111962 oven braised cider warm vegetable Recipes

cornish hens, all-purpose flour, salt, freshly ground black pepper, butter, olive oil, leek (about 2 large), cremini mushrooms, halved, garlic cloves, minced, fat-free , less-sodium chicken broth, cider vinegar, tomatoes, quartered, granny smith apple, peeled and cut into 1/2-inch slices, red potatoes, quartered, chopped fresh parsley

cipolline onions, bone-in skin-on medium chicken thighs, chicken drumsticks, kosher salt, ground black pepper, vegetable oil, cremini mushrooms, trimmed and halved, bacon, chopped, carrot, peeled and sliced into 1/4-inch rounds, dry white wine, fresh thyme sprigs, reduced-sodium chicken broth, fresh thyme leaves

heads shredded iceberg lettuce, tomatoes, chopped, chopped celery, chopped green peppers, chopped green onions, grated cheddar cheese, garlic cloves, minced, ground beef, chili powder, cumin, red kidney beans, drained and rinsed, tortilla chips (2 bags), ketchup, cider vinegar, vegetable oil, worcestershire sauce, sugar, dry mustard, hot pepper sauce, salt and pepper

bacon, chopped, beef stew meat, salt, pepper, vegetable oil, onion, chopped, garlic cloves, minced, carrots, diced, bay leaf, dried thyme, dried sage, crumbled, paprika, beef stock, dry sherry, potatoes, peeled and cubed, turnips, peeled and cubed, all-purpose flour, fresh parsley, chopped

beets, peeled and cut into wedges, parsnips, peeled and cut into 2-inch chunks, baby carrots, peeled or 1 1/2 lbs carrots, cut into 2-inch chunks, brown sugar, olive oil, apple cider vinegar, shiitake mushrooms or 1 lb cremini mushroom, cleaned and stemmed

beets (1 bunch), peeled and cut into wedges, parsnips, peeled and cut into 2-inch chunks, baby carrots, peeled (or 1 1/2 lb carrots cut into 2-inch chunks), brown sugar, olive oil, apple cider vinegar, shiitake or cremini mushrooms, cleaned and stemmed

onions (chopped ), carrots (chopped ), olive oil, bay leaves, corned beef brisket, guinness stout (black lager), beef stock, pickling spices, bacon, yukon gold potatoes (chopped ), fine sea salt, savoy cabbage (sliced thin), vegetable stock, heavy cream, unsalted butter, scallions (chopped ), parsley (chpooed), thyme (chpooed), white pepper, fresh nutmeg (grated )

onions, chopped roughly, celery ribs, chopped fine, pork shoulder, garlic cloves, pealed and cut in half, tony chacher s cajun seasoning, vegetable oil, divided, flour, beer or chicken stock

vegetable oil, boneless skinless chicken thighs, orange juice, pineapple juice, cornstarch, soy sauce, light brown sugar , packed, minced fresh ginger, cider vinegar, ketchup, crushed red pepper flakes, garlic, minced, green onion top, chopped

idaho potatoes, peeled and cut into bite-sized pieces, salt, bockwurst or bratwurst (veal or veal and pork), extra-virgin olive oil, for drizzling plus 2 tbsp, head red cabbage , about 1 lb, carrots, ribs celery, red onion, golden delicious apple, peeled and quartered lengthwise, core trimmed away, bay leaf, grill seasoning (recommended: montreal steak seasoning by mccormick ) or, coarse salt and pepper, caraway seed, center cut bacon, yellow onion, chopped, hard apple cider, grainy dijon mustard, white wine or white balsamic vinegar, sugar, chicken stock, generous handful flat-leaf parsley, chopped, freshly ground black pepper, hard cider , or white belgian ale with orange wedge, for serving

veg oil, beef brisket, kosher salt, pepper, carrots, red potatoes, onions, tomato paste, low sodium chicken broth, cider vinegar, worcestershire sauce

corn muffin mix, 8 1/2 oz each (recommended : jiffy brand), all-purpose flour, eggs, milk, butter, melted, chili powder , eyeball it in your palm, cumin , eyeball it, cayenne pepper sauce (recommended : tabasco or frank s red hot, scallions, finely chopped, jumbo pork or beef franks, sweet relish slaw salad , recipe follows, reduced fat potato chips (recommended : cape cod brand or terra brand garlic and onion flavor yukon chips), sweet pickle relish, cider vinegar , eyeball it, vegetable oil , eyeball it, garlic, crushed, bay leaves, dried, shredded cabbage salad (slaw salad mix with carrots and red cabbage, available in produce department marked cole slaw mix in 1 lb packages), salt and pepper, scallions, sliced

spicy tomato juice, cider vinegar, vegetable oil, garlic cloves, minced, bay leaf, salt, sugar, pepper, ground red pepper (optional), worcestershire sauce, all-purpose flour, chicken thighs, skin removed, chicken legs, skin removed

egg noodles, vegetable oil, divided, firm tofu, drained and cubed, sliced fennel bulb (about 1 small bulb), zucchini , quartered lengthwise and thinly sliced (about 1 1/2 cups), red wine vinegar, dried basil, dried oregano, freshly ground black pepper, diced tomatoes with onions and garlic, undrained

oxtails , cut at joints, salt, pepper, vegetable oil, fat-free beef broth, diced tomatoes, drained, dry red wine, carrots, peeled and coarsely chopped, sweet onion, cut into 8 wedges, dried thyme, hot cooked grits, chopped fresh thyme (optional)

butter, parsnip (2 large), baby carrots, bussels mixed sprouts, trimmed, honey, apple cider, apple brandy, kosher salt

dry vegetable soup mix, sour cream, crabmeat or 1 cup frozen , thawed, cream cheese, softened, grated parmesan cheese, kraft wasabi-horseradish mayonnaise, lemon juice, old bay seasoning

vegetable shortening , preferably trans-fat-free, or lard, boneless pork butt, trimmed and cut into 2-inch cubes, salt and freshly ground black pepper, garlic, unpeeled, whole black peppercorns, bay leaves, white onion, quartered, refried pinto beans, preferably organic, bolillo rolls * or 1 1/2 baguettes, cut into 6 pieces, spicy tomato broth, warmed , recipe follows, roma tomatoes, cored, garlic, white onion, quartered, cooked and peeled, dried oregano, crumbled, dried chile de arbol, stemmed, vegetable oil, chicken broth, preferably organic, salt and freshly ground black pepper