99985 pappardelle cremini mushrooms wine parmigiano reggiano Recipes

  • Pappardelle with Chicken and Mushroom Ragù
    cremini mushrooms, garlic cloves, extra-virgin olive oil and
    8 More
    cremini mushrooms, garlic cloves, extra-virgin olive oil, skinless boneless chicken thighs , cut into 1/2-inch pieces, onion, chopped, chopped rosemary, balsamic vinegar, whole tomatoes in juice, dried pappardelle, baby arugula (about 8 cups), grated parmigiano-reggiano
    45 min, 11 ingredients
  • Parmigiano-Reggiano with Fresh Fennel
    parmigiano-reggiano, fennel bulbs (sometimes called anise)
    15 min, 2 ingredients
  • Pappardelle with Mushrooms
    dried porcini mushrooms (about 1/2 oz), boiling water and
    13 More
    dried porcini mushrooms (about 1/2 oz), boiling water, uncooked pappardelle pasta or bucatini, salt, divided, olive oil, chopped shallots, exotic mushroom blend, sliced or coarsely chopped, garlic cloves, minced, dry sherry, parmigiano-reggiano cheese, divided, heavy whipping cream, chopped fresh sage, cracked black pepper, truffle oil, sage leaves (optional)
    15 ingredients
  • Mushroom and Parmigiano Bruschetta
    chopped seeded plum tomato and
    14 More
    chopped seeded plum tomato, sherry vinegar or red wine vinegar, capers, sugar, crushed red pepper, salt, sliced basil leaves, butter, sliced cremini mushrooms, sliced shiitake mushroom caps, sliced baby portobello mushroom caps, chopped green onions, garlic clove, minced, thick) slices diagonally cut french bread baguette, toasted, shaved parmigiano-reggiano cheese
    15 ingredients
  • Mushroom Tortellini in Mushroom Broth
    boiling-hot water, dried porcini mushrooms (1 1/2 cups) and
    16 More
    boiling-hot water, dried porcini mushrooms (1 1/2 cups), leek, parmigiano-reggiano with rind (at least 6 oz), fresh cremini mushrooms, caps and stems chopped separately, fresh shiitake mushrooms, caps and stems chopped separately, minced garlic, salt, unsalted butter, chopped fresh flat-leaf parsley plus 2 fresh flat-leaf parsley sprigs, fresh thyme sprigs, celery rib, cold water, beef broth, black peppercorns, cracked, fresh pasta dough at room temperature, all-purpose flour for dusting, garnish: small fresh flat-leaf parsley leaves
    3 hour 30 min, 18 ingredients
  • Mushroom Salad with Truffle Oil and Parmigiano-Reggiano
    truffle oil or extravirgin olive oil, grated lemon rind and
    6 More
    truffle oil or extravirgin olive oil, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, sliced large button mushrooms (about 3/4 lb), sliced celery (about 4 stalks ), fresh parmigiano-reggiano cheese, shaved
    8 ingredients
  • Mushroom and Parmigiano Salad
    white mushrooms, sliced paper -thin and
    7 More
    white mushrooms, sliced paper -thin, celery ribs, sliced paper -thin, carrots, sliced paper -thin, extra-virgin olive oil, fresh lemon juice, salt, freshly ground black pepper, parmigiano-reggiano cheese , a small wedge
    30 min, 8 ingredients
  • Parmigiano-Reggiano with Balsamic Vinegar
    a 1/2-lb piece parmigiano-reggiano and
    1 More
    a 1/2-lb piece parmigiano-reggiano, aged balsamic vinegar* (preferably aceto balsamico tradizionale extra vecchio
    2 ingredients
  • Parmigiano Reggiano Crisps with Chocolate and Sea Salt
    grated parmigiano reggiano and
    4 More
    grated parmigiano reggiano, chopped dry roasted whole almonds (skins on ), good quality semi-sweet or dark chocolate, finely chopped, scant tsp vegetable oil, sea salt for sprinkling
    40 min, 5 ingredients
  • Hot Stuffed Cremini Mushrooms
    cremini mushrooms, washed & stemmed, jalapeno, minced and
    6 More
    cremini mushrooms, washed & stemmed, jalapeno, minced, onion, finely chopped, parmesan cheese, shredded (reserve 1/4 cup), garlic cloves, finely chopped, italian breadcrumbs, butter or 1/2 cup margarine, salt and pepper, to season caps
    32 min, 8 ingredients
