176135 orange cracker apricot chicken Recipes

orange juice, dijon mustard, salt, whole-wheat cracker crumbs, grated orange zest, ground black pepper, skinless, boneless chicken thighs, apricot preserves

orange juice, dijon mustard, salt, cracker crumbs, orange rind, pepper, chicken breasts

orange juice, garlic, minced, ground ginger, soy sauce, orange zest, boneless skinless chicken breasts , cut into cubes, vegetable oil, cornstarch, frozen pea pods, thawed

dried apricots, chicken thighs (about 2 1/2 lb.), salt and pepper, unsalted butter, vegetable oil, onion, sliced, chicken broth

chicken pieces, grated orange rind (2 oranges), fresh squeezed orange juice, salt, dry mustard, pepper, tabasco sauce or 1/4 tsp hot sauce, flour, paprika, salt, pepper

orange juice, maple syrup, balsamic vinegar, dijon mustard, salt, divided, pepper, divided, minced fresh basil or 1 tsp dried basil, grated orange peel, boneless skinless chicken breast halves (6 oz each)

chicken broth, whole chicken, rinsed and patted dry, butter , cut into 1 tbsp sized pieces, navel oranges, halved, salt and pepper to taste, garlic, minced, butter, melted, fresh rosemary, fresh thyme, fresh sage

orange juice, ground ginger, honey, dijon mustard, salt and pepper, boneless skinless chicken breasts, buttery crackers, crushed, barley nugget cereal (eg. grapenuts tm), all-purpose flour, apricot marmalade, for topping

apricot chicken wings, lipton onion soup, apricot preserves, clear russian dressing, chicken wings, bake chicken wings in oven at 350 degrees until tender (1 hour). mix together soup mix, preserves and russian dressing. pour mixture over chicken wings, coating each piece and serve.

extra virgin olive oil, chicken tenderloins, cut into bite-size pieces, salt , to taste, ground black pepper , to taste, onion, chopped, balsamic vinegar (to taste), dried apricots, chicken stock, apricot preserves, chopped fresh thyme, chopped fresh flat-leaf parsley

navel oranges, diced cooked chicken, ketchup, brandy, salt, pepper, mayonnaise

chicken breasts or 4 chicken thighs or 4 chicken drumsticks, butter, orange marmalade, warm water, curry powder , to taste, salt and pepper, to taste

orange juice concentrate, ground ginger, orange marmalade, water, salt, black pepper, boneless skinless chicken breast halves, navel orange, peeled and sliced

orange juice, salt, red pepper flakes, chicken pieces, bone-in, skin-on, ketchup, orange marmalade, hot sauce

orange juice, honey, dried parsley, dried basil, orange zest, salt, pepper, boneless skinless chicken breasts

orange juice, divided, lemon juice, salt, pepper, boneless skinless chicken breast halves (about 5 oz each), olive oil or 1 -2 tsp vegetable oil, chopped onion, honey, minced fresh parsley, hot cooked rice, cornstarch, water, chopped salted cashews

chicken (larger s might need additonal cooking time), kosher salt and ground black pepper, oranges, quartered, fresh rosemary