160132 palace cafe pecan meuniere sauce Recipes

  • Meuniere Sauce
    butter or 3/4 cup margarine, parsley, minced and
    6 More
    butter or 3/4 cup margarine, parsley, minced, green onions, chopped, salt, lemon juice, white pepper, hot pepper sauce, worcestershire sauce
    15 min, 8 ingredients
  • Pecan Praline Sauce
    honey, water, light brown sugar, pecan pieces and
    1 More
    honey, water, light brown sugar, pecan pieces, vanilla extract
    10 min, 5 ingredients
  • Pecan Praline Sauce
    unsalted butter (2 sticks), dark brown sugar and
    5 More
    unsalted butter (2 sticks), dark brown sugar, heavy whipping cream, light corn syrup (karo), vanilla, salt, pecan halves
    30 min, 7 ingredients
  • Pecan Caramel Sauce
    butter, brown sugar , solidly packed, heavy cream and
    3 More
    butter, brown sugar , solidly packed, heavy cream, egg yolks, salt, pecans
    15 min, 6 ingredients
  • Chicken With Pecan Honey Sauce
    olive oil, chicken breast fillets and
    7 More
    olive oil, chicken breast fillets, shallots, finely chopped, garlic clove, dry white wine, chicken stock, honey, dijon mustard, roasted pecan, roughly chopped
    35 min, 9 ingredients
  • Palace Cafe Catfish Pecan With Meuniere Sauce Palace Cafe Catfish Pecan With Meuniere Sauce
    catfish fillets, pecans , roasted, dried breadcrumbs and
    14 More
    catfish fillets, pecans , roasted, dried breadcrumbs, all-purpose flour, salt, pepper, eggs, milk, seafood seasoning or creole seasoning , to taste, olive oil, fish stock or 3 cups clam juice, lemon , juice of, worcestershire sauce, tabasco sauce (or other louisiana hot sauce), heavy cream or 1 tbsp whipping cream, unsalted butter, pecans , roasted
    30 min, 17 ingredients
  • Palace Cafe Crabmeat Cheesecake Palace Cafe Crabmeat Cheesecake
    pecans, all-purpose flour, fine salt, butter, cold and
    19 More
    pecans, all-purpose flour, fine salt, butter, cold, ice water, diced onion, butter, crabmeat, cream cheese, room temperature, creole cream cheese or sour cream, eggs, hot pepper sauce (recommended : crystal brand hot sauce), kosher salt and white pepper, lemon, peeled and quartered, worcestershire sauce, hot pepper sauce, heavy whipping cream, butter, cold, cut into small cubes, and divided, kosher salt and white pepper, sliced mixed wild mushrooms, butter, softened, crab claw fingers, kosher salt and cracked black pepper
    2 hour 30 min, 23 ingredients
  • Trout with Pecan Meuniere Sauce (Emeril Lagasse) Trout with Pecan Meuniere Sauce (Emeril Lagasse)
    all-purpose flour, essence , recipe follows, eggs, milk and
    25 More
    all-purpose flour, essence , recipe follows, eggs, milk, trout fillets, vegetable oil, butter , plus 6 tablespoons, cut into pieces, pecan pieces, chopped parsley, minced garlic, fresh lemon juice, worcestershire sauce, heavy cream, salt, cayenne, herb nage , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mild herb leaves (mint, tarragon, parsley, basil and chives), frisee, radicchio, salt and freshly ground black pepper, extra-virgin olive oil
    25 min, 29 ingredients
  • Pecan Crusted Trigger Fish with a Roasted Pecan Vegetable Relish, Meuniere Sauce and a Pile of Shoestring Potatoes (Emeril Lagasse) Pecan Crusted Trigger Fish with a Roasted Pecan Vegetable Relish, Meuniere Sauce and a Pile of Shoestring Potatoes (Emeril Lagasse)
    zucchini , sliced lengthwise and
    24 More
