22934 oven fingers zesty caesar dip Recipes
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canned salmon, drained and broken up, mayonnaise and8 Morecanned salmon, drained and broken up, mayonnaise, sour cream, worcestershire sauce, liquid smoke , hickory flavored (see note above), green onions, sliced, parmesan cheese, freshly grated, almonds, sliced and toasted, lemon, cut into wedges (optional), crackers , veggies or toast35 min, 10 ingredients
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Crispy Oven-Baked Chicken Fingers With Zesty Caesar Dipmilk, divided, dijon mustard, divided and8 Moremilk, divided, dijon mustard, divided, crisp whole wheat crackers, finely crushed, chicken breast, boneless, skinless, all-purpose flour, garlic cloves, minced, salt, pepper, lemon juice, freshly squeezed, parmesan cheese, freshly grated15 min, 10 ingredients
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Easy Caesar Dip for Veggiesreduced-fat cream cheese, freshly grated parmesan cheese and3 Morereduced-fat cream cheese, freshly grated parmesan cheese, caesar salad dressing (i like newmans), chopped romaine lettuce (or iceberg), cheese & garlic-flavored croutons10 min, 5 ingredients
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Zesty Breadzesty bread, parmesan cheese, margarine; softened and6 Morezesty bread, parmesan cheese, margarine; softened, all purpose flour, pk yeast, salt, warm water, shortening, in medium bowl, combine all bread dough ingredients. roll dough out kitchen counter. make the dough fairly thin. take a pizza cutter and cut the dough into strips. then cut the strips in half. in a small bowl, combine all ingredients of topping. take the bread strips and twist in the middle then lay them on a cookie sheet. take a basting brush and dip it into the topping mix and brush each piece of bread real good. place into oven and bake for 25-30 min. at 400 degrees.30 min, 10 ingredients
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Dijon, Saltine and Wheat Germ Crusted Chicken Fingers with Ranch Dipping Sauce (Anne Burrell)boneless, skinless chicken breasts, kosher salt and13 Moreboneless, skinless chicken breasts, kosher salt, dijon mustard, low fat plain yogurt, sleeve (about 25) saltine crackers, crumbled, toasted wheat germ, sliced almonds, toasted , optional, ranch dipping sauce , for serving, recipe follows, low fat yogurt, garlic powder, celery salt, shakes hot sauce (recommended : tabasco), chopped italian parsley leaves, chopped chives, kosher salt35 min, 15 ingredients
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Sweet Potato Oven Fries with Avocado Dip (Ingrid Hoffmann)sweet potatoes, peeled or unpeeled, cut into 4-inch long ... and13 Moresweet potatoes, peeled or unpeeled, cut into 4-inch long and 1/4 to 1/2-inch thick fries, olive oil , or more as needed, paprika, chili powder, ground coriander, coarse ground rock salt and freshly ground black pepper, to taste, avocado dip , recipe follows, avocado , see cook s note, mayonnaise, cream cheese, jalapeno, seeded and chopped ., scallions, white and light green part only, chopped, lime, juiced, salt and freshly ground black pepper45 min, 14 ingredients
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Zesty Lemon Chicken (Prep Time Includes Marinating)zesty italian dressing, lemon and1 Morezesty italian dressing, lemon, boneless skinless chicken breast16 min, 3 ingredients
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Caesar New York Stripscaesar salad dressing, divided, garlic powder, salt and2 Morecaesar salad dressing, divided, garlic powder, salt, fresh coarse ground black pepper, new york strip steaks20 min, 5 ingredients
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Caesar Potato Saladcaesar salad (with dressing), boiled potatoes, sliced and2 Morecaesar salad (with dressing), boiled potatoes, sliced, hard-boiled eggs, quartered, anchovies (optional)4 ingredients
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Caesar Iceberg Wedgescaesar dressing, head iceberg lettuce, cut into 4 wedges and1 Morecaesar dressing, head iceberg lettuce, cut into 4 wedges, shaved parmesan cheese15 min, 3 ingredients
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Oven Dried Tomato & Parmesan Breadoven dried tomatoe, water, milk (i used 2%) and7 Moreoven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast3 hour 10 min, 10 ingredients
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Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater)oven roaster or capon and7 Moreoven roaster or capon, fresh herbs on stalks or 1 tbsp dried thyme, rosemary and tarragon, whole garlic cloves in skins, liquid (water , broth, wine or a combo) for deglazing, unsalted butter, salt and freshly ground black pepper, chopped parsley, yukon gold potatoes , scrubbed clean and cut in 1/4th lengthwise so they are more like wedges3 hour 30 min, 8 ingredients
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