gluten Recipes

all-purpose gluten-free flour, sugar, salt, vegetable oil, unsweetened applesauce, milk

flour (use four bean mix below), sweet rice flour, xanthan gum, baking powder, salt, sugar, margarine or 1/3 cup butter, butter flavor crisco, liquid egg substitute or 1 small egg, vinegar, ice water (divided ), sweet rice flour, for rolling, garfava bean flour, sorghum flour, cornstarch, tapioca flour

rice flour, white sugar, salt, baking powder, vegetable shortening, cold water, vanilla extract

butter, softened, sugar, egg, gluten-free plain flour, gluten-free self-raising flour

plain gluten-free flour , use a blended mix, rice flour , use the finest ground flour that you can find, water, butter (just under 2 oz), eggs, sugar (optional), egg yolk, water

gluten-free all purpose baking flour, tapioca flour, sweet white rice flour, sugar, salt, xanthan gum, guar gum, vegetable shortening, butter or margarine, milk, lemon juice, amount egg or milk wash, sugar, optional for sprinkling on top, pie filling, tart red cherries or other fruit, cherry or other fruit juice, sugar, quick-cooking tapioca, almond extract

gluten-free flour (plus additional flour for rolling), xanthan gum , rounded, salt, shortening, vinegar, egg, beaten, ice water

gluten-free all-purpose baking flour, ground almonds, sugar, salt, xanthan gum, cold butter or margarine, cubed, beaten egg, ice water, gluten-free all-purpose baking flour, ground almonds, sugar, salt, xanthan gum, cold butter or margarine, cubed, egg, beaten, ice water

gluten-free self-raising flour (use a store bought ready blended flour), salt, butter, chilled and cut into cubes (dairy free margarine can be used for lactose free or dairy free pastry), egg yolk, lemon juice, cold water

lemon, sugar, nonfat organic buttermilk (see tip ), canola oil, egg, vanilla extract, white whole wheat flour or 1 cup whole wheat pastry flour (see shopping tip) or 1 cup gluten-free blanched almond flour, all-purpose flour or 1 cup all-purpose gluten-free flour, baking powder, baking soda, salt, raspberries (fresh or frozen, not thawed )

besan flour (chickpea), potato flour or 60 g potato starch, rice flour (white or brown is ok) or 30 g rice starch (white or brown is ok), arrowroot, gluten-free cornflour (known as cornstarch in the us), xanthan gum, sugar, coconut oil, eggs, salt, apple cider vinegar

gluten-free oats, whole wheat pastry flour, cinnamon, baking soda, stevia truvia, egg, applesauce, brown rice syrup, butterscotch flavoring, vanilla

rice flour, cornflour, salt, xanthan gum, baking powder, butter or 100 g margarine, well chilled and cubed, well chilled cooked cooled mashed potatoes

glace cherries (300 g), natural almonds (260g), sultana (150g), sheet frozen shortcrust pastry or 1 sheet frozen gluten-free shortcrust pastry, butter, maple syrup or 1/3 cup golden syrup, eggs, vanilla essence, plain flour or 2 tbsp gluten-free flour, dark chocolate, to decorate (optional)

non-hydrogenated margarine , and organic sugar (melted, or sucanat), whole wheat pastry flour (or gluten-free all-purpose flour), ground cinnamon, baking powder, whole wheat pastry flour (or gluten-free all-purpose flour), organic white sugar, baking powder, chopped organic lemon zest, sea salt, oil (safflower, non-virgin olive, or sunflower), vanilla extract, nondairy milk, blueberries, organic powdered sugar, fresh lemon juice, fresh lemon juice, vanilla extract, sea salt

warmed vanilla-flavored soymilk (w/ 12g-16g sugars per 8oz serving, i used edensoy 15g/8oz), dry yeast, whole wheat pastry flour (plain whole wheat flour is not ground finely enough), pure stevia powder (do not use the stuff with added fiber, the measurements won tsp even be close), almond oil (safflower or vegetable will do), real sugar or 1 tbsp honey or 1 tbsp maple syrup (yeast food), eggs, at room temperature, salt, whole wheat pastry flour, wine , barkan merlot,1999 reserve (750ml), wheat gluten, honey (optional), poppy seed filling, whole egg, beaten with, vanilla-flavored soymilk

grated gruyere cheese, pastry for 9 inch single pie shell, unbaked (for gluten-free, make your own recipe pie crust or serving www.naturalfeast.com or www.dietspec.com), butter, salmon fillet, cut into 1 inch strips, sliced fresh mushrooms, eggs, half-and-half cream, dried oregano, dried thyme, salt, pepper, whole sauteed mushroom (optional), dried oregano (optional)