1792 parmesan cream pasta Recipes

pasta, extra virgin olive oil, butter, chopped garlic (or minced ), red pepper flakes (optional), flour, milk, chicken broth, shredded parmesan cheese (grated will not work well, shredded works best!), salt and pepper, scallions (green onions, diced with scissors)

butter, garlic cloves, minced (lots i added like 7 or 8!), plain flour, sour cream (i used ff), half-and-half (i ve used both) or 1 cup milk (i ve used both), lemon juice, whole zucchini (julienned or shredded), fresh shredded parmesan cheese , to taste (optional), black pepper (optional)

fettuccine, garlic cloves, minced, butter, chicken broth, sour cream, heavy whipping cream, salt, pepper, grated parmesan cheese, chopped walnuts

salmon fillet, green onions, shiitake mushrooms, garlic cloves, peppercorns, salt, oregano, thyme, lemon juice, butter, flour, milk or 2 cups cream, cheddar cheese, grated, parmesan cheese, fusilli

pasta (preferably tagliatelle as it has a large surface area, but any or even egg noodles will suffic), salt, butter, oil (preferably olive ), chopped bacon, sliced mushrooms (fresh field, button or shiitake), garlic cloves, crushed and sliced, egg yolk, fresh cream, grated cheese (parmesan or romano, but optional), salt (optional), cracked pepper

pasta , mostaccioli, uncooked, bacon, diced, whole mushrooms, drained, half-and-half cream, butter, cubed, dried parsley flakes, garlic, minced, drops hot pepper sauce, salt (optional), parmesan cheese, grated, green onion, sliced

cavatappi pasta, olive oil, butter, shallot, chopped, garlic, diced, dried habanero pepper, chopped, heavy cream, tomato, diced, all-purpose flour, black pepper, grated parmesan cheese

pasta , bow-tie or 12 oz penne, hot italian sausage, ground, onion, diced, garlic cloves, minced, cremini mushrooms, sliced, diced and peeled tomatoes, drained, heavy cream, butter, rosemary, thyme, parmesan cheese, freshly grated

penne pasta, butter , plus, butter, whipping cream, parmesan cheese, freshly grated, salt and pepper, to taste

rigatoni pasta (cavatappi or small shells work well also), extra virgin olive oil, garlic, minced, fine grated lemon , rind of, heavy cream, ripe tomato, chopped, grated good quality parmesan cheese, chopped flat leaf parsley, salt and pepper, lemon , juice of

butter, vodka, red pepper flakes (more if you d like more heat), garlic clove, sliced, diced tomatoes, drained, heavy cream, pasta , cooked according to package, be sure to salt well, parmesan cheese, fresh grated, flat leaf parsley, chopped

pasta (i recommend macaroni for this specific recipe), olive oil, butter, heavy cream, parmesan cheese, yellow pepper (cut into stripes), red pepper (cut into strips), big carrot (cut into stripes), garlic clove (minced ), fresh mushrooms (cut ), snow peas, nutmeg, black pepper

pasta, olive oil, garlic, avocados, lemon juice, salt and pepper, grated parmesan cheese, cream

green pepper, red pepper, orange bell pepper, onion, carrots, garlic cloves, dried basil, salt, pepper, olive oil, butter, turkey bacon, cream, cream cheese, parmesan cheese, pasta

pasta shells, frozen green peas, heavy whipping cream, cooked smoked ham, cubed, shredded sharp cheddar cheese, freshly grated parmesan cheese, dried rosemary, fresh ground black pepper , to taste, dried breadcrumbs, freshly grated parmesan cheese, fresh rosemary (optional)

sun-dried tomato (1/2 oz.), evaporated skim milk, fat-free ricotta cheese, garlic cloves, quartered, grated parmesan cheese, mushrooms, sliced, frozen broccoli florets, pieces cooked, angel hair pasta or 12 oz other pastas

butter or 3 -4 tbsp margarine, green onions, chopped (can use 1/2 cup yellow onions, but the green onions are best), zucchini, thinly sliced, firm ripe tomatoes, chopped (can use as many tomatoes as you wish), eggs, half-and-half cream, dried basil (to taste) or 1/4 cup chopped fresh basil (to taste), grated romano cheese or 1/4-1/3 cup parmesan cheese, cooked pasta (use spaghetti or linguine for this), seasoning salt, pepper, olive oil, grated mozzarella cheese (optional) or 1 cup cheddar cheese (optional)

salt, orecchiette or 1/2 lb farfalle pasta, unsalted butter, fresh lemon juice, heavy cream, fresh ground pepper, freshly grated parmesan cheese, minced fresh chives, grated lemon zest