42 old asparagus Recipes
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partially baked pie shell (10 or 11 inch), dijon mustard and11 Morepartially baked pie shell (10 or 11 inch), dijon mustard, butter, onion, finely chopped, chopped fresh dill (or 1 tsp. dried ), cooked asparagus, coarsely chopped, grated old cheddar cheese, eggs, milk, salt, pepper, nutmeg, cayenne1 hour 5 min, 13 ingredients
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day-old french bread or other firm white bread, sliced and12 Moreday-old french bread or other firm white bread, sliced, garlic clove, peeled and halved, unsalted butter, white wine vinegar, extravirgin olive oil, grated lemon rind, fresh lemon juice, shallot, peeled and minced, salt, freshly ground black pepper, water, asparagus, grated lemon rind (optional)13 ingredients
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fresh asparagus (hard ends removed and cut into 1-inch pi... and8 Morefresh asparagus (hard ends removed and cut into 1-inch pieces), bread (1/2-inch thick , use day-old bread for this), half-and-half cream (or use full-fat milk), eggs, green onions, finely chopped (or to taste), seasoning salt, black pepper (or use white salt), shredded swiss cheese (or to taste, or use a similar tasting cheese), grated parmesan cheese (or to taste)7 hour 50 min, 9 ingredients
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fresh asparagus, trimmed and cut into 1 inch pieces and8 Morefresh asparagus, trimmed and cut into 1 inch pieces, olive oil , or more if needed, garlic, pressed, salt and pepper to taste, dry fettuccine pasta, olive oil, uncooked shrimp - peeled, deveined, and tails removed, seafood seasoning (such as old bay), or to taste, shredded parmesan cheese, or more if desired50 min, 9 ingredients
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Old Fashioned Tuna Casserolepotato chips , not wavy and5 Morepotato chips , not wavy, stalks celery , cut into 1/4 inch pieces, about 2 cups, asparagus spears, cut and drained or 2 bunches fresh asparagus, cut cooked and drained, tuna in water , squeeze out as much water as possible, may substitute with 2 cups leftover chicken, cream of chicken soup , fat free is ok, cheddar cheese, grated , anything from colby to sharp cheddar depending on taste1 hour 5 min, 6 ingredients
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Katie's Seasoned Asparagus With Baconasparagus, fresh, olive oil, thick sliced bacon and3 Moreasparagus, fresh, olive oil, thick sliced bacon, old bay seasoning, tarragon, bacon grease or 1 tbsp lard15 min, 6 ingredients
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Asparagus Casseroleaspragus spears, old english cheese spread and7 Moreaspragus spears, old english cheese spread, cream of chicken or cream of mushroom soup, evaporated milk, butter or margarine, crushed oyster crackers, sliced almonds, butter36 hour , 9 ingredients
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Almond Asparagus Casserolefresh asparagus , bottoms trimmed, butter, flour, salt and4 Morefresh asparagus , bottoms trimmed, butter, flour, salt, milk, kraft old english cheese, crushed crackers (waverly wafers or ritz are best), sliced almonds47 min, 8 ingredients
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Creamy Asparagus Casserolecream of chicken and mushroom soup, milk and6 Morecream of chicken and mushroom soup, milk, frozen cut green beans, thawed, frozen asparagus, cuts and tips thawed and drained, mushroom stems and pieces, drained, cubed day-old bread, sliced almonds, butter, melted30 min, 8 ingredients
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Cheese and Asparagus Rollscream cheese, softened, mayonnaise and7 Morecream cheese, softened, mayonnaise, grated old cheddar cheese, egg yolk, grated lemon zest (rind ), fresh white bread, poppy seed, stalks of cooked asparagus, melted butter30 min, 9 ingredients
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Creamy Asparagus Casserolecondensed creamy chicken mushroom soup, undiluted, milk and6 Morecondensed creamy chicken mushroom soup, undiluted, milk, frozen cut green beans, thawed, frozen asparagus cuts and tips, thawed and drained, mushroom stems and pieces, drained, cubed day-old bread, sliced almonds, butter, melted45 min, 8 ingredients
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30-Minute Pea and Asparagus Soupchicken stock or 2 1/2 cups vegetable stock, green onions and7 Morechicken stock or 2 1/2 cups vegetable stock, green onions, frozen peas, asparagus spears, salt and black pepper, rindless streaky bacon, vegetable oil, day-old white bread (we used fresh french bread instead), cream (we used 2 slices french goat cheese instead)30 min, 9 ingredients
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