409 oops gooey Recipes

butter lettuce, pre- cooked chicken breasts, diced, parmesan cheese, grated, kalamata olive, roughly chopped, olive oil, balsamic vinegar, garlic powder, black pepper, onion powder

flour, sugar, salt, milk, shortening, vanilla-i used 2 tsp for more flavor, egg, mandarin orange segments,drained, cinnamon & groung ginger-the recipe did not call for this but i thought it would give it more flavor, whip cream

yellow cake mix, butter, melted, eggs, vanilla extract, cream cheese, eggs, vanilla extract, sugar

all-purpose flour, white sugar, butter, softened, eggs, lightly beaten, brown sugar, vanilla extract, baking powder, maraschino cherries, drained and juice reserved, chopped walnuts, sugar, butter

sweetened condensed milk, water, salt, unsweetened chocolate, vanilla extract

german chocolate cake mix, butter, softened, egg, evaporated milk, individually wrapped caramels , unwrapped, sugar, milk, vanilla extract

butter, softened, brown sugar, white sugar, orange extract, eggs, all-purpose flour, baking soda, salt, ground cinnamon, semisweet chocolate chips, marshmallows, frozen

self rising flour, turbinado sugar or 1/2 cup brown sugar, cinnamon, maple syrup , i used sugar free, pumpkin puree, applesauce, eggs, milk, vanilla

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

pork steak (or any type of pork would probably be easier with a roast), hidden valley original ranch dressing, pepperoncini peppers, water

potatoes, cut in half for medium size or large chunks if potato is very large, bacon, cooked and crumbled, peppercorn light ranch dressing, tex-mex grated cheese

russet potatoes, mayonnaise, mustard (too much for my taste), spicy brown mustard, pickles, green olive, with pimentos, yellow onion, pepper, salt (too much for my taste)

red potatoes, washed, instant mashed potatoes with butter and herbs, 1 packet (do not make as directed), butter or 1/2 cup margarine, sour cream, milk

cream cheese, diced tomatoes with green chilies, chopped jalapenos, tortillas, shells, taco seasoning mix, sharp cheddar cheese, salsa

all-purpose flour, granulated sugar, pumpkin pie spice, baking powder, baking soda, salt, stir ins (raisins, sweetened dried cranberries or chopped dates), easy pumpkin pie mix, vegetable oil, orange juice , apple juice or water, eggs, sprinkle ons (chopped nuts, cinnamon sugar, seeds such as: poppy, sesame or sunflower, optional)

fruit cocktail partical drained ( save the juice), tub of cool whip, instant pudding and pie filling jell-o pistachio mix (use half of the box), manderine oranges drained, pineapple tibits drained, marshmellows, nuts , banans, and grapes)