  • Chestnut Pappardelle With Cremini Mushrooms, White Wine, and Parmigiano-Reggiano Chestnut Pappardelle With Cremini Mushrooms, White Wine, and Parmigiano-Reggiano
    pasta, all-purpose flour, chestnut flour, salt and
    13 More
    pasta, all-purpose flour, chestnut flour, salt, extra-virgin olive oil, eggs, egg yolks, sauce, butter, leeks - washed, trimmed, and thinly sliced, minced shallot, garlic, chopped, olive oil, mixed varieties of fresh mushrooms, dry white wine, fresh parsley, minced, shredded parmigiano-reggiano cheese , or to taste
    1 hour 25 min, 17 ingredients
  • Mushroom Marsala Pappardelle Mushroom Marsala Pappardelle
    salt and pepper and
    14 More
    salt and pepper, pappardelle pasta (may substitute fettuccine pasta), extra virgin olive oil (evoo), cremini mushrooms, sliced (i used a mix of different mushrooms), garlic cloves, grated, onion, chopped, marsala wine, vegetable broth (may sub chicken broth), cornstarch, heavy cream, all purpose greek seasoning (may sub italian seasoning), butter, chopped flat leaf parsley (optional), grated parmigiano-reggiano cheese, fresh baby spinach, coarsely chopped (optional)
    30 min, 15 ingredients
  • Pappardelle with Mushrooms and Tomato Cream Sauce Pappardelle with Mushrooms and Tomato Cream Sauce
    dried porcini * (1/4 cup), water, olive oil and
    14 More
    dried porcini * (1/4 cup), water, olive oil, onion, chopped, sliced pancetta, chopped, garlic clove, minced, fresh white mushrooms, thinly sliced, dry sherry, whole tomatoes in juice, chopped , reserving juice, turkish bay leaves or 1 california, salt, black pepper, heavy cream, dried pappardelle or fettuccine, chopped fresh basil leaves, chopped fresh flat-leaf parsley, grated parmigiano-reggiano (1 cup)
    17 ingredients
  • Parmigiano Reggiano And Pecan-stuffed Dates Parmigiano Reggiano And Pecan-stuffed Dates
    pitted dates, parmigiano reggiano cheese, pecan halves
    3 ingredients
  • Parmigiano Reggiano  Ice Cream Parmigiano Reggiano Ice Cream
    heavy cream, garlic, peeled and sliced in half lengthwise and
    8 More
    heavy cream, garlic, peeled and sliced in half lengthwise, freshly grated nutmeg, freshly grated parmigiano reggiano, aged balsamic vinegar, multigrain raisin or crusty french bread, red grapes, pear or apple slices, walnuts, arugula
    5 min, 10 ingredients
  • Parmigiano Reggiano Baked Eggs with Swiss Chard Parmigiano Reggiano Baked Eggs with Swiss Chard
    butter for greasing the ramekins, extra-virgin olive oil and
    6 More
    butter for greasing the ramekins, extra-virgin olive oil, garlic cloves, sliced, sliced swiss chard leaves , or other hearty green leaves, all tough stems or ribs removed, coarsely grated parmigiano reggiano cheese, divided, tomato, halved , seeds removed, flesh diced, divided, eggs, salt and freshly ground black pepper
    1 hour 5 min, 8 ingredients
  • Cremini Mushrooms Stuffed With Spicy Guacamole Cremini Mushrooms Stuffed With Spicy Guacamole
    ripe tomatoes, seeded and diced, onion, diced and
    10 More
    ripe tomatoes, seeded and diced, onion, diced, fresh ...or... pickled jalapeno chilies, seeded , ribs removed and finely diced, jalapeno hot sauce (optional), salt, ripe medium avocado, peeled and seeded, fresh cilantro, stems removed and chopped, white wine vinegar, water, juice of 1 large lime ... or.... lemon (2 tbsp), freshly ground black pepper, fresh cremini mushrooms, cleaned and stems removed
    12 ingredients
  • Cremini Mushroom Pasta With Wilted Arugula and Goat Cheese Cremini Mushroom Pasta With Wilted Arugula and Goat Cheese
    spaghetti, extra virgin olive oil and
    6 More
    spaghetti, extra virgin olive oil, cremini mushrooms, sliced, salt, garlic cloves, peeled and chopped, arugula, coarsely chopped, goat cheese, crumbled, flat leaf parsley, chopped
    25 min, 8 ingredients




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