    zucchini , sliced lengthwise, yellow squash , sliced lengthwise, eggplant , sliced lengthwise, drizzle olive oil, salt and freshly ground black pepper, olive oil, roasted pecan pieces, chopped garlic, chopped green onions, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, butter, cubed and cold, bread crumbs, trigger fish fillets, dressed, idaho potatoes, peeled and cut into shoestrings, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 25 ingredients
  • Pecan-crusted Trout with Creole Meuniere Sauce and Brabant Potatoes (Emeril Lagasse) Pecan-crusted Trout with Creole Meuniere Sauce and Brabant Potatoes (Emeril Lagasse)
    worcestershire sauce, whole lemon, peeled and quartered and
    25 More
    worcestershire sauce, whole lemon, peeled and quartered, bay leaves, heavy cream, cold unsalted butter, cut into small pieces, all-purpose flour, roughly chopped lightly toasted pecans, essence , recipe follows, eggs, milk, trout fillets, salt, freshly ground black pepper, vegetable oil, brabant potatoes, accompaniment , recipe follows, chopped parsley, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes, peeled, vegetable oil, for frying, salt
    55 min, 27 ingredients
  • Oven Roasted Hot Pecans Oven Roasted Hot Pecans
    pecan halves, worcestershire sauce, hot sauce, butter and
    1 More
    pecan halves, worcestershire sauce, hot sauce, butter, salt
    45 min, 5 ingredients
  • Crushed Blackberry Sundae with Toasted Pecans, Caramel Sauce, and Whipped Cream (Bobby Flay) Crushed Blackberry Sundae with Toasted Pecans, Caramel Sauce, and Whipped Cream (Bobby Flay)
    pecans, premium vanilla ice cream and
    12 More
    pecans, premium vanilla ice cream, caramel sauce , recipe follows, crushed blackberries , recipe follows, freshly whipped cream, heavy cream, vanilla bean , split in 1/2 lengthwise and seeds scraped, sugar, water, cold unsalted butter, salt, blackberries, sugar, cassis liqueur
    45 min, 14 ingredients
  • Linguine with Parsley-Pecan Pesto Sauce Linguine with Parsley-Pecan Pesto Sauce
    pecans, fresh flat-leafed parsley leaves and
    4 More
    pecans, fresh flat-leafed parsley leaves, freshly grated parmesan (about 1 1/2 oz), fresh lemon juice, extra-virgin olive oil, linguine
    6 ingredients
  • Pecan-Pasta Sauce Pecan-Pasta Sauce
    linguine, chopped pecans, garlic cloves, minced, olive oil and
    7 More
    linguine, chopped pecans, garlic cloves, minced, olive oil, ground red pepper, ricotta cheese, milk, salt, pepper, grated parmesan cheese, chopped fresh parsley
    11 ingredients
  • Pecan Praline Sauce Pecan Praline Sauce
    sugar, brown sugar and
    8 More
    sugar, brown sugar, king arthur unbleached all-purpose flour, salt, water, orange juice, marshmallows, butter, chopped pecans, toasted, vanilla extract
    15 min, 10 ingredients
  • Catfish With Pecan Butter Sauce Catfish With Pecan Butter Sauce
    all-purpose flour, seasoned with and
    12 More
    all-purpose flour, seasoned with, salt and pepper, for dredging the fish, egg, water, catfish fillets, vegetable oil , for sauteing the fish, minced onion, garlic, minced, unsalted butter, pecans, toasted lightly and chopped fine, fresh lemon juice, lemon wedges (to garnish ), tabasco sauce
    25 min, 13 ingredients
  • Burnt-Sugar Pecan Rum Sauce Burnt-Sugar Pecan Rum Sauce
    sugar, water, heavy cream, dark rum and
    1 More
    sugar, water, heavy cream, dark rum, pecan pieces (2 1/2 oz), toasted
    35 min, 5 ingredients
  • Spicy Tangerine-Pecan Cranberry Sauce Spicy Tangerine-Pecan Cranberry Sauce
    fresh cranberries and
    6 More
    fresh cranberries, tangerines, cut into wedges, seeds removed, sugar, fresh serrano chilies, seeded, minced, kosher salt, toasted pecan halves, chopped, chopped fresh cilantro
    1 hour 30 min, 7 ingredients




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