169847 parmesan sticks romesco sauce Recipes

red bell peppers, tomatoes , halved lengthwise, cubed french bread baguette, crusts removed, smoked almonds, extravirgin olive oil, sherry vinegar or red wine vinegar, spanish smoked paprika, kosher salt, ground red pepper, garlic clove, zucchini (about 1 1/2 lb), dry breadcrumbs, panko (japanese breadcrumbs), grated fresh parmesan cheese, salt, freshly ground black pepper, egg substitute

thick) lamb loin chops, trimmed, extra virgin olive oil, kosher salt, freshly ground black pepper to taste, romesco sauce

parmesan cheese pasta sauce mix, boneless skinless chicken breasts , cut into strips, sliced fresh mushrooms, fresh green beans , cut into 1-inch pieces, canola oil, tomato, chopped

mayonnaise, sour cream, buttermilk, grated parmesan cheese, worcestershire sauce, white vinegar, tabasco sauce, garlic, minced, crumbled blue cheese, salt and pepper

milk, margarine, all-purpose flour, eggs, grated parmesan cheese, marinara sauce

flank steak, pounded very thin, grated parmesan cheese, tomato sauce, ground breadcrumbs or 1 1/2 cups ground crackers, garlic clove, eggs, chopped thyme, chopped oregano, chopped parsley, chopped rosemary, chopped basil, salt & fresh ground pepper, vegetable oil, kitchen twine

skinless salmon fillets (5 oz., 3/4 to 1-inch thick ), mayonnaise, grated parmesan cheese, worcestershire sauce

buttermilk, mayonnaise, sour cream, grated parmesan cheese, worcestershire sauce, chives, minced, ground mustard, garlic, minced, salt, pepper

milk, butter or margarine, gold medal all-purpose flour, eggs, freshly grated parmesan cheese, marinara sauce, heated, variation, add 1 tbsp chopped fresh basil , oregano or parsley (or 1 tsp dried) to the flour to create herbed parmesan puffs with marinara.

cippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).

eggplant, zucchini, thick) slices onion, red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, olive oil-flavored cooking spray, salt, black pepper, romesco sauce, divided, thick) slices diagonally cut country or peasant bread, toasted (about 4 oz)

lemon, fresh italian parsley, panko breadcrumbs (now available in most supermarkets), grated parmesan cheese, kosher salt, dried sage, pepper, egg (or 1/4 cup of beaters), cornstarch, whole pork tenderloin, fresh sage leaves, whole milk (can substitute 2%), butter or 1 tbsp lowfat margarine, knorr garlic and herb sauce mix

butter or 1 tbsp margarine, onion, chopped (1/2 cup), garlic clove, finely chopped, all-purpose flour, chicken broth, milk, dried basil leaves, grated parmesan cheese

gnocchi, pepperoni, chopped into small pieces, cheddar cheese soup, knorr four cheese pasta sauce mix, milk (approx )

milk, butter or 1/4 cup margarine, gold medal all-purpose flour, eggs, freshly grated parmesan cheese, marinara sauce, heated

milk, butter or 1/4 cup margarine, gold medal all-purpose flour, eggs, freshly grated parmesan cheese, marinara sauce, heated

chicken breast cutlets, dried oregano, italian seasoned bread crumbs, egg, olive oil, red pepper flakes, shredded mozzarella, shredded parmesan cheese, spaghetti sauce

chopped red onion, dill weed, dried tarragon, italian bread crumbs, low fat salmon steaks, melted butter, minced garlic, parmesan cheese, teriyaki sauce, white wine