148517 oysters dill sauce paula deen Recipes
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mayonnaise, buttermilk, chopped fresh dill leaves and17 Moremayonnaise, buttermilk, chopped fresh dill leaves, chopped fresh parsley leaves, grated lemon zest, fresh lemon juice, garlic clove, minced, butter, green onion, finely chopped, chopped red bell pepper, garlic clove, minced, heavy cream, dijon mustard, egg, minced fresh parsley, cayenne pepper, bread crumbs, grated parmesan, white or claw crabmeat , picked free of any bits of shell, vegetable oil37 min, 20 ingredients
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butter, divided, minced red bell pepper, minced celery and15 Morebutter, divided, minced red bell pepper, minced celery, minced onion, chopped cooked chicken, panko breadcrumbs, mayonnaise, eggs, lightly beaten, dijon mustard, worcestershire sauce, seasoned salt, creole sauce , recipe follows, garlic, minced, mayonnaise, sour cream, dijon mustard, fresh lemon juice40 min, 18 ingredients
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Grilled Oysters with Lemon Dill Sauce (Paula Deen)dozen tightly closed fresh oysters in shell and1 Moredozen tightly closed fresh oysters in shell, lemon dill sauce , recipe follows20 min, 2 ingredients
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Poached Salmon Mousse with Dill Sauce (Paula Deen)butter or mayonnaise, for greasing mold and22 Morebutter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped20 min, 23 ingredients
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Smoked or Poached Salmon Mousse with Dill Sauce (Paula Deen)butter or mayonnaise, for greasing mold and22 Morebutter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, poached or smoked salmon, flaked into small pieces, capers drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped20 min, 23 ingredients
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Oyster Shooters (Paula Deen)raw oyster, cocktail sauce, lemon wedge, raw oyster and7 Moreraw oyster, cocktail sauce, lemon wedge, raw oyster, cocktail sauce, lemon wedge, vodka, raw oyster, tomato juice, hot sauce, lemon wedge5 min, 11 ingredients
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Layered Cranberry Sauce (Paula Deen)cream cheese, at room temperature, mayonnaise and2 Morecream cheese, at room temperature, mayonnaise, chopped pecans, plus more for topping (optional), jellied cranberry sauce10 min, 4 ingredients
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Spicy Barbecue Sauce (Paula Deen)apple cider vinegar, worcestershire sauce, peanut butter and6 Moreapple cider vinegar, worcestershire sauce, peanut butter, salt, lemons, juiced, pepper, celery seed, chili powder, butter25 min, 9 ingredients
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Grilled Portobello Mushroom Burgers with Dill-Mustard Sauce (Paula Deen)portobello mushroom caps and12 Moreportobello mushroom caps, caesar vinaigrette salad dressing, nonstick, nonflammable cooking spray, havarti cheese, hamburger buns, softened butter , optional, dill-mustard sauce , recipe follows, toppings: lettuce leaves , sliced tomato, sliced red onion, sliced pickles, mayonnaise, dijon mustard, minced fresh dill, minced fresh parsley, minced garlic35 min, 13 ingredients
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Grouper Fingers with Tartar Sauce (Paula Deen)vegetable oil, for frying, all-purpose flour, cornstarch and12 Morevegetable oil, for frying, all-purpose flour, cornstarch, dried dill, salt, ground mustard, buttermilk, grouper fillets, cut into 2-inch strips (about 1 1/2 lb), yummy sauce , recipe follows, mayonnaise, grated onion, dill relish, dried dill, squeeze lemon juice, salt and ground pepper25 min, 15 ingredients
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Spicy Thousand Island Sauce (Paula Deen)mayonnaise, ketchup, dill relish and5 Moremayonnaise, ketchup, dill relish, paula deen house seasoning, hot sauce, hard-boiled egg, crushed finely, lemon zest, lemon juice5 min, 8 ingredients
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Fried Venison Medallions with Feta Dipping Sauce (Paula Deen)feta, crumbled, sour cream, granulated garlic and11 Morefeta, crumbled, sour cream, granulated garlic, freshly chopped dill leaves, salt and freshly ground black pepper, venison tenderloins, all-purpose flour, dry mustard powder, cayenne pepper, grey salt, black pepper, buttermilk, whole-grain mustard, olive oil25 min, 14 ingredients
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Tartar Sauce (Paula Deen)chopped green onion, chopped dill pickle, mayonnaise and1 Morechopped green onion, chopped dill pickle, mayonnaise, house seasoning3 min, 4 ingredients
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Fried Asparagus with Creole Mustard Sauce (Paula Deen)fresh asparagus, all-purpose flour, whole buttermilk, egg and14 Morefresh asparagus, all-purpose flour, whole buttermilk, egg, hot sauce, self-rising cornmeal mix, peanut oil, for frying, creole mustard sauce , recipe follows, garlic powder, onion powder, creole mustard, dry ranch dressing mix, lemon juice, hot sauce, sour cream, salt25 min, 18 ingredients
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Fried Pickled Okra with Creamy Chipotle Sauce (Paula Deen)peanut oil, for frying, beer, pickled okra, drained and11 Morepeanut oil, for frying, beer, pickled okra, drained, creamy chipotle sauce , recipe follows, self-rising flour, self-rising white cornmeal, salt, crushed black peppercorns, cream cheese, softened, mayonnaise, chipotle in adobo sauce, limes, juiced, salt, chopped green onion, for garnish24 min, 15 ingredients
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Sweet and Spicy Chili Sauce (Paula Deen)mayonnaise, thai sweet chili sauce, garlic-chili sauce and2 Moremayonnaise, thai sweet chili sauce, garlic-chili sauce, ground red pepper flakes, trisha yearwood s jalapeno hushpuppies , for serving, optional5 min, 5 ingredients
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