466 parsnip leaves Recipes

  • Parsnip and Apple Soup
    parsnip, cooking apple, butter, chicken stock and
    4 More
    parsnip, cooking apple, butter, chicken stock, fresh sage leaves or 1/4 tsp dried sage, light cream, salt & pepper
    1 hour 15 min, 8 ingredients
  • Parsnips With Sage Butter
    parsnips, peeled and thinly sliced lengthwise, olive oil and
    3 More
    parsnips, peeled and thinly sliced lengthwise, olive oil, salt, unsalted butter, sage leaves
    45 min, 5 ingredients
  • Parsnip and Apple Soup
    boiling potato and
    10 More
    boiling potato, parsnips (about 1/2 lb), peeled and chopped fine, shallots, chopped fine (about 1/4 cup), leek (white and pale green part only), trimmed, halved lengthwise, washed well, and chopped fine, chopped fresh parsley leaves, unsalted butter, chicken broth, apple cider or juice, heavy cream, vegetable oil for deep-frying parsnip, parsnip, peeled and cut into thin strips
    11 ingredients
  • Parsnip Soup with Corned Beef and Cabbage
    thick) slices cooked corned beef (4 oz), fat trimmed, cho... and
    6 More
    thick) slices cooked corned beef (4 oz), fat trimmed, chopped (3 tbsp reserved, divided), turkish bay leaves, parsnips (about 13 oz), peeled, coarsely chopped, chopped onions, more) low-salt chicken broth, savoy cabbage leaves , center ribs removed, heavy whipping cream
    30 min, 7 ingredients
  • Roasted Apples and Parsnips
    parsnips, peeled and cut lengthwise into quarters and
    8 More
    parsnips, peeled and cut lengthwise into quarters, fuji apples, peeled and cut into quarters, coarsely chopped fresh sage, extra virgin olive oil, salt, pepper, ground nutmeg, ground allspice, garnish: fresh sage leaves
    9 ingredients
  • Cajun Parsnip Fritters on Baby Spinach
    parsnips, peeled, egg, separated, flour, milk and
    9 More
    parsnips, peeled, egg, separated, flour, milk, salt , to taste, fresh ground black pepper , to taste, ground cayenne pepper , to taste, baby spinach leaves, olive oil, walnut oil (or just sub an extra tbsp of olive oil here), sherry wine vinegar, oil (for deep frying), chopped walnuts
    35 min, 13 ingredients
  • Glazed Parsnips With Apples And Orange
    parsnips, peeled and cut in 3 inch chunks and
    6 More
    parsnips, peeled and cut in 3 inch chunks, apples, peeled cored and cut in 8 wedges, orange, sliced unpeeled , cut the larger slices in half, butter melted, dried tarragon leaves, brown sugar (or splenda), fresh squeezed orange juice
    45 min, 7 ingredients
  • Sage-infused Mashed Potatoes and Parsnips
    parsnips, russet potatoes, salt, sage leaves, divided and
    3 More
    parsnips, russet potatoes, salt, sage leaves, divided, butter, sour cream, white pepper
    7 ingredients
  • Parsnip and Pear Latkes Parsnip and Pear Latkes
    underripe bosc pear, quartered, cored and
    7 More
    underripe bosc pear, quartered, cored, parsnip, peeled , cut into 1-inch pieces, egg, beaten to blend, chopped celery leaves, drained white horseradish, salt, panko (japanese breadcrumbs), vegetable oil (for frying )
    30 min, 8 ingredients
  • Parsnip Soup With Garlicky Greens Parsnip Soup With Garlicky Greens
    parsnips, butter, onion, sliced, ground coriander and
    4 More
    parsnips, butter, onion, sliced, ground coriander, vegetable stock, olive oil, garlic cloves, thinly sliced, spinach leaves, stalks removed
    50 min, 8 ingredients
  • Herbed Buttered Parsnips Herbed Buttered Parsnips
    parsnips, peeled and cut diagonally into 1/2-inch-thick s... and
    4 More
