67589 orange spiced spaghetti Recipes

dark brown sugar, grated orange rind, five-spice powder, salt, black pepper, cooked spaghetti squash, salmon fillets, skinned, dijon mustard, parsley sprigs (optional)

vermicelli or 8 oz spaghetti or 8 oz linguine, orange juice, cornstarch, chinese five spice powder, crushed red pepper flakes, soy sauce, liquid sweetener, mushrooms (cut into 1/4-inch slices), fresh baby carrots (quartered lengthwise), onion (cut into thin wedges), garlic cloves (minced ), broccoli florets (about 6 oz.)

orange spice tea bags, sugar, fresh lemon juice, lemon slices, optional

orange juice, lemon juice, salmon, paprika, curry powder, salt, cinnamon, cayenne

orange sherbet, canada dry ginger ale, orange juice, cranberry juice, pumpkin spice, canadian whiskey (optional)

orange spice tea bags, boiling water, water, sugar, lemon juice, orange juice, cinnamon stick, whole cloves, tied in cheesecloth, honey or sugar (optional) or splenda sugar substitute, as and if desired (optional)

boiling water, herbal tea , orange spice flavor, sugar, ground cinnamon, unsweetened pineapple juice, cranberry juice cocktail, lime juice, kumquat , slices (optional), orange slices (1 or all ! optional) or mint sprigs (1 or all! optional) or lime slices (1 or all! optional) or fresh pineapple, wedge (1 or all! optional)

thawed orange juice concentrate, honey, soy sauce, chinese five-spice powder, garlic powder, boneless skinless chicken breast halves (5 oz each)

all-purpose flour, sugar or 1/3 cup splenda substitute, baking soda, ground ginger, ground cinnamon, orange juice, orange zest, grated, orange extract, mild molasses or 1/2 cup sorghum, vegetable oil, egg, orange marmalade, orange slice (to garnish )

orange spiced carrots, carrots, thinly sliced, water, orange juice, brown sugar, cornstarch, ginger, nutmeg, chopped parsley, to garnish, cook carrots in water, covered , until tender, 20 to 30 minutes. drain. combine remaining ingredients, except parsley, in bowl. stir well. stir into carrots. cook and stir till sauce thickens and bubbles. sprinkle with parsley before serving.

orange-flavoured gelatin, hot orange spice tea, very strong, crushed pineapple with juice, mandarin oranges

oranges, spice cake mix, eggs, butter, room temperature, sugar, wilton leaves candy sprinkles

spaghetti squash, garlic salt, ground black pepper (to taste), red cabbage, chopped, cilantro, nutmeg, peppercorn, bay leaf, red wine vinegar, brown sugar, apple juice, coriander, ginger

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange, dates, cut up, pecans, coarsely chopped, melted butter, orange juice, sugar, egg, beaten, flour, baking soda, baking powder, salt

frozen cheesecake (recommended : sara lee - not ny style), orange marmalade, orange liqueur (recommended : cointreau), orange juice concentrate, five-spice blend, orange, sliced

spaghetti squash, unsalted butter , cut into pieces, garlic cloves, minced, ground cumin, ground coriander, cayenne, salt, chopped fresh cilantro or flat-leaf parsley

milk, cinnamon stick, ground allspice, ground nutmeg, freshly brewed hot orange -and-spice-flavored black tea, sugar (optional), ground nutmeg, for garnish (optional)