    parsnips, peeled and cut diagonally into 1/2-inch-thick slices, unsalted butter, cut into pieces and softened, chopped fresh parsley leaves, fresh thyme leaves, chopped fine, or 1 tsp dried, crumbled, fresh lemon juice , or to taste
    5 ingredients
  • Parsnip Parmesan Ravioli with Mushroom Ragoût Parsnip Parmesan Ravioli with Mushroom Ragoût
    unsalted butter, olive oil, onion, sliced thin and
    9 More
    unsalted butter, olive oil, onion, sliced thin, portobello mushrooms, caps (halved if large) and stems sliced thin, white mushrooms, sliced thin, garlic cloves, minced, chopped fresh sage leaves, a 28- to 32-oz c n whole tom toes, dr ined, reserving juice, nd chopped co rse, parsnips, peeled and cut into 1-inch pieces, freshly grated parmesan (about 2 oz), chopped fresh sage leaves, won ton wrappers*, thawed if frozen
    12 ingredients
  • Parsnip and Carrot Dice Parsnip and Carrot Dice
    onion, minced, unsalted butter and
    6 More
    onion, minced, unsalted butter, carrots, peeled and cut into 1/4-inch dice, parsnips, peeled and cut into 1/4-inch dice, chicken broth, dijon mustard, heavy cream, fresh parsley leaves, minced
    40 min, 8 ingredients
  • Roasted Beets and Parsnips Roasted Beets and Parsnips
    parsnips, peeled, trimmed , and cut in half lengthwise and
    6 More
    parsnips, peeled, trimmed , and cut in half lengthwise, unpeeled beets, trimmed and cut into quarters, olive oil, fresh tarragon (or rosemary), divided, fresh thyme leaves, divided, freshly ground black pepper, alaea hawaiian red sea salt
    7 ingredients
  • Honey Roasted Parsnip Bisque Honey Roasted Parsnip Bisque
    parsnips, peeled and quartered lengthwise, vegetable oil and
    11 More
    parsnips, peeled and quartered lengthwise, vegetable oil, salt, divided, honey, divided, water, parsley, carrot, cut in 1/2, onion, bay leaves, black peppercorns, white pepper, heavy cream, special equipment : cheesecloth
    1 hour 15 min, 13 ingredients
  • Roasted Parsnips and Carrots with Sage Roasted Parsnips and Carrots with Sage
    parsnips, peeled and cut into thin strips and
    4 More
    parsnips, peeled and cut into thin strips, carrots, peeled and cut into thin strips, olive oil, fresh sage leaves, kosher salt and pepper
    5 ingredients
  • Roasted Parsnip and Vanilla Chocolate Soup (Robert Irvine) Roasted Parsnip and Vanilla Chocolate Soup (Robert Irvine)
    parsnips (about 4 or 5 large ) and
    13 More
    parsnips (about 4 or 5 large ), canola oil (2 tbsp to brush on parsnips and 2 tbsp to brush on bread for croutons), butter (1 stick or 1/2 cup), white onion, chopped, chicken stock, whole vanilla bean , preferably tahitian (sold 1 or two to a jar in the spice section of the store) or 1 tbsp vanilla extract (preferably from real vanilla bean as opposed to artificial flavoring), salt and pepper, french bread, canola oil, dark cocoa powder, vanilla white chocolate chips (recommended : hershey s premier white chips), heavy cream, fresh lemon or lime, halved crosswise (1/2 to squeeze into batch of soup and 1/2 to cut into wedges to serve to guests), minced fresh dill leaves
    1 hour 40 min, 14 ingredients
  • Smashed Parsnips with Mascarpone Cheese (Aaron McCargo, Jr.) Smashed Parsnips with Mascarpone Cheese (Aaron McCargo, Jr.)
    parsnips, peeled and cut into 1-inch pieces, butter, sugar and
    5 More
    parsnips, peeled and cut into 1-inch pieces, butter, sugar, onion, diced, mascarpone, freshly chopped parsley leaves, salt, freshly ground black pepper
    30 min, 8 ingredients




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